Wedding Beer
|
Blonde Ale
|
5 Gallons |
1.048 |
1.009 |
5.05 |
23.41 |
7.49 °L
|
228 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 5/6/2020 7:36 PM |
Notes: |
|
Mean Brews American Blonde
|
Blonde Ale
|
5.5 Gallons |
1.047 |
1.011 |
4.69 |
23.24 |
4.66 °L
|
228 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2023 3:51 PM |
Notes: |
|
American Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.051 |
1.013 |
4.96 |
31.52 |
13.48 °L
|
228 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2022 4:12 AM |
Notes: |
|
Warlock Pumpkin Stout Clone
|
Imperial Stout
|
5 Gallons |
1.11 |
1.032 |
10.3 |
48.36 |
28.62 °L
|
228 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/4/2022 2:33 AM |
Notes: |
|
NZ Pale Ale
|
American Pale Ale
|
5 Gallons |
1.061 |
1.017 |
5.88 |
45.93 |
7.24 °L
|
228 |
0 |
|
|
Boil
Size: 7.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.8 oz |
Creation
Date: 4/5/2021 12:37 PM |
Notes: |
|
Röd.
|
American Amber Ale
|
4.5 Litres |
1.049 |
1.009 |
5.19 |
29.58 |
13.2 °L
|
228 |
1 |
|
|
Boil
Size: 5 Litres |
Boil Time: 20 |
Boil Gravity: 1.044 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2021 11:18 PM |
Notes: First brewing was with Chinook as bittering hops, but this was changed in later version to lower bitterness and instead add another aroma addition of Amarillo. |
|
Dry Brown
|
American Brown Ale
|
3.5 Gallons |
1.069 |
1.017 |
6.84 |
0 |
20.18 °L
|
228 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2020 1:29 AM |
Notes: |
|
Citra SMaSH APA
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.4 |
13.23 |
4.94 °L
|
228 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2020 5:40 PM |
Notes: |
|
Extract IPA
|
American Pale Ale
|
10 Litres |
1.053 |
1.009 |
5.72 |
38.98 |
4.5 °L
|
228 |
0 |
|
|
Boil
Size: 12.99 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 69.8 g |
Creation
Date: 8/20/2020 3:53 PM |
Notes: |
|
Dme Paleale_200730
|
American Pale Ale
|
20.8 Litres |
1.047 |
1.009 |
5.04 |
18.44 |
8.26 °L
|
228 |
0 |
|
Author:
|
|
Susubori Academy
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 6:17 AM |
Notes: |
|
Grapefruity
|
American IPA
|
5 Gallons |
1.06 |
1.016 |
5.76 |
68.73 |
7.48 °L
|
228 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2018 10:36 AM |
Notes: |
|
Get To Da ChAPA
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.011 |
6.18 |
9.21 |
5.56 °L
|
228 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/16/2020 8:16 PM |
Notes: |
|
Sports Are Cancelled.
|
American Pale Ale
|
5 Gallons |
1.047 |
1.008 |
5.14 |
21.9 |
6.61 °L
|
228 |
0 |
|
Author:
|
|
crow0r
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 1:44 AM |
Notes: |
|
Doodle Stout 2.5G V2
|
American Stout
|
2.5 Gallons |
1.061 |
1.017 |
5.7 |
67.86 |
48.72 °L
|
228 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2019 8:52 PM |
Notes: |
|
Bicycling Beer With Cereal
|
American Pale Ale
|
5 Gallons |
1.058 |
1.016 |
5.5 |
20.31 |
7.2 °L
|
228 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2019 3:23 PM |
Notes: |
|
Ipa Test 5
|
American IPA
|
20.8 Litres |
1.055 |
1.009 |
5.97 |
23.55 |
4.75 °L
|
228 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2019 9:44 AM |
Notes: |
|
Madi's IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.014 |
5.48 |
49.9 |
3.68 °L
|
228 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2019 12:37 AM |
Notes: |
|
Awesome Recipe
|
Imperial Stout
|
4 Gallons |
1.071 |
1.018 |
7.01 |
0 |
4.47 °L
|
228 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2019 5:42 PM |
Notes: |
|
Label Up Clone
|
American Brown Ale
|
5.5 Gallons |
1.041 |
1.01 |
4.07 |
238.36 |
18.58 °L
|
228 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2019 8:49 PM |
Notes: 6 oz. toasted crushed pecans
Maple extract to test |
|
IPA Of The Gods
|
American IPA
|
5 Gallons |
1.072 |
1.018 |
7.1 |
143.39 |
8.3 °L
|
228 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2019 9:02 PM |
Notes: |
|
|
|