Homebrew Beer Recipes

Page 14773 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Irish Red Ale	21 Litres	1.055	1.01	5.86	0	8.56 °L	95	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2024 12:53 PM Notes:
FUG Four: "explosion Of Fug"	Best Bitter	24 Litres	1.054	1.015	5.06	39.51	10.99 °L	95	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 2:47 AM Notes: Named after the song FUG by the UK funk band Cymande, and because it uses lots of Fuggles hops. Shepherds Delight added for ONLY the last 7 minutes of the mash. This adds a lot of colour to the wort. OG: 1.048 FG: 1.014 Cold crash then gelatin clearing. Result: A very genuine Yorkshire Bitter. This time I pitched WAY TOO MUCH yeast> The airlock got blocked and the pressure buildup blew the screw on top of the primary fermenter off. Fug all over the inside of the fridge. Fuggerty Fug Fug Fug! FUG is such a good beer that I keep coming back to it and playing with the recipe. The cumin seed adds character. I add the whole seed to the grain while milling.
Zulu Blonde	Blonde Ale	20.5 Gallons	1.047	1.008	5.07	24.4	5.01 °L	95	0
Author: Brewman Martin Boil Size: 22.73 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2024 3:22 PM Notes:
Imperialism	English Barleywine	5.5 Gallons	1.102	1.021	10.57	54.92	15.19 °L	95	1
Author: Coach Harrison’s Home Brews Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.08 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 7/29/2024 10:56 PM Notes:
The Innkeeper	Best Bitter	5.5 Gallons	1.037	1.007	3.91	42.06	6.64 °L	95	0
Author: Delta5Actual Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/23/2024 5:20 PM Notes:
Australian Sparkling	Australian Sparkling Ale	7 Gallons	1.049	1.004	5.89	16.78	5.13 °L	95	0
Author: Daily_brewer Boil Size: 8.18 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2024 12:34 AM Notes:
MBC#03 - Smash Citra Pale Ale	Blonde Ale	23 Litres	1.047	1.015	4.26	40.39	5.3 °L	95	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 132.3 g Creation Date: 6/8/2024 6:49 AM Notes:
Tombstone Pale Ale	Blonde Ale	5.5 Gallons	1.06	1.015	5.93	33.25	12.33 °L	95	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2024 6:47 PM Notes:
Twop Amerifica PaAle	British Golden Ale	23 Litres	1.058	1.013	5.95	49	4.9 °L	95	0
Author: Boil Size: 29.95 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.4 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 5/10/2024 1:20 PM Notes:
Irish Remnant Red	Irish Red Ale	19 Litres	1.041	1.009	4.17	23.42	24.04 °L	95	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2024 4:13 PM Notes:
Citra Pale Ale	American Pale Ale	5.5 Gallons	1.063	1.015	6.29	86.14	8.07 °L	95	1
Author: Porter's Pub Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2019 10:33 PM Notes: The malt overpowered the hops to make a very malty, excessively bitter beer. It needs a very light malt bill, this was entirely not that. Also get rid of the knockout hops and move them to dry hopping. Dial down bittering hops, the bittering logic on this one might actually not be too far off. Don't make this recipe again
EJ Wee Heavy	Wee Heavy	3 Gallons	1.084	1.023	8.02	31.77	22.4 °L	95	0
Author: Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2024 10:55 PM Notes:
Irish Stout	Irish Stout	5.5 Gallons	1.149	1.037	14.69	0	50 °L	95	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 8:07 PM Notes:
DRY STOUT	Dark Mild	900 Litres	1.044	1.011	4.3	38.26	38.6 °L	95	0
Author: Boil Size: 913.2 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 1:24 PM Notes:
Test Scottish Ale	Scottish Export	6.5 Gallons	1.053	1.013	5.24	24.07	20.69 °L	95	0
Author: Daarrn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 5:13 PM Notes:
Awesome Recipe	American Pale Ale	22 Litres	1.049	1.009	5.3	25.98	6.07 °L	95	0
Author: jacksonkho Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 5:51 PM Notes:
Roadhouse 165 - Hefeweizen	Weissbier	38 Gallons	1.045	1.006	5.12	13.43	3.13 °L	95	0
Author: davidhowell Boil Size: 46 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 7:12 PM Notes:
British Pale Ale Special Bitters.	Best Bitter	24 Litres	1.043	1.008	4.61	20.02	4.6 °L	95	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2023 11:50 PM Notes:
Cascade Ale 43	American Pale Ale	22 Litres	11.976	2.49	5.06	41.11	5.73 °L	95	0
Author: Łukasz Nawrot Boil Size: 26 Litres Boil Time: 65 Boil Gravity: 10.2 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 130 g Creation Date: 4/17/2023 7:37 PM Notes: Warzone 30.09.2023. Chmielenie wzorowane na oryginalnej recepturze - wyłącznie cascade. Przez pomyłkę bez mchu irlandzkiego. Mętne po burzliwej. Pięknie dofermentowało do 2,5blg Rozlewane 17.10.2023
Awesome Recipe	Blonde Ale	5.5 Gallons	1.046	1.01	4.75	21.33	4.04 °L	95	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2023 8:55 PM Notes:
« First ‹ Previous 14769 14770 14771 14772 14773 14774 14775 14776 14777 Next › Last »							Page 14773 of 15,317 20 Recipes of 306,333