BenRedikFyFasan
|
Imperial Stout
|
60 Litres |
1.124 |
1.037 |
11.41 |
17.27 |
50 °L
|
144 |
0 |
|
Author:
|
|
Anders Riseng
|
|
Boil
Size: 71.15 Litres |
Boil Time: 120 |
Boil Gravity: 1.083 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.47 bar |
Creation
Date: 11/3/2023 9:49 AM |
Notes: HUSK Å RØRE GODT I STARTEN, SAMT HVERT 15 MINUTT I MESKEPROSESSEN. |
|
Eddy Fitz
|
American Porter
|
5.5 Gallons |
1.059 |
1.014 |
5.87 |
34.57 |
34.31 °L
|
144 |
0 |
|
|
Boil
Size: 7.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.08 psi |
Creation
Date: 6/13/2024 12:50 AM |
Notes: |
|
A&S APA
|
American Pale Ale
|
50 Litres |
1.051 |
1.009 |
5.45 |
38.44 |
4.53 °L
|
144 |
0 |
|
|
Boil
Size: 57.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2024 1:25 PM |
Notes: |
|
American Amber
|
American Amber Ale
|
5 Gallons |
1.052 |
1.011 |
5.33 |
74.9 |
14.65 °L
|
144 |
0 |
|
|
Boil
Size: 6.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 71 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2024 10:00 PM |
Notes: |
|
APA 60 Litros
|
American Pale Ale
|
60 Litres |
1.055 |
1.014 |
5.41 |
41.18 |
9.86 °L
|
144 |
0 |
|
|
Boil
Size: 66.59 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2024 4:38 AM |
Notes: |
|
Chocolate Milk Stout
|
American Stout
|
5.5 Gallons |
1.058 |
1.02 |
5.22 |
23.92 |
38.1 °L
|
144 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2024 1:25 AM |
Notes: All grain kit from Northern brewer.
https://www.northernbrewer.com/products/chocolate-milk-stout-all-grain-kit?variant=30231839211564 |
|
Amber Ale
|
American Brown Ale
|
120 Litres |
1.058 |
1.015 |
5.74 |
0 |
14.69 °L
|
144 |
0 |
|
|
Boil
Size: 129 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2024 8:43 PM |
Notes: |
|
Cherry Porter
|
American Porter
|
5 Gallons |
1.069 |
1.017 |
6.79 |
33.42 |
38.03 °L
|
144 |
0 |
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2023 7:31 PM |
Notes: |
|
Cold Brew Porter
|
American Porter
|
310 Gallons |
1.054 |
1.01 |
5.74 |
24.53 |
41.35 °L
|
144 |
0 |
|
Author:
|
|
adlarbrew89
|
|
Boil
Size: 362 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/27/2023 11:46 PM |
Notes: |
|
American Porter And Stout
|
Imperial Stout
|
5.5 Gallons |
1.08 |
1.021 |
7.69 |
33.67 |
48.58 °L
|
144 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2023 3:41 AM |
Notes: |
|
Amber
|
American Amber Ale
|
3 Gallons |
1.06 |
1.014 |
6.01 |
45.89 |
10.99 °L
|
144 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2022 1:49 PM |
Notes: Pressure ferment @ 15psi |
|
Rye Porter With Jalapeno
|
American Porter
|
1 Gallons |
1.047 |
1.011 |
4.74 |
39.3 |
39.54 °L
|
144 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2023 7:02 PM |
Notes: Jalepeno notes herbal or heat didn't come through.
Suggest doubling the number of peppers or adding later or adding different pepper. |
|
Awesome Recipe
|
American Amber Ale
|
200 Litres |
1.044 |
1.011 |
4.31 |
0 |
9.56 °L
|
144 |
0 |
|
|
Boil
Size: 205.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2023 5:22 PM |
Notes: |
|
Amber Reloaded 750
|
American Amber Ale
|
750 Litres |
1.05 |
1.01 |
5.34 |
9.1 |
12.31 °L
|
144 |
0 |
|
|
Boil
Size: 800 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2023 2:52 PM |
Notes: |
|
Winter Warmer
|
American Amber Ale
|
950 Gallons |
1.073 |
1.018 |
7.15 |
29.09 |
15.61 °L
|
144 |
0 |
|
|
Boil
Size: 1100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2023 3:17 PM |
Notes: |
|
Green Hat 2.0
|
American Amber Ale
|
5 Gallons |
1.053 |
1.016 |
4.86 |
30.43 |
19.06 °L
|
144 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2023 3:09 PM |
Notes: |
|
Smoked Porter
|
American Porter
|
15 Gallons |
1.063 |
1.016 |
6.19 |
33.3 |
30.8 °L
|
144 |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 0.84 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 31.57 psi |
Creation
Date: 5/16/2023 12:44 AM |
Notes: |
|
Heather’s Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.052 |
1.009 |
5.63 |
34.48 |
10.82 °L
|
144 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/3/2023 5:34 PM |
Notes: |
|
West Coast
|
American IPA
|
3010 Litres |
13.884 |
2.667 |
6.03 |
65.63 |
3.97 °L
|
144 |
0 |
|
|
Boil
Size: 3225.75 Litres |
Boil Time: 90 |
Boil Gravity: 13.7 |
Efficiency: 72.6 |
Mash Thickness: 3.67 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.65 bar |
Creation
Date: 12/20/2022 9:18 AM |
Notes: |
|
American Porter
|
American Porter
|
20.8 Litres |
1.07 |
1.017 |
7 |
32.78 |
45.87 °L
|
144 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2022 10:09 AM |
Notes: |
|
|
|