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Awesome Recipe
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American Wheat Beer
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5.5 Gallons |
1.059 |
1.012 |
6.24 |
24.4 |
3.78 °L
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248 |
0 |
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| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2020 6:23 PM |
| Notes: |
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Elephant Foot IPA
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American IPA
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20.8 Litres |
1.06 |
1.013 |
6.21 |
79.07 |
12.34 °L
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248 |
0 |
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 100 |
Creation
Date: 11/23/2024 3:44 PM |
| Notes: |
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Summer Ale
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No Profile Selected |
400 Litres |
1.056 |
1.01 |
6.12 |
17.45 |
16.66 °L
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248 |
0 |
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| Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2024 9:56 PM |
| Notes: |
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Vienna Festbier
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Festbier
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3 Gallons |
1.056 |
1.01 |
6.14 |
29.67 |
5.75 °L
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248 |
0 |
|
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| Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/13/2024 5:38 PM |
| Notes: |
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June 24 IPA
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Specialty IPA: Brown IPA
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21 Litres |
1.062 |
1.015 |
6.1 |
64.34 |
16.84 °L
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248 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2024 1:30 PM |
| Notes: |
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Robust Porter V1
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American Porter
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21 Litres |
1.063 |
1.016 |
6.18 |
42.86 |
35.34 °L
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248 |
0 |
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2023 8:52 AM |
| Notes: |
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Huafuu Orange Pale Ale
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American Pale Ale
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20.8 Litres |
1.058 |
1.011 |
6.16 |
36.26 |
7.17 °L
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248 |
1 |
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2023 7:35 AM |
| Notes: |
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Classic Saison
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Saison
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1.25 Gallons |
1.051 |
1.004 |
6.2 |
20.69 |
3.85 °L
|
248 |
0 |
|
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| Boil
Size: 2.02 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2023 2:43 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
20.8 Litres |
1.053 |
1.007 |
6.11 |
36.25 |
7.99 °L
|
248 |
0 |
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 310.4 g |
Creation
Date: 3/15/2021 12:18 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
2 Gallons |
1.059 |
1.012 |
6.11 |
24.42 |
6.86 °L
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248 |
0 |
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| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2 oz |
Creation
Date: 12/12/2020 6:32 PM |
| Notes: |
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SheWulff
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Fruit Beer
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9 Gallons |
1.067 |
1.02 |
6.18 |
25.82 |
4.04 °L
|
248 |
0 |
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| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2018 8:21 PM |
Notes: Inspired by the movie, Beerfest- "Low carb strawberry beer. We call it Shewolf. It's alright."
I took the 10 gallon batch and split it in to two 5 gallon batches. The other 5 gallon batch is the same except I used a german wheat yeast in stead of the London. |
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Awesome Recipe
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No Profile Selected |
2.5 Gallons |
1.058 |
1.011 |
6.17 |
57.5 |
6 °L
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248 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2020 1:09 PM |
| Notes: |
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Awesome Recipe
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International Pale Lager
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10 Litres |
1.058 |
1.01 |
6.2 |
49.45 |
5.84 °L
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248 |
0 |
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| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2020 2:29 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
155 Gallons |
1.063 |
1.016 |
6.17 |
0 |
3.6 °L
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248 |
0 |
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| Boil
Size: 178 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2019 3:44 AM |
| Notes: |
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A House Divided IPA
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American IPA
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5 Gallons |
1.064 |
1.017 |
6.21 |
83.9 |
18.92 °L
|
248 |
0 |
|
|
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.1 oz |
Creation
Date: 9/11/2019 9:12 PM |
| Notes: |
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APA
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American Pale Ale
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5 Gallons |
1.057 |
1.009 |
6.2 |
108.44 |
6 °L
|
248 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2019 7:26 PM |
Notes: Mash Low
Whirlpool hops 212-180 (from brewing secrets book)
these hops should give the beer a grapefruit, honey melon, strawberry character.
numbers are in the middle for APA.
May use notty yeast or Voss.
Mashed in 7 gal @ 160, after is 149
Added the rest of my mosaic @ the last min. Ibu's are high, but with first wort I'm not worried
Whirlpooling 212-180 took about 10 min.
The 212-180 whirlpool resulted in a very high IBU. Definitely need to shorten the time, or shoot for half the ibu. 1050/65ibu was more like 1050/85+
3/11 brewed Saturday, dry hopped wed. Keg next Saturday. 0 min addition was .5-1 oz. Of cascade, huell melon. 2.5 dry hop of vic secret and huell melon |
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Awesome Recipe
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No Profile Selected |
3 Gallons |
1.063 |
1.016 |
6.2 |
0 |
9.37 °L
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248 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2019 12:29 PM |
| Notes: |
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Awesome Recipe
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Specialty IPA: Brown IPA
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25 Litres |
1.064 |
1.016 |
6.25 |
59.51 |
11.79 °L
|
248 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2019 11:16 AM |
| Notes: |
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Amber Fezziwig
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Blonde Ale
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20 Litres |
1.059 |
1.013 |
6.15 |
7.54 |
7.82 °L
|
248 |
0 |
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2019 12:20 PM |
| Notes: |
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House Brown Ale
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American Brown Ale
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5.5 Gallons |
1.057 |
1.01 |
6.19 |
34.24 |
28.48 °L
|
248 |
1 |
|
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Author:
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DanC
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 73 |
Mash Thickness: 1.375 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2019 12:44 PM |
Notes: 8-29-17: Changed yeast from Notty to US-05
4-5-18: Changed 30 minute hop addition and added it FWH |
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