|
BakeApple Wheat
|
American Wheat Beer
|
42 Litres |
1.05 |
1.008 |
5.53 |
19.1 |
3.57 °L
|
230 |
0 |
|
|
|
| Boil
Size: 46.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 3/31/2024 12:04 AM |
| Notes: Add 1 Gallon of bake apples per fermentor after 7 days/secondary. |
|
|
Marzen Clone
|
Märzen
|
5 Gallons |
1.056 |
1.011 |
5.93 |
23.05 |
8.63 °L
|
230 |
0 |
|
|
|
| Boil
Size: 6.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2025 2:25 PM |
| Notes: |
|
|
0124 Cream Ale
|
Cream Ale
|
2200 Litres |
12.757 |
3.032 |
5.21 |
16.04 |
4.02 °L
|
230 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 2350 Litres |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2025 3:58 PM |
| Notes: |
|
|
Scottish Wee Heavy -2
|
Scottish Heavy
|
5.5 Gallons |
1.079 |
1.019 |
7.86 |
21.77 |
22.82 °L
|
230 |
0 |
|
|
Author:
|
|
PeteL
|
|
| Boil
Size: 7.98 Gallons |
Boil Time: 120 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2025 1:26 PM |
| Notes: |
|
|
Helles
|
Munich Helles
|
5 Gallons |
1.054 |
1.008 |
6.03 |
25.72 |
6 °L
|
230 |
0 |
|
|
Author:
|
|
Neil72
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 80 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 2.15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 4/12/2025 9:25 AM |
| Notes: |
|
|
Spelt Lager
|
Munich Helles
|
4.5 Gallons |
1.052 |
1.013 |
5.03 |
40.52 |
5.53 °L
|
230 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 17.12 psi |
Creation
Date: 3/4/2025 5:37 AM |
| Notes: Lager recipe created to showcase spelt malt. |
|
|
Vienna Negra 10 Gallon
|
Vienna Lager
|
10 Gallons |
1.06 |
1.012 |
6.33 |
19.59 |
12.29 °L
|
230 |
0 |
|
|
|
| Boil
Size: 11.93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2025 10:39 PM |
| Notes: |
|
|
Electric Weiss
|
Weissbier
|
22 Litres |
1.051 |
1.011 |
5.23 |
13.71 |
3.8 °L
|
230 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2024 3:26 AM |
| Notes: |
|
|
American Wheat Beer
|
American Wheat Beer
|
5.5 Gallons |
1.051 |
1.013 |
4.99 |
26.44 |
4.07 °L
|
230 |
0 |
|
|
|
| Boil
Size: 7.41 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2024 6:56 PM |
| Notes: 8 oz rice hulls added at Mash |
|
|
El Don Blue
|
International Pale Lager
|
5 Gallons |
1.065 |
1.011 |
7.07 |
27.93 |
8.95 °L
|
230 |
0 |
|
|
|
| Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2024 9:30 PM |
| Notes: |
|
|
Awesome Recipe
|
Scottish Light
|
5.5 Gallons |
1.025 |
1.006 |
2.48 |
0 |
16.33 °L
|
230 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2020 1:04 AM |
| Notes: |
|
|
Tipo Brown Ale
|
British Brown Ale
|
15 Litres |
1.052 |
1.011 |
5.32 |
28.94 |
16.99 °L
|
230 |
1 |
|
|
|
| Boil
Size: 19.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 92.3 g |
Creation
Date: 11/28/2023 5:05 PM |
| Notes: |
|
|
Irish Red Ale
|
Irish Red Ale
|
27 Litres |
1.048 |
1.011 |
4.74 |
20.49 |
14.17 °L
|
230 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2023 6:41 AM |
| Notes: |
|
|
The Hefeweizen
|
American Wheat Beer
|
31 Gallons |
1.047 |
1.009 |
4.95 |
26.96 |
3.67 °L
|
230 |
0 |
|
|
|
| Boil
Size: 32.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2023 4:01 PM |
| Notes: |
|
|
Oktoberfest
|
Märzen
|
200 Litres |
1.059 |
1.01 |
6.39 |
21.44 |
11.31 °L
|
230 |
0 |
|
|
|
| Boil
Size: 225 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2023 2:12 PM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
200 Litres |
1.049 |
1.008 |
5.39 |
19.5 |
8.43 °L
|
230 |
0 |
|
|
|
| Boil
Size: 250 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 85 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2023 7:35 AM |
| Notes: |
|
|
Cazadora Porter
|
English Porter
|
60 Litres |
1.051 |
1.01 |
5.4 |
30.73 |
28.22 °L
|
230 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2023 12:47 AM |
| Notes: |
|
|
Blanche
|
Weissbier
|
21 Litres |
1.051 |
1.013 |
5.04 |
30.72 |
3.69 °L
|
230 |
0 |
|
|
|
| Boil
Size: 26.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2023 1:46 PM |
| Notes: |
|
|
Grohs Fest
|
Festbier
|
5.5 Gallons |
1.057 |
1.01 |
6.17 |
21.98 |
6.88 °L
|
230 |
0 |
|
|
Author:
|
|
Garth1978
|
|
| Boil
Size: 7.65 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 27.18 psi |
Creation
Date: 8/16/2022 10:33 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
5.5 Gallons |
1.076 |
1.019 |
7.5 |
0 |
5.57 °L
|
230 |
0 |
|
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2022 12:20 AM |
| Notes: |
|
|
|
|