|
Quarantine IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.011 |
5.98 |
61.47 |
6.02 °L
|
327 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 6:48 PM |
| Notes: |
|
|
8-0 Birds
|
American IPA
|
1 Gallons |
1.061 |
1.015 |
5.98 |
69.66 |
13.94 °L
|
327 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2022 2:50 AM |
| Notes: |
|
|
Cascadian Dark Ale
|
Specialty IPA: Black IPA
|
1000 Litres |
1.061 |
1.015 |
5.97 |
64.19 |
37.12 °L
|
327 |
0 |
|
|
|
| Boil
Size: 1039.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2022 3:35 PM |
| Notes: |
|
|
Oaty Boi
|
Foreign Extra Stout
|
40 Litres |
1.056 |
1.011 |
5.94 |
45.73 |
34.91 °L
|
327 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2021 11:08 AM |
Notes:
|
|
|
Strong Bitter Try
|
British Strong Ale
|
20.8 Litres |
1.065 |
1.019 |
5.97 |
35.39 |
12.37 °L
|
327 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 80 |
Boil Gravity: 1.056 |
Efficiency: 87 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/19/2021 2:35 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
10 Litres |
1.061 |
1.015 |
6 |
50.86 |
4.47 °L
|
327 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2021 1:45 AM |
| Notes: |
|
|
CovidFest
|
Festbier
|
6.08 Gallons |
1.063 |
1.017 |
6 |
23.31 |
6.41 °L
|
327 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/30/2020 12:38 AM |
| Notes: |
|
|
Session Apa
|
American Pale Ale
|
20 Litres |
1.056 |
1.011 |
5.99 |
64.63 |
8.8 °L
|
327 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2020 10:05 PM |
| Notes: |
|
|
Gulf Coast Ipa
|
American IPA
|
280 Gallons |
1.059 |
1.013 |
5.95 |
57.83 |
3.39 °L
|
327 |
0 |
|
|
|
| Boil
Size: 380 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 90 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/15/2020 2:20 PM |
| Notes: |
|
|
GETZ
|
Saison
|
22 Litres |
1.053 |
1.008 |
5.95 |
21.04 |
3.12 °L
|
327 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2020 8:36 AM |
| Notes: |
|
|
APA Galaxy
|
American Pale Ale
|
20.8 Litres |
1.056 |
1.011 |
5.93 |
35.02 |
12.41 °L
|
327 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2018 10:29 AM |
| Notes: |
|
|
Blue Bag
|
American Wheat Beer
|
5.5 Gallons |
1.058 |
1.012 |
6 |
27.79 |
3.86 °L
|
327 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2020 2:05 PM |
Notes: 1. Treat 6 gallons of water with half a camden tablet.
2. Add Grain Bill to Mash Tun
3. Strike mash with 3.2 gallons of 168 deg water. Mash 60 minutes, stirring occasionally.
4. Vorlauf.
5. Add 3.3 gallons 175 deg water to sparge.
6. Bring mash to Boil, add 1oz of Hallertauer hops, and boil for 30 minutes before adding remaining hops and boiling another 30 minutes.
7. Transfer to fermenter and chill below 72 deg.
8. Aerate and add yeast nutrient, stir.
9. Pitch Yeast.
10. After a week's fermentation, smash frozen blueberries and let them come to room temperature before adding to the fermentation for another week.
11. Cold Crash the fermentation and keg it. Set the c02 to 12psi to promote carbonation for the next week or so.
12. Turn the psi down to about 5. Enjoy a pint. |
|
|
Cascade Smash****
|
No Profile Selected |
3.5 Gallons |
1.055 |
1.009 |
6.01 |
39.77 |
5.36 °L
|
327 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/17/2020 2:09 PM |
| Notes: |
|
|
BugHam NEIPA V.2
|
Specialty IPA: New England IPA
|
45 Litres |
1.061 |
1.015 |
5.97 |
0 |
4.47 °L
|
327 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2020 4:06 PM |
| Notes: |
|
|
PB American Brown Ale
|
American Brown Ale
|
98 Gallons |
1.061 |
1.015 |
5.94 |
24.46 |
25 °L
|
327 |
0 |
|
|
|
| Boil
Size: 112 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.34 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2019 10:24 PM |
Notes: target pre-boil gravity 1.045
1 tbsp fermcap just before boil
18 g whirlfloc G 15 min before end of boil
1 g zinc 15 min before end of boil
pitch 1 500 g packet Fermentis S-04 at 68 F |
|
|
Best Bitter
|
Strong Bitter
|
55 Litres |
1.06 |
1.015 |
5.92 |
118.61 |
7.65 °L
|
327 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2019 7:41 AM |
Notes: Short and SHoddy
Over night mash
30 min boil
Hot cube cooling in fridge |
|
|
Nautical Star
|
American Porter
|
6 Gallons |
1.057 |
1.011 |
6.01 |
45.6 |
37.51 °L
|
327 |
1 |
|
|
Author:
|
|
thunderwagn
|
|
| Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2019 3:05 AM |
| Notes: |
|
|
Juleøl
|
No Profile Selected |
25 Litres |
1.061 |
1.015 |
6.02 |
0 |
8.77 °L
|
327 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2019 9:55 AM |
| Notes: |
|
|
Simple Saison 85/15
|
American Light Lager
|
6 Gallons |
1.047 |
1.001 |
6.02 |
33.41 |
3.5 °L
|
327 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 8:40 PM |
| Notes: |
|
|
Fósil
|
American Pale Ale
|
100 Litres |
1.056 |
1.01 |
6 |
28.91 |
6.32 °L
|
327 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.93 bar |
Creation
Date: 9/7/2018 10:23 PM |
| Notes: |
|
|
|
|