Double IPA
|
American IPA
|
11 Gallons |
1.095 |
1.015 |
10.57 |
132.92 |
9.35 °L
|
1.1K |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2014 6:26 PM |
Notes: |
|
Carmudgeon
|
American Strong Ale
|
5 Gallons |
1.103 |
1.018 |
11.13 |
41.93 |
15.55 °L
|
1.1K |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.079 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/6/2021 3:46 PM |
Notes: |
|
Hop Soup
|
American IPA
|
13.5 Gallons |
1.077 |
1.017 |
7.94 |
70.92 |
6.42 °L
|
1.1K |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 105 |
Boil Gravity: 1.07 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2020 4:46 AM |
Notes: Pre Boil Gravity 1.058
Add corn sugar when 10min left in boil
Dry Hop day 4
Cold Crash day 5
Keg day 6
Force Carbonate
Beer Yummy. Cloudy
|
|
Cascade Brut
|
American IPA
|
5 Gallons |
1.06 |
1.005 |
7.22 |
75.9 |
6.53 °L
|
1.1K |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 9:51 PM |
Notes: |
|
Two Teat Imperial Breast Milk Stout
|
Imperial Stout
|
5.5 Gallons |
1.124 |
1.034 |
11.76 |
88.82 |
50 °L
|
1.1K |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2018 4:25 PM |
Notes: Add candi syrup with 60 minute hop additions...
Coconut tincture:
* 24 fl oz rum
* 12 oz (no sugar added) coconut flakes
Taste for up to a week until you like it, then strain out the coconut |
|
Pretty Things Babayaga Clone
|
Foreign Extra Stout
|
22 Litres |
1.076 |
1.02 |
7.37 |
52.78 |
47.92 °L
|
1.1K |
2 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2017 7:13 AM |
Notes: |
|
2017 Sour Ale
|
Mixed-Fermentation Sour Beer
|
5.5 Gallons |
1.069 |
1.017 |
6.82 |
27.55 |
9.9 °L
|
1.1K |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2017 3:10 AM |
Notes: |
|
HopStorm
|
American IPA
|
5.5 Gallons |
16.124 |
3.682 |
6.76 |
77.99 |
10.61 °L
|
1.1K |
1 |
|
Author:
|
|
Smileytime
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2016 9:41 PM |
Notes: |
|
Chin-Chin-Chinook [Arrogant Bastard Clone]
|
American Strong Ale
|
23 Litres |
1.071 |
1.014 |
7.51 |
87.46 |
16.26 °L
|
1.1K |
1 |
|
|
Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2016 2:12 PM |
Notes: |
|
Berea IPA
|
American IPA
|
0.9 Gallons |
1.078 |
1.022 |
7.41 |
72.43 |
10.3 °L
|
1.1K |
1 |
|
|
Boil
Size: 2.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2016 4:49 PM |
Notes: |
|
More Courage - Russian Imperial Stout
|
Russian Imperial Stout
|
6 Gallons |
1.1 |
1.025 |
9.88 |
77.42 |
35.35 °L
|
1.1K |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 100 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2015 3:04 PM |
Notes: Inspired:
1914: Courage - http://barclayperkins.blogspot.com/2012/02/lets-brew-wednesday-1914-courage.html
http://www.homebrewersassociation.org/homebrew-recipe/split-open-and-melt-2/
|
|
ClickAss Sour Saison
|
Saison
|
3 Gallons |
1.058 |
1.01 |
6.31 |
35.09 |
7.61 °L
|
1.1K |
0 |
|
|
Boil
Size: 4.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2015 1:29 AM |
Notes: |
|
Lila
|
Russian Imperial Stout
|
5.25 Gallons |
1.111 |
1.023 |
11.63 |
55.59 |
50 °L
|
1.1K |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.084 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2015 1:17 PM |
Notes: http://www.homebrewtalk.com/showthread.php?t=185487 |
|
Haddland Småbryggarlag Dark Belgian No2
|
Belgian Dark Strong Ale
|
100 Litres |
1.084 |
1.024 |
7.95 |
25.54 |
19.72 °L
|
1.1K |
0 |
|
|
Boil
Size: 135 Litres |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2015 9:23 AM |
Notes: 8x11 gram T 58
Priming: 6gram sukker pr liter |
|
SchwarzwalderKirschBier
|
Flanders Brown Ale/Oud Bruin
|
13.5 Litres |
1.049 |
1.019 |
4 |
24.56 |
19.4 °L
|
1.1K |
1 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2015 9:26 AM |
Notes: This is a Flemisch Brown with 50% Krieken. Don't believe the ABV.... |
|
Oud Hoegaards
|
Witbier
|
6 Litres |
1.045 |
1.014 |
4.15 |
26.65 |
3.31 °L
|
1.1K |
1 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2015 1:52 PM |
Notes: |
|
Sweater Puppies Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.039 |
1.007 |
4.11 |
33.95 |
11.05 °L
|
1.1K |
0 |
|
|
Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.0 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2016 8:25 PM |
Notes: |
|
Lysefjorden Pale Ale
|
American Pale Ale
|
620 Litres |
1.043 |
1.012 |
4.08 |
27.62 |
2.53 °L
|
1.1K |
0 |
|
|
Boil
Size: 620 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 84 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2015 3:33 PM |
Notes: |
|
The Bitter End
|
Special/Best/Premium Bitter
|
5.5 Gallons |
1.049 |
1.015 |
4.43 |
31.55 |
12.1 °L
|
1.1K |
0 |
|
Author:
|
|
Tradition Brewing
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2014 1:55 AM |
Notes: Prepare a 1 liter starter.
Carbonatedto 1.5 to 2 volumes Co2.
This beer was awarded 3rd Place in the Sasquatch Brewfest Homebrew Contest in June 2014. |
|
Low Day
|
American Light Lager
|
5.5 Gallons |
1.031 |
1 |
4.07 |
12.46 |
2.2 °L
|
1.1K |
2 |
|
|
Boil
Size: 7.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.023 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 31.78 psi |
Creation
Date: 7/27/2022 4:49 AM |
Notes: |
|
|
|