|
Electric Weiss
|
Weissbier
|
22 Litres |
1.051 |
1.011 |
5.23 |
13.71 |
3.8 °L
|
241 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2024 3:26 AM |
| Notes: |
|
|
Citra Blonde Ale
|
No Profile Selected |
11.5 Gallons |
1.053 |
1.013 |
5.2 |
15.52 |
4.66 °L
|
241 |
1 |
|
|
|
| Boil
Size: 12.77 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2025 10:00 PM |
| Notes: |
|
|
Football Season Lighter Ale
|
Blonde Ale
|
5.5 Gallons |
1.048 |
1.008 |
5.14 |
21.32 |
5.76 °L
|
241 |
1 |
|
|
Author:
|
|
Aggie_Ken
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2025 1:22 AM |
| Notes: |
|
|
Bandymas Nr 101 06-22
|
American IPA
|
20 Litres |
1.052 |
1.013 |
5.19 |
15.79 |
4.54 °L
|
241 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 26.63 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2025 5:05 PM |
| Notes: |
|
|
Heff
|
Weissbier
|
1 Gallons |
1.05 |
1.01 |
5.13 |
10.7 |
4.58 °L
|
241 |
0 |
|
|
|
| Boil
Size: 1.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/15/2025 11:13 PM |
Notes: Fermentis - Safbrew - Wheat Beer Yeast WB-06
Wyeast - Weihenstephan Weizen 3068
White Labs - Hefeweizen Ale Yeast WLP300
Mangrove Jack - Bavarian Wheat Yeast M20
Fermentis - Safale-WB06
Lallemand - LALBREW® MUNICH CLASSIC WHEAT BEER YEAST
Fermentis - Safale - American Ale Yeast US-05
White Labs - Hefeweizen IV Ale Yeast WLP380
Danstar - Munich Classic Wheat Beer Yeast
Wyeast - Bavarian Wheat 3056 |
|
|
SunDialer
|
American Pale Ale
|
23 Litres |
1.05 |
1.009 |
5.26 |
22.7 |
4.68 °L
|
241 |
0 |
|
|
|
| Boil
Size: 29.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2025 7:46 PM |
| Notes: |
|
|
Expiremental Hazy Pale IPA
|
American IPA
|
1 Gallons |
1.05 |
1.011 |
5.19 |
33.11 |
6.2 °L
|
241 |
0 |
|
|
|
| Boil
Size: 1.3 Gallons |
Boil Time: 55 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 1.4 oz |
Creation
Date: 3/19/2025 1:13 AM |
| Notes: |
|
|
Speculaaaaas Holiday Ale
|
Winter Seasonal Beer
|
5.5 Gallons |
1.054 |
1.014 |
5.33 |
28.36 |
16.92 °L
|
241 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2024 8:16 PM |
| Notes: |
|
|
Podravski Grape Ale
|
Specialty Fruit Beer
|
140 Litres |
1.051 |
1.011 |
5.25 |
36.4 |
3.41 °L
|
241 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2024 5:19 AM |
| Notes: |
|
|
Dunkelweizen
|
Dunkles Weissbier
|
11 Litres |
1.049 |
1.011 |
5.13 |
13.79 |
15.94 °L
|
241 |
1 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 78 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/1/2024 1:12 PM |
| Notes: |
|
|
Aqua Moonies
|
American Light Lager
|
5.5 Gallons |
1.053 |
1.013 |
5.22 |
0 |
4.18 °L
|
241 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2018 8:50 PM |
| Notes: |
|
|
Laakeri
|
International Pale Lager
|
20 Litres |
1.052 |
1.013 |
5.11 |
0 |
4.35 °L
|
241 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 75 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2024 7:08 PM |
| Notes: |
|
|
Black Chocolate Stout Oct 2023
|
American Stout
|
2.5 Gallons |
1.055 |
1.015 |
5.22 |
26.1 |
31.9 °L
|
241 |
0 |
|
|
|
| Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2023 1:26 PM |
| Notes: |
|
|
Awesome Recipe
|
Bohemian Pilsener
|
245 Gallons |
1.054 |
1.013 |
5.3 |
0 |
4.64 °L
|
241 |
0 |
|
|
|
| Boil
Size: 270 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2023 7:29 PM |
| Notes: |
|
|
Scottish
|
Scottish Heavy
|
160 Litres |
1.052 |
1.013 |
5.2 |
0 |
20.19 °L
|
241 |
0 |
|
|
|
| Boil
Size: 175 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2023 7:04 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
3 Gallons |
1.053 |
1.013 |
5.32 |
33.31 |
17.32 °L
|
241 |
0 |
|
|
|
| Boil
Size: 4.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2023 3:54 AM |
| Notes: |
|
|
A Pale To Remember
|
American Pale Ale
|
1100 Litres |
1.055 |
1.015 |
5.24 |
25.38 |
12.22 °L
|
241 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 82 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2023 2:14 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.05 |
1.009 |
5.31 |
30.17 |
3.34 °L
|
241 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2019 1:37 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.052 |
1.013 |
5.13 |
0 |
4.74 °L
|
241 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2019 4:48 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
24 Litres |
1.052 |
1.013 |
5.13 |
0 |
7.37 °L
|
241 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 11:28 AM |
| Notes: |
|
|
|
|