Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
AMERICAN AMBER MARCH 20, 2021	American Amber Ale	6 Gallons	1.059	1.015	5.76	51.06	14.8 °L	343	0
Author: jparrette Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 12:23 AM Notes:
Brownings Pseudo Hacker Pschorr Oktoberfest Marzen	Märzen	7 Gallons	1.056	1.012	5.81	25.18	13.19 °L	343	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2024 8:08 PM Notes:
Garage Floor IPA	American IPA	23 Litres	1.057	1.013	5.82	72.17	9.48 °L	343	0
Author: Bubbabobob Boil Size: 26.45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 8:45 PM Notes:
Now Let's See How Well You Handle It	Schwarzbier	7 Gallons	1.052	1.008	5.76	27.25	32.73 °L	343	0
Author: SimonC Boil Size: 7.64 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2023 5:36 PM Notes:
NZ Pilsner 2021	Classic American Pilsner	26.25 Litres	1.057	1.013	5.79	46.42	4.54 °L	343	0
Author: Fatty G Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 81 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: 6 g sukker/l Creation Date: 1/7/2022 1:59 AM Notes:
New English	American Amber Ale	5.5 Gallons	1.059	1.015	5.81	28.9	13.28 °L	343	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2021 3:05 AM Notes:
Irish Red	Irish Red Ale	5 Gallons	1.06	1.016	5.78	15.79	14.02 °L	343	0
Author: Sader Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2021 7:33 PM Notes:
ALV Pale	American Pale Ale	11 Gallons	1.054	1.01	5.79	40.7	5.1 °L	343	0
Author: Piwi Esko Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2021 10:59 PM Notes:
Driving Beer	American Amber Ale	5.5 Gallons	1.054	1.01	5.82	40.97	14.97 °L	343	1
Author: Bames Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10 psi Creation Date: 5/29/2021 1:25 PM Notes:
Goiabeer - Imperial Sour	No Profile Selected	18 Litres	1.059	1.015	5.81	5.53	5.85 °L	343	0
Author: robertagiraldi Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 7:13 PM Notes:
Sommerens BIAB APA	American Pale Ale	50 Litres	1.055	1.01	5.8	33.45	4.36 °L	343	0
Author: Supersand82 Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2015 5:40 AM Notes:
Pale Ale	Standard/Ordinary Bitter	25 Litres	1.054	1.01	5.78	29.91	4.77 °L	343	0
Author: yeksan Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 78.7 g Creation Date: 3/1/2021 5:39 AM Notes:
Czech Yo Self Before You Rzech Yo Self	Bohemian Pilsener	5.5 Gallons	1.062	1.018	5.78	44.78	3.42 °L	343	0
Author: Lupulus_Luke Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2020 11:37 PM Notes:
Clone Lagunitas	No Profile Selected	20 Litres	1.06	1.016	5.82	38.69	10.75 °L	343	0
Author: ThiagoS Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.08 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.4 ° C Priming Method: InvertSugar Priming Amount: 126.5 g Creation Date: 7/31/2020 6:36 PM Notes:
#50 Sour Peach	Berliner Weisse	24 Litres	1.052	1.008	5.75	15.15	3.16 °L	343	0
Author: OvreBakkeGardsbryggeri Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 4:56 PM Notes: Gi vørter oppkok. Kjøl ned til 37*C. Senk PH til 4,5 med lacto. Tilsett 2 dl. biola. La vørteren stå til PH er på 3,5. Varm opp og kok. Tilsett humle. Kok i 15 min. Kjøl ned. Tilsett gjær 1 - WLP380 Etter 7 dager tilsett gjær 2. OG før tilsetting av frukt/bær: 1.051. OG etter: 1.053. Etter nye 7 dager tilsett frukt/bær.
Bunkers Cove Hazy 20-028	Specialty IPA: New England IPA	125 Gallons	1.063	1.019	5.82	57.14	4.57 °L	343	1
Author: Twhaler Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/12/2020 4:24 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.059	1.015	5.79	0	3.92 °L	343	1
Author: nk1234 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 1:18 PM Notes:
Pineapple Milkshake IPA	American IPA	24 Litres	1.064	1.02	5.8	30.63	5.42 °L	343	0
Author: Lumdogs Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2019 10:11 PM Notes:
Stout	Sweet Stout	17 Gallons	1.059	1.015	5.78	56.9	50 °L	343	1
Author: d0gbert Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 5:44 PM Notes:
Customer Eastside Pils Clone	German Pils	10 Gallons	1.059	1.015	5.77	31.59	3.84 °L	343	0
Author: FH Steinbart Co. Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 10:16 PM Notes:
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