|
Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.064 |
1.021 |
5.6 |
30.16 |
44.76 °L
|
268 |
0 |
|
|
Author:
|
|
Minimalixt
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/13/2021 12:51 PM |
| Notes: 1.064 OG |
|
|
Peanut Beer
|
Dark American Lager
|
20 Litres |
1.046 |
1.011 |
4.5 |
14.07 |
19.94 °L
|
268 |
0 |
|
|
|
| Boil
Size: 25.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2025 12:57 PM |
| Notes: |
|
|
DH Guinness
|
Dry Stout
|
20 Litres |
1.056 |
1.013 |
5.66 |
42.58 |
45.89 °L
|
268 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 73 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2025 11:30 PM |
| Notes: |
|
|
Schwarzbier
|
Schwarzbier
|
25 Litres |
1.046 |
1.009 |
4.9 |
26.47 |
25.19 °L
|
268 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 28 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2024 10:07 AM |
| Notes: |
|
|
Porter
|
Brown Porter
|
5.5 Gallons |
1.047 |
1.011 |
4.73 |
28.23 |
22.43 °L
|
268 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2024 5:17 PM |
| Notes: Rich chocolate with coffee notes. Excellent brew! |
|
|
MyBock
|
Maibock/Helles Bock
|
2.5 Gallons |
1.059 |
1.009 |
6.56 |
0 |
26.73 °L
|
268 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 50 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 10:15 PM |
| Notes: |
|
|
27.05.23 4 Varijums
|
American Pale Ale
|
55 Litres |
12.142 |
3.016 |
4.88 |
29.09 |
8.76 °L
|
268 |
0 |
|
|
|
| Boil
Size: 51 Litres |
Boil Time: 60 |
Boil Gravity: 13.1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2023 12:13 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
400 Litres |
1.068 |
1.013 |
7.21 |
7.11 |
22.79 °L
|
268 |
0 |
|
|
|
| Boil
Size: 408.07 Litres |
Boil Time: 80 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2022 7:44 PM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
21 Litres |
1.055 |
1.014 |
5.38 |
0 |
8.07 °L
|
268 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2022 8:42 AM |
| Notes: |
|
|
Vanilla Coffee Stout 2 4.2% ABV
|
Sweet Stout
|
25 Litres |
1.057 |
1.012 |
5.82 |
98.39 |
50 °L
|
268 |
1 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° C |
Priming Method: dextrose |
Priming Amount: 133.1 g |
Creation
Date: 3/2/2022 6:00 PM |
| Notes: |
|
|
Kolsch 2
|
Kölsch
|
5 Gallons |
1.049 |
1.013 |
4.75 |
27.96 |
3.76 °L
|
268 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2018 8:02 PM |
Notes: OG 1.044
After 2 days the White Labs Yeast showed no activity at all. Date of birth and use by date all good. Temps at optimum. This is my second failed White Labs yeast.
Pitched Dieter G03. |
|
|
Chocolate Milk Stout
|
Sweet Stout
|
5.5 Gallons |
1.047 |
1.011 |
4.74 |
28.89 |
38.31 °L
|
268 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2.3 oz |
Creation
Date: 2/13/2021 2:01 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
5.5 Gallons |
1.055 |
1.014 |
5.44 |
28.06 |
48.28 °L
|
268 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2021 1:33 PM |
| Notes: |
|
|
Postre Stout
|
Sweet Stout
|
10 Gallons |
1.104 |
1.022 |
10.78 |
33.11 |
44.38 °L
|
268 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/7/2020 3:24 AM |
| Notes: |
|
|
Oatmeal Stout 1
|
Oatmeal Stout
|
11 Gallons |
1.052 |
1.014 |
4.97 |
22.87 |
35.71 °L
|
268 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2020 2:26 AM |
| Notes: |
|
|
Oat Stout
|
Oatmeal Stout
|
10 Gallons |
1.058 |
1.015 |
5.67 |
38.64 |
36.97 °L
|
268 |
1 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2019 9:54 PM |
| Notes: |
|
|
Awesome Recipe
|
American Brown Ale
|
33 Litres |
1.054 |
1.01 |
5.74 |
59.43 |
23.49 °L
|
268 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/18/2019 3:09 PM |
| Notes: |
|
|
No Coffee Porter
|
Sweet Stout
|
10 Gallons |
1.058 |
1.016 |
5.47 |
28.02 |
39.01 °L
|
268 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2019 7:58 AM |
| Notes: |
|
|
Awesome Recipe
|
Special/Best/Premium Bitter
|
23 Litres |
1.036 |
1.009 |
3.53 |
0 |
6.66 °L
|
268 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2018 11:42 AM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
6 Gallons |
1.063 |
1.021 |
5.52 |
35.01 |
33.18 °L
|
268 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 3:56 AM |
| Notes: |
|
|
|
|