Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BIAB Rye Pale Ale	American Pale Ale	2.75 Gallons	1.051	1.012	5.11	31.53	9.14 °L	202	0
Author: Smith Farm Brewing Co. Boil Size: 4.03 Gallons Boil Time: 45 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: dextrose Priming Amount: 1.7 oz Creation Date: 10/7/2023 12:09 PM Notes:
Dark Lager	Dark American Lager	25 Litres	1.047	1.007	5.13	16.98	20.52 °L	202	0
Author: Thomas Morenzoni Boil Size: 30.75 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 1:50 AM Notes:
White House Honey Ale	American Pale Ale	5 Gallons	1.053	1.013	5.17	35.36	8.16 °L	202	0
Author: WRB Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2025 11:52 PM Notes:
Hoppy Amber Ale	American Amber Ale	2 Gallons	1.051	1.013	5.04	31.87	11.8 °L	202	0
Author: James.king Boil Size: 3.27 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2025 7:16 PM Notes:
Blonde Fuggle Teamaker	Blonde Ale	5.5 Gallons	1.049	1.009	5.26	22.19	4.42 °L	202	0
Author: Ian Purvis Boil Size: 7.34 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2024 10:52 PM Notes: Yakima Chief Fuggle: earthy, grassy, woody, herbal (classic English) GLH Teamaker: floral, iced tea flavors, no bitterness Omega OYL-57: highly flocculent Norwegian ale strain; can ferment comfortably at any temperature between 62-98°F without producing off flavors! Clean enough for American and English styles alike, with an aroma of honey and overripe mango.
Lord Voldemort	Oatmeal Stout	30 Litres	1.055	1.014	5.4	0	24.97 °L	202	0
Author: Mysti Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2024 3:58 PM Notes:
Jim's Colorado Common	California Common	65 Gallons	1.049	1.008	5.36	35.44	11.58 °L	202	0
Author: Wackadoo Brewing Boil Size: 66.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2024 4:10 PM Notes:
Kolsch	German Pilsner (Pils)	5 Gallons	1.051	1.012	5.13	26.31	4.38 °L	202	0
Author: Tim Hamersly Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2024 4:06 PM Notes:
Light Summer Ale	English IPA	22 Litres	1.05	1.01	5.3	49.72	7.34 °L	202	0
Author: Dutchie Brewery Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 9:52 PM Notes: Single mash @ 67. Bit wobbly on T. More on 66 - 67 OG 1050 @ Mar 29 for 23 Ltr
Summer Pils	German Pilsner (Pils)	30 Litres	1.051	1.013	5.01	0	3.44 °L	202	0
Author: Boil Size: 35.68 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 2:39 PM Notes:
Cream Ale 2022	Cream Ale	21 Gallons	1.049	1.008	5.35	15.07	2.66 °L	202	0
Author: BrewKing60 Boil Size: 25.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2022 8:25 PM Notes:
Awesome Recipe	Dry Stout	1410 Litres	1.055	1.014	5.41	0	35.56 °L	202	0
Author: DSDO Boil Size: 1493 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 69.45 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2023 4:58 PM Notes:
Australian PA	No Profile Selected	300 Litres	1.048	1.009	5.09	0	6.1 °L	202	0
Author: Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 8:58 AM Notes:
Awesome Recipe	American Pale Ale	10 Litres	1.053	1.012	5.34	20.81	6.95 °L	202	0
Author: Lida Boil Size: 20.49 Litres Boil Time: 110 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 4/14/2023 12:09 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.052	1.013	5.14	0	11.75 °L	202	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2023 1:53 PM Notes:
Pineapple Orange	No Profile Selected	5 Gallons	1.05	1.011	5.16	49.68	6.84 °L	202	0
Author: Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2023 4:01 PM Notes:
Ruckus	British Brown Ale	40 Gallons	1.055	1.014	5.39	23.25	19.55 °L	202	0
Author: Boil Size: 45 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2022 5:57 PM Notes:
Session IPA De Familia	American Pale Ale	23 Litres	1.047	1.008	5.1	57.95	5.77 °L	202	0
Author: Leonardo M. Boil Size: 29.15 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 146.1 g Creation Date: 11/7/2022 7:20 PM Notes:
White Stout	No Profile Selected	650 Litres	1.059	1.02	5.31	15.35	8.9 °L	202	0
Author: vane Boil Size: 700 Litres Boil Time: 45 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2022 9:17 AM Notes: cocoa nibs and coffee on secondary added on mesh bags 1 day before crash cooling.
Awesome Recipe	Standard/Ordinary Bitter	23 Litres	1.051	1.013	5.04	0	4.84 °L	202	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 8:29 AM Notes:
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