Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Sass IPA	Specialty IPA: Black IPA	5.5 Gallons	1.071	1.017	6.98	95.3	28.73 °L	320	0
Author: Beardyman Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2020 9:03 PM Notes:
HT + WP Challenge. "Bubo" (Great Horned Owl) Belgian Dubbel	Belgian Dubbel	65 Gallons	1.061	1.008	7.01	24.36	20.92 °L	320	0
Author: Genus Brewing Boil Size: 69.74 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.83 psi Creation Date: 11/20/2023 6:28 AM Notes: Start ferm at 65 then raise to 69 .020 points from FG For Raisins: Chop raisins and put them into mesh bag. Place mesh bag into pitcher and at 10min left of boil, pour boiling wort into pitcher to sanitize and rehydrate the raisins. after 5min, pour wort back into boil and place mesh bag into fermenter. For Cocoa Nibs Add to fermenter after primary fermentation is complete. Let condition for a week and then taste.
Haulin’ Oats	Oatmeal Stout	5.5 Gallons	1.065	1.012	6.87	24.76	34.25 °L	320	0
Author: 01steve Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2023 4:43 PM Notes:
Plum Juicy IPA	Specialty IPA: New England IPA	100 Gallons	1.075	1.023	6.89	43.79	5.59 °L	320	0
Author: Lkirby21 Boil Size: 108.73 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 4:37 AM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.072	1.02	6.95	104.57	7.47 °L	320	0
Author: Boil Size: 1.5 Gallons Boil Time: 75 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2023 2:54 PM Notes:
23-005 Darth Vadar Stout	American Stout	2.2 Gallons	1.07	1.016	7	69.94	40.39 °L	320	0
Author: bpatzelt Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2023 4:46 PM Notes:
Left Hand Milk Stout (Clone)	American Stout	3 Gallons	1.064	1.011	6.95	18.81	25.58 °L	320	0
Author: Show-Me Brewing Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2023 4:18 PM Notes:
Helles Bock #5	Helles Bock	4 Gallons	1.068	1.018	6.91	31.3	4.85 °L	320	0
Author: HM Clearfield Boil Size: 5.16 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 77 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 12/2/2022 8:31 PM Notes:
The Ridges Christmas Ale	American Amber Ale	10.5 Gallons	17.348	4.535	7.02	29.15	18.49 °L	320	0
Author: johnnyc Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 13.2 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2022 4:27 PM Notes:
Citra Smash All Grain	American IPA	5.5 Gallons	1.067	1.014	6.97	58.31	4.63 °L	320	0
Author: Miggz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/3/2021 10:34 PM Notes:
B.ro J.uice	American IPA	125 Litres	1.064	1.011	6.99	67.03	6.31 °L	320	0
Author: tim94 Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 1:43 PM Notes:
American Amber 2	No Profile Selected	5.5 Gallons	1.064	1.011	6.94	19.74	14.86 °L	320	0
Author: NCByrdman Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 7:08 PM Notes:
Red Sour Ale	No Profile Selected	1550 Litres	17.336	4.532	7.01	0	16.41 °L	320	0
Author: Tverbrewer Boil Size: 1600 Litres Boil Time: 60 Boil Gravity: 16.8 Efficiency: 71 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 11:53 AM Notes:
Dickies Double IPA	No Profile Selected	20 Litres	1.067	1.015	6.89	73.18	7.13 °L	320	0
Author: Dic_Rodgers Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 7:49 AM Notes:
My Mosquito Amber	American Amber Ale	20 Litres	1.064	1.011	6.96	108.02	11.66 °L	320	0
Author: Thuriat Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 145.8 g Creation Date: 4/28/2020 9:02 PM Notes:
Meridian Porch Ale (easy Drinkin)	American Pale Ale	5.5 Gallons	1.065	1.012	6.95	71.71	8.07 °L	320	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 7:55 PM Notes: 1.066 at 75 degrees to 1.012 at 65 degrees
Grape Fruit Ipa	Specialty IPA: New England IPA	9.9 Litres	1.067	1.013	7.01	49.73	6.55 °L	320	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.76 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 4:37 AM Notes:
Awesome Recipe One	Belgian Golden Strong Ale	20 Gallons	1.065	1.012	6.88	7.64	4.44 °L	320	0
Author: Antigua Tom Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 2:39 AM Notes:
Red Ale	American Amber Ale	22 Litres	1.064	1.012	6.89	80.32	19.11 °L	320	0
Author: Straight Arm Brewing Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 9:26 PM Notes:
NE IPA	Specialty IPA: New England IPA	21 Litres	1.069	1.016	6.96	73.62	7.65 °L	320	0
Author: makimoo Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 8:08 AM Notes:
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