Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gonawindua	American Pale Ale	200 Litres	1.05	1.011	5.11	38.98	6.14 °L	373	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 10/2/2020 7:39 PM Notes:
Lenten Labor	Trappist Single	6 Gallons	1.045	1.006	5.06	25.61	4.78 °L	373	0
Author: Hollyhock Artisanal Ales Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 6:19 PM Notes:
Mexican Lager 3	Premium American Lager	25 Litres	1.051	1.012	5.08	20.3	5.02 °L	373	0
Author: renrez Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 76 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 10/11/2023 5:37 AM Notes: 76% efficiency
VV Kölsch	Kölsch	20 Litres	1.051	1.012	5.15	24.82	3.67 °L	373	0
Author: Kolmen Pöntön Panimo Boil Size: 23.08 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 7/11/2023 7:43 AM Notes:
Honey Bugambilia	Blonde Ale	27 Litres	1.048	1.009	5.16	27.86	4.62 °L	373	3
Author: coni rebolledo Boil Size: 33.47 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: Honey Priming Amount: 275.1 g Creation Date: 1/26/2023 5:58 PM Notes:
Italian Pilsner Ched	German Pilsner (Pils)	4.3 Gallons	1.05	1.011	5.09	0	6.53 °L	373	0
Author: Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.69 psi Creation Date: 1/25/2023 6:28 PM Notes:
Laederal Vienna Lager	Vienna Lager	15 Litres	1.051	1.012	5.07	25.83	9.81 °L	373	1
Author: Boil Size: 18.03 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 4/10/2021 8:27 PM Notes:
1853 Younger XP	English IPA	5.5 Gallons	1.059	1.02	5.09	198.05	5.13 °L	373	0
Author: T-Rippr Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2021 8:27 PM Notes:
Dry Hopped Larger	No Profile Selected	40 Litres	1.047	1.008	5.12	34.14	3.49 °L	373	1
Author: TwymanCraft Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2021 6:22 PM Notes:
GänseGeier DH Mölsch	Kölsch	30 Litres	11.843	2.178	5.15	19.15	4.31 °L	373	1
Author: Mo3rki Boil Size: 26 Litres Boil Time: 75 Boil Gravity: 13.6 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 196.6 g Creation Date: 1/21/2021 4:30 PM Notes:
APA (FCF)	American Pale Ale	19 Litres	1.052	1.013	5.12	30.2	5.55 °L	373	0
Author: jaslynn Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 1:18 PM Notes:
Stout Noisette	Oatmeal Stout	3.7 Litres	1.054	1.015	5.13	42.65	49.02 °L	373	0
Author: Boil Size: 3.7 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 52 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 3:26 PM Notes:
Big D Dunkelweiss	Dunkles Weissbier	5.5 Gallons	1.051	1.012	5.12	11.7	15.38 °L	373	1
Author: Anthmonkey Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 3:10 PM Notes: Texas Brewing - Big D Dunkelweiss
WEIZEN PINTA	Weissbier	23 Litres	1.053	1.013	5.13	13.79	3.02 °L	373	0
Author: BUBOBUBO Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 292.4 g Creation Date: 3/25/2020 11:30 AM Notes:
Awesome Recipe	No Profile Selected	5000 Litres	1.044	1.004	5.17	0	2.12 °L	373	0
Author: Jason719 Boil Size: 4000 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2020 3:37 PM Notes:
IRA - Irish Red Ale.	Irish Red Ale	20 Litres	1.052	1.012	5.16	0	12.05 °L	373	0
Author: ECOLECUÁ Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 3:04 AM Notes:
STRONG BITTER	Strong Bitter	22 Litres	1.051	1.012	5.1	37.82	12.9 °L	373	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 10/17/2019 4:28 PM Notes: INICIAR A FERMENTAÇÃO EM 18°C POR 7 DIAS COLD CRASH 3 DIAS 0° C 3 DIAS DEIXAR 15 DIAS NA GARRAFA POR 15 DIAS A 5°C
Awesome Recipe	Munich Helles	6 Gallons	1.052	1.013	5.14	0	3.51 °L	373	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 4:18 PM Notes:
Basic Recipe - Pale Ale	American Pale Ale	11 Litres	1.049	1.01	5.16	48.6	5.74 °L	373	2
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 10:20 AM Notes:
Cream Ale	Cream Ale	23 Litres	1.049	1.01	5.14	15.77	6.78 °L	373	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 3:55 PM Notes:
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