|
Test
|
No Profile Selected |
235 Gallons |
1.055 |
1.013 |
5.56 |
0 |
5.68 °L
|
292 |
0 |
|
|
|
| Boil
Size: 255 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2020 11:22 PM |
| Notes: |
|
|
Dogfish 60 - 2025 - 0.5% ABV
|
American IPA
|
24 Litres |
1.059 |
1.016 |
5.57 |
55.44 |
4.92 °L
|
292 |
1 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2025 7:09 PM |
Notes: Non-Alcoholic Process Change
Mash in higher from 67C to 69C. To create more non-fermentable sugars that we hope will remain after alcohol removal.
Reduce hop IBU in the boil and move it to whirlpool and Dry hop.
Fermentation
Start at 21C and let rise to 23C. Hold for 3 days.
Transfer to Secondary. Cool to 10C and dry hop for 10 days.
|
|
|
Fresh Hop NEIPA 2024
|
Specialty IPA: New England IPA
|
22 Litres |
1.052 |
1.01 |
5.54 |
31.94 |
4.19 °L
|
292 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 45 |
Boil Gravity: 1.047 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 115.1 g |
Creation
Date: 9/1/2024 4:54 AM |
| Notes: |
|
|
윗비어
|
No Profile Selected |
20 Litres |
13.963 |
3.617 |
5.58 |
3.11 |
6.1 °L
|
292 |
0 |
|
|
|
| Boil
Size: 25.76 Litres |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 12:21 AM |
| Notes: |
|
|
Red Promise EKG
|
Ordinary Bitter
|
25 Litres |
1.052 |
1.01 |
5.55 |
36.69 |
14.77 °L
|
292 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2023 12:41 PM |
Notes: The "Gladfield - Shepherd's Delight"to be added in the last 7 minutes of the mash (manufacturer's recommendation). Here the "Shepherd's Delight" is required mainly for the colour addition.
I sparge with acidified water at mash temperature.
P2X2F82
|
|
|
Awesome Recipe
|
American IPA
|
45 Gallons |
1.055 |
1.013 |
5.6 |
56.6 |
4.03 °L
|
292 |
0 |
|
|
|
| Boil
Size: 51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2023 10:26 PM |
| Notes: |
|
|
Sommer 2022
|
No Profile Selected |
40 Litres |
1.052 |
1.009 |
5.55 |
41.5 |
2.47 °L
|
292 |
0 |
|
|
Author:
|
|
brewersfriend@enotodden.com
|
|
| Boil
Size: 48 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/8/2022 4:13 PM |
| Notes: |
|
|
MLK Lager
|
No Profile Selected |
1000 Litres |
1.055 |
1.013 |
5.55 |
27.05 |
3.08 °L
|
292 |
0 |
|
|
|
| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2021 2:20 PM |
| Notes: |
|
|
Berker
|
No Profile Selected |
3 Litres |
1.057 |
1.014 |
5.57 |
0 |
4.5 °L
|
292 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 15 |
Boil Gravity: 1.05 |
Efficiency: 55 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2021 6:04 PM |
| Notes: |
|
|
German Pils
|
German Pils
|
5.25 Gallons |
1.051 |
1.008 |
5.57 |
37.76 |
4.45 °L
|
292 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2020 4:39 PM |
Notes: Brew 12/2
Keg 12/16 |
|
|
TrojanskoHefeweizen
|
Weizen/Weissbier
|
120 Litres |
1.048 |
1.006 |
5.54 |
13.32 |
3.61 °L
|
292 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2018 9:51 AM |
| Notes: |
|
|
Neipa
|
English IPA
|
17 Litres |
1.056 |
1.014 |
5.55 |
20.02 |
3.89 °L
|
292 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2020 8:29 PM |
| Notes: |
|
|
Trash Ale
|
No Profile Selected |
10 Gallons |
1.051 |
1.009 |
5.53 |
19.16 |
6.11 °L
|
292 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 11:27 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
21 Litres |
1.057 |
1.014 |
5.57 |
0 |
5.92 °L
|
292 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 7:00 PM |
| Notes: |
|
|
Wedding
|
American Pale Ale
|
20.8 Litres |
1.053 |
1.011 |
5.52 |
32.05 |
5.87 °L
|
292 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 3/9/2020 11:33 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
20.8 Litres |
1.054 |
1.012 |
5.58 |
30.81 |
26.9 °L
|
292 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: cornsyrup |
Priming Amount: 209.6 g |
Creation
Date: 7/18/2019 3:39 AM |
| Notes: |
|
|
Looney Porter
|
American Porter
|
5.5 Gallons |
1.057 |
1.015 |
5.56 |
40.93 |
38.57 °L
|
292 |
0 |
|
|
|
| Boil
Size: 8.17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2019 3:14 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
20.8 Litres |
1.056 |
1.014 |
5.54 |
59.42 |
37.38 °L
|
292 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2019 1:49 AM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
12 Litres |
1.053 |
1.01 |
5.53 |
35.28 |
5.96 °L
|
292 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 7:40 PM |
| Notes: |
|
|
1st Ale
|
American Pale Ale
|
5 Gallons |
1.057 |
1.015 |
5.56 |
28.89 |
11.96 °L
|
292 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: Sugar |
Priming Amount: 3.5 |
Creation
Date: 11/27/2018 8:55 PM |
| Notes: |
|
|
|
|