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Kolsch__My_first_attempt
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No Profile Selected |
21.02 Litres |
1.05 |
1.011 |
5.06 |
28.55 |
5.37 °L
|
372 |
0 |
|
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| Boil
Size: 30.02 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 155.5 g |
Creation
Date: 5/27/2021 7:38 PM |
| Notes: |
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Lenten Labor
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Trappist Single
|
6 Gallons |
1.045 |
1.006 |
5.06 |
25.61 |
4.78 °L
|
372 |
0 |
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 74 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2025 6:19 PM |
| Notes: |
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Working 9 To Stein
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Munich Helles
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6 Gallons |
1.047 |
1.008 |
5.06 |
20.44 |
4.93 °L
|
372 |
0 |
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| Boil
Size: 9.46 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2024 3:19 PM |
Notes: Recipe based off can of "Working 9 to Stein" Munich Helles lager from Barebottle Brewing. Original Recipe by Morgan Fairbank.
Ferment at 55. |
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Bohemian Pilsner
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Czech Pale Lager
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1750 Litres |
1.052 |
1.014 |
5.07 |
25.61 |
4.05 °L
|
372 |
0 |
|
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| Boil
Size: 1800 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2024 7:09 PM |
| Notes: |
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Brew For Good Brown Ale
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American Brown Ale
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5.3 Gallons |
1.05 |
1.011 |
5.06 |
55.25 |
19.87 °L
|
372 |
1 |
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Author:
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shingshing
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| Boil
Size: 6.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 14.26 psi |
Creation
Date: 10/6/2023 8:16 PM |
| Notes: |
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SoCal Kolsch
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No Profile Selected |
5 Gallons |
1.052 |
1.013 |
5.15 |
0 |
3.97 °L
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372 |
1 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2023 11:51 PM |
| Notes: |
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Italian Pilsner Ched
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German Pilsner (Pils)
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4.3 Gallons |
1.05 |
1.011 |
5.09 |
0 |
6.53 °L
|
372 |
0 |
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| Boil
Size: 5.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.69 psi |
Creation
Date: 1/25/2023 6:28 PM |
| Notes: |
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Cacupa Munich Hoplager
|
Munich Helles
|
50 Litres |
1.048 |
1.009 |
5.14 |
17.57 |
6.57 °L
|
372 |
0 |
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|
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| Boil
Size: 52.94 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2022 8:16 PM |
| Notes: |
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Alt Beer 296
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Altbier
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11 Gallons |
1.046 |
1.007 |
5.06 |
33.75 |
15.5 °L
|
372 |
0 |
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| Boil
Size: 13.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 57 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2022 7:30 PM |
| Notes: |
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Awesome Recipe
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Witbier
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24 Litres |
1.05 |
1.01 |
5.13 |
0 |
4.72 °L
|
372 |
0 |
|
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| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2022 5:45 PM |
| Notes: |
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Brown Porter
|
Brown Porter
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560 Litres |
1.047 |
1.009 |
5.07 |
33.75 |
27.83 °L
|
372 |
1 |
|
|
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| Boil
Size: 660 Litres |
Boil Time: 70 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2018 7:12 PM |
| Notes: |
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Dry Hopped Larger
|
No Profile Selected |
40 Litres |
1.047 |
1.008 |
5.12 |
34.14 |
3.49 °L
|
372 |
1 |
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Author:
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TwymanCraft
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| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/12/2021 6:22 PM |
| Notes: |
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Sabro Pale
|
No Profile Selected |
275 Gallons |
12.807 |
3.307 |
5.1 |
0 |
5.71 °L
|
372 |
0 |
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| Boil
Size: 304 Gallons |
Boil Time: 70 |
Boil Gravity: 11.6 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2021 11:47 PM |
| Notes: |
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Chill - American Wheat (Dave)
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American Wheat Beer
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5.5 Gallons |
1.053 |
1.015 |
5.06 |
26.98 |
3.92 °L
|
372 |
0 |
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Author:
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InnerCircleBrewers
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 71 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 7:40 PM |
Notes: Brew day notes (12/14/20):
Made Yeast stater at 9am (1 qt distilled water, 0.5 tsp nutrient, 100g DME)
After sparge water volume: just under 6.5 gallons
After 60 minute boil, transferred immediately to fermentor. Put lid on with sanitized aluminum foil to cover hole. Moved fermentor to basement stairwell to chill naturally overnight. Pre-chill volume in fermentor of 5.5 gallons
OG of 1.053
Yeast pitched after 24 hours at 68f
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Gonawindua
|
American Pale Ale
|
200 Litres |
1.05 |
1.011 |
5.11 |
38.98 |
6.14 °L
|
372 |
0 |
|
|
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| Boil
Size: 200 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 10/2/2020 7:39 PM |
| Notes: |
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Beach Blonde
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.11 |
30.17 |
4.71 °L
|
372 |
0 |
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| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 3:32 AM |
| Notes: |
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Big D Dunkelweiss
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Dunkles Weissbier
|
5.5 Gallons |
1.051 |
1.012 |
5.12 |
11.7 |
15.38 °L
|
372 |
1 |
|
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 3:10 PM |
| Notes: Texas Brewing - Big D Dunkelweiss |
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Cream Ale
|
Cream Ale
|
23 Litres |
1.049 |
1.01 |
5.14 |
15.77 |
6.78 °L
|
372 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2018 3:55 PM |
| Notes: |
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Water Chicken
|
Dunkelweizen
|
5.5 Gallons |
1.052 |
1.013 |
5.13 |
15.38 |
12.17 °L
|
372 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2018 3:00 PM |
| Notes: |
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Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.052 |
1.013 |
5.1 |
50.89 |
3.59 °L
|
372 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 3:18 PM |
| Notes: |
|
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