Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
44 oz |
Saaz44 oz Saaz Hops |
|
Leaf/Whole |
3.2 |
Boil
|
60 min |
19.38 |
35.2% |
15 oz |
Saaz15 oz Saaz Hops |
|
Leaf/Whole |
3.2 |
Boil
|
0 min |
|
12% |
44 oz |
Hallertau Mittelfruh44 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
0 min |
|
35.2% |
22 oz |
Saaz22 oz Saaz Hops |
|
Pellet |
3.5 |
Mash at 150 °F
|
0 min |
2.32 |
17.6% |
125 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"American Lager" International Pale Lager beer recipe by Zack Rosen. Extract, ABV 4.97%, IBU 21.71, SRM 3.66, Fermentables: (Pilsner, Acidulated Malt, Carapils (Dextrine Malt)) Hops: (Saaz, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-13 21:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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