Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cherry Porter	American Porter	5 Gallons	1.069	1.017	6.79	33.42	38.03 °L	182	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2023 7:31 PM Notes:
BFB Bière De Garde	Bière de Garde	6 Gallons	1.065	1.015	6.55	19	6.52 °L	182	1
Author: Bayou Fatma Brewer Boil Size: 9 Gallons Boil Time: 70 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.76 psi Creation Date: 10/31/2024 1:19 PM Notes: Liquid Yeast :( gets Hot before I receive it. Cellar Science German Yeast - website shows 54-59 optimum temperature Honey added late in boil Can use Biscuit or Aromatic in place of Victory Malt DP 99 Water profile Balanced + 10%
Cold Ipa	American IPA	5.5 Gallons	1.062	1.009	6.98	0	3.56 °L	182	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2024 1:42 AM Notes:
Garage Project Dirty Boots	No Profile Selected	60 Litres	1.061	1.011	6.56	22.64	9.92 °L	182	0
Author: D Mitch Boil Size: 68.6 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2024 12:15 PM Notes:
旅するHazy IPA #2 ○	Specialty IPA: New England IPA	460 Litres	1.065	1.013	6.85	23.21	3.67 °L	182	0
Author: Beer Again Brewing Boil Size: 500 Litres Boil Time: 75 Boil Gravity: 1.06 Efficiency: 86 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 4:50 AM Notes:
Belgisch Bijna Blond	Belgian Blond Ale	12 Litres	1.059	1.005	7.06	25.06	4.87 °L	182	1
Author: Boil Size: 15.8516 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 112.2 g Creation Date: 2/18/2024 9:48 AM Notes: ferment at 18C and let free rise to 23C
Jokers De Wood	American IPA	23 Gallons	1.071	1.017	6.99	68	6.21 °L	182	1
Author: Boil Size: 25.93 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2024 4:42 AM Notes:
Britt-ish Pale Ale	Special/Best/Premium Bitter	20 Litres	1.067	1.013	7.01	29.69	6.5 °L	182	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2024 4:12 AM Notes:
1804 Bloody Butcher	No Profile Selected	15 Gallons	1.066	1.013	6.91	0	5.21 °L	182	1
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 90 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 9:37 PM Notes:
Bock1	Helles Bock	23 Litres	1.065	1.012	6.98	48.5	7.64 °L	182	0
Author: Eero Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 5.63 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 162.6 g Creation Date: 1/4/2024 8:36 AM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.067	1.016	6.75	0	8.04 °L	182	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 5:41 AM Notes:
Japanese Lager	International Pale Lager	21 Litres	1.063	1.011	6.83	25.79	3.67 °L	182	0
Author: Mikkel B Boil Size: 26.79 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2023 3:14 PM Notes:
SMASH	American IPA	1.8 Gallons	1.067	1.014	6.9	54.35	3.97 °L	182	0
Author: Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2023 6:32 PM Notes:
Kirk Maltbier	No Profile Selected	5.5 Gallons	1.061	1.011	6.55	30.63	7.14 °L	182	0
Author: Mojojohnson Boil Size: 4.69 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2023 2:41 PM Notes:
Shypoke IPA	American IPA	5 Gallons	1.066	1.016	6.66	99.51	31.66 °L	182	0
Author: Boil Size: 6.37 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 67 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 2:57 AM Notes:
West Coast IPL	American IPA	5.5 Gallons	1.066	1.014	6.9	51.03	6.63 °L	182	0
Author: Bridgetown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2023 6:45 AM Notes: NOT COMPETE!!!! STILL WORKING ON RECIPE 8/12/23
Soup! Soup! Soup! Soup!	Specialty IPA: New England IPA	20.8 Litres	1.071	1.02	6.76	22.6	4.58 °L	182	0
Author: Boil Size: 25.91 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 8/3/2023 10:19 PM Notes:
23-005 Darth Vadar Stout	American Stout	2.2 Gallons	1.07	1.016	7	69.94	40.39 °L	182	0
Author: bpatzelt Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2023 4:46 PM Notes:
PISQVI NEIPA	Specialty IPA: New England IPA	20 Litres	1.067	1.015	6.89	30.27	6.06 °L	182	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 53 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2023 1:45 PM Notes:
Awesome Recipe	American Amber Ale	20.8 Litres	1.068	1.016	6.89	0	15.41 °L	182	0
Author: Boil Size: 20.8 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 38.8 g Creation Date: 4/13/2023 2:46 AM Notes:
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