Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison	Saison	185 Gallons	14.132	1.155	6.94	20.36	9.32 °L	186	0
Author: ncomeau Boil Size: 195 Gallons Boil Time: 60 Boil Gravity: 13.4 Efficiency: 77 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2023 4:36 PM Notes:
Juicy IPA(almost Summer)	American IPA	76 Gallons	15.136	2.867	6.86	50.36	4.68 °L	186	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 14.4 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2025 4:29 PM Notes:
Lucky Penny American IPA	American IPA	7.4 Gallons	1.065	1.012	7.03	62.73	6.92 °L	186	0
Author: lbsmith Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2024 4:45 PM Notes: Mash at 152 for 60 minutes. Amarillo at whirlpool / flamout 190. Let stand 20 minutes. Use US-05. Dry hop with one ounce of Citra at end of fermintation for two days.
Helles Bock	Maibock/Helles Bock	11 Gallons	1.065	1.014	6.69	24.44	6.49 °L	186	0
Author: Chris N Boil Size: 13.25 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 77 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 3:19 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.07	1.014	7.38	0	40.58 °L	186	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2024 10:58 AM Notes:
Saison, 2024 B	Saison	6.5 Gallons	1.063	1.007	7.37	40.11	5.46 °L	186	0
Author: Direwolf600 Boil Size: 8.5 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2024 1:47 AM Notes:
24 NEIPA	Specialty IPA: New England IPA	6 Gallons	1.063	1.011	6.91	44.95	5.13 °L	186	0
Author: Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 69 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/26/2024 4:54 PM Notes:
Pumpkin Ale	Spice, Herb, or Vegetable Beer	5 Gallons	1.065	1.012	6.96	24.2	16.21 °L	186	0
Author: Lunabrew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 6:15 PM Notes: Cinderella, sugar pie, or canned pumpkin - If whole pumpkin, chop in large chunks, roast 345 degrees for 45 min. on parchment lined baking sheet. Remove skins and mix in blender until smooth. Steep grain in 1 gallon water at 152 for 30 min then raise to 168. Rinse and remove. Add 5 gallons water, add pumpkin, bring to boil. Turn off heat and add LME. Boil 60 minutes, add hops and allspice per schedule. (use whole allspice. Toast in dry pan during boil. Coursely crack and add to hop spider.) Ferment 10-14 days. Add vanilla bean and additional allspice, if needed. Remove spices, crash and package.
Belgian Blond	Belgian Blond Ale	5.5 Gallons	1.072	1.018	7.13	0	6.47 °L	186	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2024 6:44 AM Notes:
Amarillo SMaSH Small Batch	No Profile Selected	5 Litres	1.066	1.013	7.01	73.68	9.21 °L	186	0
Author: Hypn0T0ad Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2024 12:00 PM Notes:
Smash Centennial	No Profile Selected	1.5 Gallons	1.067	1.015	6.74	61.74	6.61 °L	186	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2019 7:33 AM Notes:
The Lupulin Experiment 2	American IPA	4.5 Gallons	1.065	1.013	6.83	36.83	5.79 °L	186	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2023 6:00 AM Notes:
Heady Topper Clone	English IPA	5.5 Gallons	1.072	1.016	7.4	0	6.48 °L	186	0
Author: Big D 1971 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2023 11:55 AM Notes:
American Stout	American Stout	20.75 Litres	1.069	1.014	7.28	61.37	40.88 °L	186	0
Author: Boil Size: 24.857 Litres Boil Time: 120 Boil Gravity: 1.058 Efficiency: 74.6565 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2023 1:43 PM Notes: 3.4. 20,5 l / 1,35914 RI = 17,113205 °B = 17,12 °P 20,75 l / 16,907022 °B = 16,910459 °P 1:05 zakvasené > pivnica 6.4. 8:50 17,1 °C 6.4. 20:05 17,2 °C 10.4. z pivnice > hore 8,9 ˚B / 1,34620 RI = 1,014 SG 19:55 DH 1,64 g/l 11.4. 21:35 21,5 °C 13.4. 9:20 CC, štart 21,2 ˚C 15.4. 17:40 SG v zošite 18,13 l / 103 g / 4,3 > 4,9 ˚C = 2,76 > 2,729 vols nafľaškované 17,7 l 16.4. 15:10 > pivnica 19.4. 8:05 18,9 °C 27.4. 7:00 18,6 °C
Zz Hop	No Profile Selected	5.5 Gallons	1.067	1.015	6.78	0	5.72 °L	186	0
Author: DaniFant Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2022 4:11 AM Notes:
Albi Citra	No Profile Selected	5 Litres	1.057	1.005	6.75	57.72	17.26 °L	186	0
Author: Alan McLeod Boil Size: 7 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2022 4:28 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.069	1.017	6.76	0	10.15 °L	186	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2022 4:04 PM Notes:
APA Chana	American Pale Ale	25 Litres	1.063	1.009	7.03	25.6	5.2 °L	186	0
Author: Cristian Chana Boil Size: 30.78 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2022 12:57 PM Notes:
220124	No Profile Selected	24 Litres	1.07	1.017	6.87	0	5.36 °L	186	0
Author: SOMA Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2022 9:38 AM Notes:
Awesome Recipe	No Profile Selected	1150 Litres	1.068	1.017	6.74	0	3.81 °L	186	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2021 10:43 AM Notes:
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