Galaxay Secret
|
American Pale Ale
|
46 Litres |
1.051 |
1.011 |
5.13 |
30.04 |
6.8 °L
|
72 |
2 |
|
|
Boil
Size: 54 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2024 5:52 AM |
Notes: |
|
Elmer Batch 3
|
Imperial Stout
|
50 Gallons |
1.099 |
1.021 |
10.29 |
20.43 |
50 °L
|
72 |
0 |
|
|
Boil
Size: 55 Gallons |
Boil Time: 90 |
Boil Gravity: 1.087 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 8:57 PM |
Notes: |
|
Bio Diverter
|
American Porter
|
5 Gallons |
1.053 |
1.012 |
5.5 |
30.35 |
40.61 °L
|
72 |
1 |
|
|
Boil
Size: 6.88 Gallons |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 5 oz |
Creation
Date: 9/15/2024 10:16 PM |
Notes: |
|
PALE ALE CON ARANDANOS
|
American Pale Ale
|
20.8 Litres |
1.046 |
1.008 |
4.94 |
46.79 |
8.02 °L
|
72 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2024 4:37 PM |
Notes: |
|
Aba [K|aXo
|
American Pale Ale
|
22 Litres |
1.055 |
1.014 |
5.45 |
43.85 |
5.96 °L
|
72 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 77 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 2:51 AM |
Notes: |
|
Sorghum Syrup (The Son Of Grapefruit Xtra Pale Ale) - 25 Litres
|
American Pale Ale
|
25 Litres |
1.059 |
1.016 |
5.63 |
55.05 |
7.3 °L
|
72 |
0 |
|
|
Boil
Size: 34.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2024 6:51 AM |
Notes: HOPS
0.5 oz (14 g) CTZ, 15.5% A.A. @ 60 min
1 oz (28 g) Yakima Valley Exp. Grapefruit, 15% A.A @ 15 min
1 oz (28 g) Yakima Valley Exp. Grapefruit, 15% A.A @ 0 min
2 oz (28 g) Yakima Valley Exp. Grapefruit, dry hop 4 days
YEAST
Fermentis SafAle US-05
Directions:
Dissolve all fermentables in hot water and bring to a boil. Boil 60 minutes, adding hops as indicated. Ferment at 68°F (20°C).
...............................................
Brown rice syrup shop
https://www.aasiamarket.fi/en/product/rice-syrup-fi6833/
https://www.zumub.com/EN/shopping_cart |
|
Podium
|
American Pale Ale
|
12 Gallons |
1.049 |
1.012 |
4.93 |
29.68 |
7.82 °L
|
72 |
1 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2024 7:54 PM |
Notes: |
|
American Red
|
American Amber Ale
|
22 Litres |
1.051 |
1.012 |
5.12 |
25.89 |
21.19 °L
|
72 |
0 |
|
|
Boil
Size: 27.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 145.9 g |
Creation
Date: 7/22/2024 10:20 PM |
Notes: |
|
Fuck Your Face
|
American Pale Ale
|
155 Gallons |
17.045 |
3.395 |
7.44 |
31.03 |
3.94 °L
|
72 |
1 |
|
|
Boil
Size: 186 Gallons |
Boil Time: 60 |
Boil Gravity: 14.3 |
Efficiency: 90 |
Mash Thickness: 1.49 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2024 3:47 PM |
Notes: American Strong Pale Ale:
1. goal is 6.5% with 2.5P-2.8P final gravity |
|
Soft Spoken Barley Wine
|
Irish Red Ale
|
30 Litres |
1.079 |
1.02 |
7.76 |
0 |
5.39 °L
|
72 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.079 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2024 8:34 PM |
Notes: |
|
Irish Red Ale
|
Irish Red Ale
|
20 Litres |
1.051 |
1.012 |
5.12 |
22.79 |
13.96 °L
|
72 |
0 |
|
Author:
|
|
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/9/2021 5:32 PM |
Notes: |
|
Copper Ale
|
American Amber Ale
|
5 Gallons |
1.057 |
1.011 |
6.07 |
48.78 |
9.54 °L
|
72 |
0 |
|
|
Boil
Size: 7.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2024 12:32 AM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
18.9 Litres |
1.055 |
1.014 |
5.44 |
26.13 |
15.55 °L
|
72 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2024 1:06 AM |
Notes: |
|
Devils Brew
|
American Pale Ale
|
23 Litres |
1.05 |
1.011 |
5.16 |
130.53 |
8.43 °L
|
72 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2024 8:02 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
5 Gallons |
1.06 |
1.014 |
6.05 |
51.43 |
3.52 °L
|
72 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: Honey |
Priming Amount: 5.7 oz |
Creation
Date: 2/29/2024 1:46 AM |
Notes: |
|
Amber Ale
|
American Amber Ale
|
35 Litres |
1.053 |
1.008 |
5.88 |
23.29 |
15.63 °L
|
72 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2024 1:05 AM |
Notes: |
|
Awesome Recipe
|
American Porter
|
5 Gallons |
1.059 |
1.011 |
6.28 |
27.21 |
39.64 °L
|
72 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 77 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2024 8:00 PM |
Notes: |
|
Scottish Export Ale #164
|
Scottish Export
|
5.5 Gallons |
1.063 |
1.023 |
5.16 |
19.88 |
21.1 °L
|
72 |
0 |
|
|
Boil
Size: 7.04 Gallons |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.04 psi |
Creation
Date: 1/17/2024 8:54 PM |
Notes: |
|
Jouluporter 2023 20L
|
Sweet Stout
|
24 Litres |
1.056 |
1.018 |
4.98 |
25.63 |
35.42 °L
|
72 |
0 |
|
|
Boil
Size: 28.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 82 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 123.1 g |
Creation
Date: 7/7/2023 2:56 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
93 Gallons |
1.082 |
1.027 |
7.18 |
0 |
4.27 °L
|
72 |
0 |
|
|
Boil
Size: 94.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2023 2:27 PM |
Notes: |
|
|
|