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Awesome Recipe
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American Wheat Beer
|
3 Gallons |
1.047 |
1.012 |
4.65 |
12.15 |
6.54 °L
|
279 |
0 |
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Author:
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gr8fuldylan58@gmail.com
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| Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2023 8:49 PM |
| Notes: |
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Dunkel
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Munich Dunkel
|
3.5 Gallons |
1.049 |
1.013 |
4.73 |
24.52 |
15.72 °L
|
279 |
0 |
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Author:
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Benman
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| Boil
Size: 4.14 Gallons |
Boil Time: 80 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 3/6/2025 11:29 PM |
Notes: Liquid option: WLP830 with 1.5L starter
Ferment 14 days at 51F, last 3 days raise to 65F for a Diacetyl Rest
Chill slowly over 3 days to 39F and move to lagering tank
lager 6 weeks at 35F
carbonate to 2.6 volumes |
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Nighttime In The Switching Yard (7 Bbl)
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Czech Dark Lager
|
260 Gallons |
12.402 |
3.578 |
4.73 |
35.3 |
26.47 °L
|
279 |
0 |
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Author:
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Mikerphone Brewing
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| Boil
Size: 273 Gallons |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/19/2024 7:52 PM |
| Notes: |
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NEGRA UP 01
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No Profile Selected |
63 Litres |
1.044 |
1.008 |
4.63 |
21.4 |
6.27 °L
|
279 |
0 |
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| Boil
Size: 66 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2024 3:28 PM |
| Notes: |
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American Pale Ale (Citra)
|
American Pale Ale
|
18 Litres |
1.046 |
1.011 |
4.63 |
44.64 |
7.49 °L
|
279 |
1 |
|
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| Boil
Size: 21.1 Litres |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: MapleSyrup |
Priming Amount: 150g |
Creation
Date: 8/1/2024 4:05 PM |
Notes: Short mash, short boil test.
45 min mash vs traditional 60 min mash
30 min boil vs traditional 60/90 min boil |
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EPICOPY
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Bohemian Pilsener
|
15 Litres |
1.048 |
1.012 |
4.72 |
19.95 |
3.29 °L
|
279 |
0 |
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| Boil
Size: 19.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 86.1 g |
Creation
Date: 7/7/2024 1:09 PM |
| Notes: |
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Brown Ale
|
British Brown Ale
|
10 Litres |
1.046 |
1.01 |
4.66 |
23.78 |
18.23 °L
|
279 |
0 |
|
|
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| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 4:14 PM |
| Notes: |
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RB Kolsch
|
Kölsch
|
5.5 Gallons |
1.047 |
1.011 |
4.67 |
21.32 |
3.89 °L
|
279 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2024 2:59 PM |
| Notes: |
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BIG WITBIER
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Witbier
|
20.8 Litres |
1.048 |
1.013 |
4.7 |
0.35 |
3.8 °L
|
279 |
0 |
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| Boil
Size: 26.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 5:43 AM |
| Notes: |
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GoldenMyAs#2Centennial
|
Blonde Ale
|
26 Litres |
1.044 |
1.008 |
4.68 |
22.41 |
4.15 °L
|
279 |
0 |
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|
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| Boil
Size: 29.46 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.82 bar |
Creation
Date: 8/31/2023 2:23 PM |
| Notes: |
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Awesome Recipe
|
American Brown Ale
|
19 Litres |
1.047 |
1.012 |
4.67 |
0 |
3.63 °L
|
279 |
0 |
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2018 10:07 AM |
| Notes: |
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Sommer Blond Ale
|
Blonde Ale
|
48 Litres |
1.047 |
1.011 |
4.64 |
14.98 |
4.35 °L
|
279 |
0 |
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| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 4.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.86 bar |
Creation
Date: 1/31/2022 3:18 PM |
| Notes: |
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Weiss 96
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Weissbier
|
20.8 Litres |
1.047 |
1.012 |
4.64 |
9.97 |
4.78 °L
|
279 |
0 |
|
|
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2021 4:07 PM |
| Notes: |
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Dannish Lager
|
International Pale Lager
|
1100 Litres |
11.453 |
2.8 |
4.61 |
12.04 |
3.04 °L
|
279 |
0 |
|
|
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| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2020 12:29 AM |
| Notes: |
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Exp Munich
|
American Brown Ale
|
5 Gallons |
1.046 |
1.011 |
4.67 |
33.83 |
22.69 °L
|
279 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/4/2020 12:10 AM |
| Notes: |
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Awesome Recipe
|
Irish Red Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.6 |
0 |
11.7 °L
|
279 |
0 |
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|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/4/2020 12:17 PM |
| Notes: |
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Awesome Recipe
|
German Pilsner (Pils)
|
7 Litres |
1.047 |
1.012 |
4.65 |
7.39 |
3.72 °L
|
279 |
0 |
|
|
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| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2020 6:23 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
40 Litres |
1.046 |
1.011 |
4.65 |
76.03 |
4.5 °L
|
279 |
0 |
|
|
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| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2019 4:35 PM |
| Notes: |
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QNEIPA Triple
|
American Light Lager
|
16 Gallons |
1.047 |
1.012 |
4.67 |
0 |
7.36 °L
|
279 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2019 2:25 PM |
| Notes: |
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Session IPA
|
American Light Lager
|
80 Litres |
1.05 |
1.015 |
4.6 |
29.11 |
12.56 °L
|
279 |
0 |
|
|
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| Boil
Size: 88 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2019 5:13 PM |
| Notes: |
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