Homebrew Beer Recipes

Page 14164 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cream Ale	American Amber Ale	5 Gallons	1.046	1.011	4.52	0	12.96 °L	281	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2019 10:45 PM Notes:
IMOO!	Weizen/Weissbier	20 Litres	1.048	1.012	4.63	8.63	3.39 °L	281	0
Author: Nattawat_22 Boil Size: 25.82 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 9:50 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.045	1.011	4.44	0	5.71 °L	281	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 7:58 PM Notes:
Kolsch	Kölsch	5.5 Gallons	1.049	1.015	4.5	0	3.05 °L	281	0
Author: JGlow Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2021 5:29 PM Notes:
Weizenbier	Weissbier	20 Litres	1.047	1.013	4.47	9.49	3.7 °L	281	0
Author: Wiliam Malcate Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 254.3 g Creation Date: 1/15/2021 2:28 AM Notes:
Awesome Recipe	Dry Stout	5 Gallons	1.046	1.011	4.51	0	35.77 °L	281	0
Author: Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2020 11:30 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.045	1.011	4.46	0	16.94 °L	281	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 7:37 AM Notes:
Hazy Flower	Specialty IPA: New England IPA	6 Gallons	1.046	1.011	4.49	18.32	4.1 °L	281	1
Author: Todd McNair Boil Size: 7.75 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 10:38 PM Notes:
Belgian Wit	Witbier	5 Gallons	1.046	1.012	4.43	17.81	3.84 °L	281	0
Author: 1strepublic Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2020 6:40 PM Notes: This is a simple extract Belgian wit recipe that has no steeping grains. Heat up water, 3.5 gallons of water to 180 degrees, stir in the extract well to make sure its fully dissolved. Bring the wort to a boil, and add hops per the schedule above. after 60 minutes of boil, turn off the heat, chill down the wort to 68 degrees. filter, aerate, and transfer to your fermenter. Pitch the yeast and ferment at 68 degrees for 10 - 14 days, then bottle or keg and enjoy!
Black IPA Extract	Specialty IPA: Black IPA	5.5 Gallons	1.046	1.012	4.54	0	31.63 °L	281	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 3:54 PM Notes:
Bompa IPA	Specialty IPA: New England IPA	5.5 Gallons	1.045	1.01	4.56	102.66	6.72 °L	281	0
Author: BTBice Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 7:08 PM Notes:
6dn Pils	No Profile Selected	2200 Litres	1.047	1.012	4.58	0	2.53 °L	281	0
Author: PintOfBuer Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 94 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2019 12:12 AM Notes:
Awesome Recipe	American Lager	21 Litres	1.047	1.012	4.58	23.71	4.5 °L	281	0
Author: Contractor Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2019 2:34 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.043	1.009	4.43	0	10.83 °L	281	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2019 12:01 AM Notes:
Amber Lager	Vienna Lager	1000 Litres	1.046	1.011	4.5	0	10.35 °L	281	0
Author: Jane Barnes Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2019 2:41 PM Notes:
Awesome Recipe	No Profile Selected	124 Gallons	1.047	1.012	4.63	0	2.83 °L	281	0
Author: Boil Size: 131 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2019 1:18 PM Notes:
Simply Brown	American Amber Ale	5 Gallons	1.046	1.011	4.56	29.48	17.46 °L	281	0
Author: Boil Size: 5 Gallons Boil Time: 45 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 9:49 PM Notes:
Awesome Recipe	American IPA	10 Litres	1.045	1.01	4.58	28.12	8.45 °L	281	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 3:33 AM Notes:
Awesome Recipe	American Light Lager	22 Litres	1.035	1	4.51	0	4.92 °L	281	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 10:29 AM Notes:
180928_1	American IPA	10 Litres	10.4	1.777	4.56	41.91	4.66 °L	281	0
Author: Raedukol Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 7.5 Efficiency: 75 Mash Thickness: 8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 2:27 PM Notes:
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