Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SKS Pils	No Profile Selected	22 Litres	1.049	1.008	5.3	38.78	6.79 °L	282	0
Author: rahany Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 7:32 AM Notes:
Britain's Envy	Belgian Pale Ale	4.8 Gallons	1.05	1.01	5.3	24.75	9 °L	282	0
Author: Boil Size: 5.35 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 8.22 psi Creation Date: 8/20/2025 3:38 PM Notes: GTABrews Brewslam 2025 Belgian and French Ale (24B) 2nd place. Some notes on the recipe: - This is for a 4.8gallon batch (I ferment all beers in kegs). You can bottle carbonate these using honey or just burst carb with co2 which is what I do. - You can replace aromatic malt with Special B if you want it to have a bit more pronounced caramel/raisin taste. - Single infusion mash at 153F (67C) with a mash thickness of 1.7 qt/lb. Aim for 5.4-5.6 mash PH. - It's not a hoppy beer by any means so you can really use a wide variety of noble/continental hops. You should be between 20-30IBU. - You might not want to use a saison yeast as the beer will become too dry (unless thats your thang!). - You can easily open ferment this which is what I do with most of my beers. - Ferment low for the first few days to avoid it from developing too much phenolic/ester character, before ramping up temperature by 2-3F (1-2C) per day. - Best enjoyed fresh.
Youthful Genius	American Pale Ale	1950 Litres	1.046	1.006	5.3	35.9	3.6 °L	282	0
Author: whisdisc@telus.net Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2025 4:38 PM Notes:
Brown Ale Aged On Vanilla (Shotgun Wedding Clone)	American Brown Ale	6.6 Gallons	1.051	1.01	5.27	22.91	21.61 °L	282	0
Author: Boil Size: 8.18 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2025 2:00 AM Notes:
Honeysuckle Blonde	Belgian Pale Ale	5 Gallons	1.051	1.012	5.21	24.09	10.88 °L	282	0
Author: Smythbk Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 2:50 PM Notes:
Birke øl Lager	International Pale Lager	25 Litres	1.052	1.013	5.21	45.93	24.52 °L	282	0
Author: Finn Andersen Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: dextrose Priming Amount: 152.6 g Creation Date: 4/10/2024 5:34 PM Notes:
Strata	Blonde Ale	1150 Litres	1.054	1.013	5.29	1.6	3.36 °L	282	0
Author: Dilemma Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2024 9:41 AM Notes:
Milky Way	Sweet Stout	19 Litres	1.053	1.013	5.24	26.87	32.16 °L	282	0
Author: Darkdragon Boil Size: 23.79 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.4169 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 6:39 PM Notes:
Chocolate Oatmeal Tack Stout	Irish Stout	11 Gallons	1.051	1.011	5.3	31.21	44.26 °L	282	1
Author: Cleaver Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/28/2023 3:27 PM Notes: kegged march 15 1 A90 28psi 23degrees 1 090 1st on tap. 8psi 2 degrees 1 mix A90 wins...clean, fresh and tasty.
Czech Amber Lager	Czech Amber Lager	5.5 Gallons	1.053	1.012	5.31	24.66	12.09 °L	282	1
Author: nfast Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2023 6:32 PM Notes:
Awesome Recipe	American Stout	110 Litres	1.053	1.013	5.18	0	3.65 °L	282	0
Author: Boil Size: 135 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 830.9 g Creation Date: 6/20/2019 4:54 PM Notes:
Awesome Recipe	American Stout	5 Gallons	1.056	1.016	5.28	51.07	33.7 °L	282	0
Author: Outlaw3 Boil Size: 6.28 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72.1 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 7:13 PM Notes:
AMBER TUTTI RESTI	American Amber Ale	20.8 Litres	1.054	1.013	5.28	20.1	15.19 °L	282	0
Author: Pedro.Peter Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2020 6:51 PM Notes:
Marno Se Lager	International Pale Lager	24 Litres	1.048	1.009	5.2	18.08	3.95 °L	282	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2020 3:49 PM Notes:
Vaterweisse	Weissbier	26 Litres	1.053	1.013	5.25	5.84	6.22 °L	282	0
Author: Mrabier Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2020 8:11 PM Notes:
Awesome Recipe	American Pale Ale	3 Gallons	1.05	1.009	5.26	37.92	6.85 °L	282	0
Author: skip6842 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.8 oz Creation Date: 3/30/2020 5:29 PM Notes:
Dry Stout	Dry Stout	5 Gallons	1.051	1.012	5.18	34.53	40.66 °L	282	0
Author: evg123 Boil Size: 5.5 Gallons Boil Time: 45 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 9:15 PM Notes:
Awesome Recipe	Dunkelweizen	5.5 Gallons	1.054	1.014	5.31	17.13	20.08 °L	282	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 12/23/2019 12:28 AM Notes:
Awesome Recipe	English IPA	12 Litres	13.116	3.267	5.29	0	10.59 °L	282	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 10.6 Efficiency: 80 Mash Thickness: 3.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 8:36 PM Notes:
AHS Pumpkin Ale	No Profile Selected	5 Gallons	1.054	1.013	5.31	5.09	9.03 °L	282	0
Author: kellen.squires Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2019 12:57 PM Notes:
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