|
Barn Straightener May 2023
|
Russian Imperial Stout
|
190 Gallons |
1.095 |
1.023 |
9.39 |
0 |
48.72 °L
|
252 |
0 |
|
|
|
| Boil
Size: 200 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2023 6:53 PM |
| Notes: |
|
|
Baltic Porter
|
Baltic Porter
|
5 Gallons |
1.083 |
1.014 |
9 |
36.69 |
28.43 °L
|
252 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.71 psi |
Creation
Date: 2/11/2025 11:42 PM |
| Notes: |
|
|
Ginger Base
|
No Profile Selected |
3000 Litres |
22.382 |
5.933 |
9.22 |
0 |
0.82 °L
|
252 |
0 |
|
|
|
| Boil
Size: 3100 Litres |
Boil Time: 60 |
Boil Gravity: 22 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2024 9:48 AM |
| Notes: |
|
|
Too Hot To Handle
|
American IPA
|
6 Gallons |
1.085 |
1.019 |
8.57 |
67.24 |
6.71 °L
|
252 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2024 6:01 PM |
| Notes: |
|
|
Aroi Final
|
No Profile Selected |
8 Litres |
1.092 |
1.023 |
9.09 |
25.13 |
12.94 °L
|
252 |
0 |
|
|
|
| Boil
Size: 13.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2024 8:08 PM |
| Notes: |
|
|
Exp DME Beer
|
Belgian Blond Ale
|
1.25 Gallons |
1.071 |
1.008 |
8.15 |
28.17 |
5.56 °L
|
252 |
0 |
|
|
Author:
|
|
Tall_Pint_519
|
|
| Boil
Size: 1.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2024 3:43 PM |
| Notes: |
|
|
To Be Determined?
|
No Profile Selected |
5.5 Gallons |
1.085 |
1.021 |
8.32 |
125.95 |
12.31 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dme |
Priming Amount: 1.5 cups |
Creation
Date: 3/15/2024 2:52 AM |
| Notes: |
|
|
New England Ipa
|
American IPA
|
20.8 Litres |
1.086 |
1.022 |
8.49 |
0 |
7.07 °L
|
252 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2024 6:53 AM |
| Notes: |
|
|
PG2A Doppelbock
|
Doppelbock
|
12 Litres |
1.089 |
1.019 |
9.06 |
17.65 |
18.53 °L
|
252 |
0 |
|
|
|
| Boil
Size: 20.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2023 9:44 AM |
| Notes: |
|
|
Tripel K #3
|
Belgian Tripel
|
6 Gallons |
1.078 |
1.016 |
8.23 |
15.62 |
6.89 °L
|
252 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.0 oz |
Creation
Date: 9/29/2023 2:59 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
20.8 Litres |
1.084 |
1.021 |
8.25 |
0 |
4.75 °L
|
252 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2019 12:39 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Tripel
|
30 Litres |
1.075 |
1.01 |
8.58 |
32.1 |
4.38 °L
|
252 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 70 |
Boil Gravity: 1.064 |
Efficiency: 65 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BelgianCandySugar |
Priming Amount: 492.5 g |
Creation
Date: 5/5/2023 5:16 PM |
| Notes: |
|
|
Dr. Dan's Belgian Golden Strong Ale
|
Belgian Golden Strong Ale
|
5.5 Gallons |
1.081 |
1.016 |
8.61 |
45.54 |
4.11 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.32 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 8.5 oz |
Creation
Date: 1/6/2023 2:15 PM |
Notes: Taste note of pear and strawberry.
Thick white head with classic Belgian lace.
Balanced water profile that is adjusted to a mild soft water.
Start fermentation at 68F. Slowly rise to 79F over 5 days. Hold at 82 for 14 days.
Rack to secondary, drop temp to 35F and hold for 21 days. Bottle at proper carbonation rate. |
|
|
NELLAS NEIPA
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.075 |
1.01 |
8.53 |
68.46 |
6.02 °L
|
252 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: demarara |
Priming Amount: 86.4 g |
Creation
Date: 10/26/2022 2:23 AM |
| Notes: |
|
|
Ipa
|
American IPA
|
5.5 Gallons |
1.086 |
1.022 |
8.48 |
94.58 |
13.14 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/2/2020 7:43 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.079 |
1.014 |
8.49 |
0 |
5.01 °L
|
252 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2020 9:32 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
125 Gallons |
1.085 |
1.021 |
8.39 |
0 |
5.05 °L
|
252 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/10/2020 8:43 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.092 |
1.023 |
9.06 |
0 |
5.94 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 3:08 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.085 |
1.021 |
8.37 |
24.62 |
11.98 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/18/2020 6:46 PM |
| Notes: |
|
|
Test
|
Imperial IPA
|
2.5 Gallons |
1.082 |
1.02 |
8.25 |
0 |
22.04 °L
|
252 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2019 8:35 PM |
| Notes: |
|
|
|
|