Metal Stout
|
American Porter
|
5.5 Gallons |
1.094 |
1.019 |
9.92 |
49.38 |
50 °L
|
151 |
1 |
|
|
Boil
Size: 7.71 Gallons |
Boil Time: 120 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/23/2023 3:13 AM |
Notes: |
|
Aug2024 Porter2
|
American Porter
|
5 Gallons |
1.055 |
1.014 |
5.37 |
0 |
21.77 °L
|
151 |
2 |
|
|
Boil
Size: 6.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2024 3:53 AM |
Notes: Cannonball Porter
Steeping grain bill by Bader's beer supply |
|
Firecracker Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.009 |
4.97 |
28.89 |
5.62 °L
|
151 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 4/11/2024 2:08 AM |
Notes: Add hop extracts to cold/brite beer and then carbonate. |
|
Highland Mead / CZ: Medovina Z Vrchoviny
|
Sweet Mead
|
4.6 Litres |
1.089 |
1 |
11.67 |
0 |
3.24 °L
|
151 |
1 |
|
|
Boil
Size: 4.5 Litres |
Boil Time: N/A |
Boil Gravity: 1.091 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2024 10:04 PM |
Notes: Notes and precedure in my other mead recipes.
CZ: Poznámky a popis výroby v mých dalších receptech na medovinu.
dry (suchá):
https://www.brewersfriend.com/homebrew/recipe/view/1454779/westmark-mead-cz-medovina-zpadn-marky
semi-sweet (polosladká):
https://www.brewersfriend.com/homebrew/recipe/view/1461672/yutaka-mead-cz-medovina-z-yutaky
sweet (sladká):
https://www.brewersfriend.com/homebrew/recipe/view/1457058/old-kingdom-mead-cz-medovina-starho-krlovstv
Backsweetened by 100g honey + 100ml water
CZ: Doslazeno 100g medu + 100ml vody
= FG (+0.008) -> 1.008 / alc. (-0.4%) -> 11.3%
|
|
Mai-ty Bock (E) - 5gal
|
Helles Bock
|
5.5 Gallons |
1.061 |
1.016 |
5.91 |
37.71 |
7.95 °L
|
151 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2024 5:55 PM |
Notes: Magnum is Herkules
Reusing yeast from 3 previous brews following the BJCP |
|
American Lager
|
International Pale Lager
|
125 Gallons |
12.493 |
3.223 |
4.97 |
21.71 |
3.66 °L
|
151 |
0 |
|
|
Boil
Size: 125 Gallons |
Boil Time: 60 |
Boil Gravity: 12.5 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2023 5:38 PM |
Notes: |
|
REDEIL
|
Specialty IPA: Red IPA
|
45 Litres |
1.055 |
1.014 |
5.37 |
0 |
9.39 °L
|
151 |
0 |
|
|
Boil
Size: 50.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2023 3:27 PM |
Notes: |
|
#34 Blonde Wheat
|
Weissbier
|
5 Gallons |
1.045 |
1.005 |
5.18 |
19.67 |
3.71 °L
|
151 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 8.5 oz |
Creation
Date: 11/17/2023 1:47 PM |
Notes: |
|
LA NEGRA
|
American Stout
|
400 Litres |
1.045 |
1.014 |
4.15 |
25.24 |
26.37 °L
|
151 |
0 |
|
|
Boil
Size: 400 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2023 2:45 AM |
Notes: |
|
Czech Style Braggot
|
Braggot
|
5.5 Gallons |
1.049 |
1.014 |
4.61 |
21.28 |
4.13 °L
|
151 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2023 3:46 PM |
Notes: |
|
Broken Hydro Pale
|
American Pale Ale
|
12 Gallons |
1.053 |
1.01 |
5.67 |
32.4 |
4.77 °L
|
151 |
0 |
|
Author:
|
|
AutoDog
|
|
Boil
Size: 14.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/19/2023 6:33 PM |
Notes: |
|
Honey Peach Mead
|
Semi-Sweet Mead
|
1 Gallons |
1.123 |
1.043 |
10.45 |
0 |
35.13 °L
|
151 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.123 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2023 4:09 PM |
Notes: |
|
Helles On The Guadalupe
|
Munich Helles
|
5.5 Gallons |
1.048 |
1.011 |
4.83 |
17.09 |
4.76 °L
|
151 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2023 3:05 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.25 Gallons |
1.042 |
1.012 |
3.82 |
22.57 |
3.59 °L
|
150 |
0 |
|
|
Boil
Size: 6.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2022 1:14 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
44 Gallons |
1.052 |
1.013 |
5.14 |
0 |
3.24 °L
|
150 |
0 |
|
|
Boil
Size: 48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/21/2023 2:00 PM |
Notes: |
|
Ginger Beer
|
No Profile Selected |
6 Litres |
1.051 |
1 |
6.72 |
0 |
0 °L
|
150 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2023 4:23 PM |
Notes: |
|
Choc Orange 2 (8L)
|
No Profile Selected |
8 Litres |
1.099 |
1.022 |
10.17 |
7.96 |
40.23 °L
|
150 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2022 2:31 PM |
Notes: |
|
Voss Wheat
|
No Profile Selected |
7 Litres |
1.049 |
1.012 |
4.78 |
0 |
5.69 °L
|
150 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2022 5:07 AM |
Notes: |
|
Test Ale
|
No Profile Selected |
6.8 Gallons |
1.049 |
1.01 |
5.17 |
43.5 |
6.77 °L
|
150 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2022 1:39 PM |
Notes: |
|
Pepepoos Melon
|
No Profile Selected |
21 Litres |
1.061 |
1.014 |
6.17 |
39.23 |
6.01 °L
|
150 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2022 10:54 PM |
Notes: |
|
|
|