Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
400 g |
Summit400 g Summit Hops |
|
Leaf/Whole |
18.5 |
Boil at 100 °C
|
60 min |
11.49 |
2.6% |
5 kg |
Citra5 kg Citra Hops |
|
Pellet |
11 |
Whirlpool at 90 °C
|
0 min |
16.67 |
32.5% |
10 kg |
Citra10 kg Citra Hops |
|
Pellet |
11 |
Dry Hop at 20 °C
|
3 days |
|
64.9% |
15.40 kg
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
400 g |
Summit (Leaf/Whole) 400 g Summit (Leaf/Whole) Hops |
|
11.49 |
2.6% |
15 kg |
Citra (Pellet) 15 kg Citra (Pellet) Hops |
|
16.67 |
97.4% |
15.40 kg
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1050 L |
|
Strike |
77 °C |
77 °C |
60 min |
950 L |
|
Fly Sparge |
78 °C |
78 °C |
-- |
Starting Mash Thickness:
2.6 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"3.5 Pale (Gamma)" No Profile Selected beer recipe by tomAtom. All Grain, ABV 3.4%, IBU 28.16, SRM 3.39, Fermentables: (Organic Extra Pale Malt, Munich Malt, Carapils (Dextrine Malt)) Hops: (Summit, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-19 15:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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