Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Mandarina Bavaria10 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil at 100 °C
|
30 min |
8.42 |
8.3% |
|
60 g |
Citra60 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 90 °C
|
0 min |
11.22 |
50% |
|
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 90 °C
|
0 min |
10.63 |
41.7% |
|
120 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"PISQVI NEIPA" Specialty IPA: New England IPA beer recipe by Brewer #376320. All Grain, ABV 6.89%, IBU 30.27, SRM 6.06, Fermentables: (Pilsen, Wheat, Caramel / Crystal 30L, Avena, Corn Sugar - Dextrose) Hops: (Mandarina Bavaria, Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-13 13:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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