Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bravo Company	American Light Lager	6 Gallons	1.047	1.009	5.02	97.46	3.38 °L	86	0
Author: Maddogg Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/8/2024 2:37 AM Notes:
Vanilla Latte Cream Ale	Cream Ale	5.5 Gallons	1.048	1.011	4.84	15.75	4.22 °L	86	1
Author: C.W. Boil Size: 7.02 Gallons Boil Time: 45 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 18.81 psi Creation Date: 10/20/2024 8:45 PM Notes: Add 1 oz. high quality vanilla extract to keg before purging keg w/ CO2. Add 8 oz. whole bean medium roast coffee beans to fermenter for 36 hours (at fermentation temp, steeped in muslin bag after fermentation complete). Recipe inspired by Metazoa Trash Panda. For this recipe, changed from blonde ale to cream ale and added 2 lb. flaked corn.
Avant Garden & Olinga - Shoddy Vs. Classic	Belgian Tripel	20 Litres	1.073	1.011	8.2	36.08	4.9 °L	86	0
Author: Avant Garden Brews Boil Size: 21.79 Litres Boil Time: 30 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2024 8:49 AM Notes:
Refreshing Pilsner	International Pale Lager	16 Litres	1.051	1.011	5.32	59.53	5.94 °L	86	0
Author: ease2underpants Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 9:38 PM Notes:
2024 Imperial Stout With Randy	Imperial Stout	5.5 Gallons	1.083	1.017	8.67	35.02	50 °L	86	0
Author: wizkid4646 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 2:13 PM Notes:
Course Maintenance	Cream Ale	5.25 Gallons	12.082	1.75	5.5	15.63	3.34 °L	86	0
Author: Boil Size: 5.96 Gallons Boil Time: 60 Boil Gravity: 9 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2024 2:30 PM Notes:
Mexican Dark Lager	International Dark Lager	5 Gallons	1.055	1.015	5.23	19.65	17.17 °L	86	1
Author: Dorian Brews Boil Size: 6.83 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2024 4:01 PM Notes:
Amber Ale	American Amber Ale	4 Gallons	1.069	1.014	7.2	39.89	14.23 °L	86	0
Author: gunshowgreg Boil Size: 5.83 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.41 psi Creation Date: 8/23/2024 10:52 PM Notes:
Home Sour!	Berliner Weisse	5.25 Gallons	1.063	1.012	6.72	17.6	4.14 °L	86	0
Author: Schad Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 47.15 psi Creation Date: 8/10/2024 2:53 PM Notes:
Field Barley	No Profile Selected	5.5 Gallons	1.047	1.012	4.61	0	30.89 °L	86	0
Author: Oat/Rye/Wheat Mash Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2024 10:37 PM Notes:
PA4 Zingiber Zumo	Blonde Ale	25 Litres	1.055	1.01	5.95	15.28	5.72 °L	86	1
Author: Ølve på Eggen Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2023 12:11 PM Notes:
Cote D'azur	No Profile Selected	20 Litres	1.051	1.013	5	0	6.12 °L	86	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2024 1:54 PM Notes:
Strategem Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.009	6.18	32.53	5.05 °L	86	0
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 6/26/2024 12:00 AM Notes:
Weissbier HB	Weissbier	18 Litres	1.048	1.01	4.87	12.62	4.85 °L	86	0
Author: Boil Size: 24.1 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2024 2:28 AM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.044	1.007	4.78	73.5	9.1 °L	86	0
Author: Squatchyj Boil Size: 2.15 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 10:01 PM Notes:
HazeyedPA	American IPA	5 Gallons	1.059	1.013	6.05	35.47	5.91 °L	86	0
Author: Silverhammerbrewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 11:01 PM Notes:
Awesome Recipe	American Porter	8 Litres	1.055	1.014	5.46	0	4.5 °L	86	0
Author: Boil Size: 13.7 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2024 12:19 PM Notes:
At The Edge Of The Ocean	American IPA	6.5 Gallons	1.061	1.011	6.47	51.64	4.8 °L	86	0
Author: Stone House Brewing Boil Size: 9.5 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 11/29/2023 11:56 PM Notes: Temple Time IPA Version 2 Centennial was Cryo Dry Yeast
Awesome Recipe	American Pale Ale	16 Litres	1.057	1.009	6.23	23.46	28.86 °L	86	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 111.7 g Creation Date: 9/28/2023 2:11 PM Notes:
Dunkel	Märzen	6 Gallons	1.055	1.014	5.38	26.65	26.74 °L	86	0
Author: cassafrass Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2023 12:25 PM Notes:
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