Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Standard/Ordinary Bitter	20.8 Litres	1.048	1.009	5.09	21.1	2.99 °L	236	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2021 8:04 PM Notes:
TAFE Ultimo	Northern English Brown	200 Litres	1.044	1.01	4.48	18.86	19.68 °L	236	0
Author: Kiwitone Boil Size: 205.7 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2024 7:07 AM Notes:
Pete's Wicked Ale Clone	Mild	5.5 Gallons	1.051	1.017	4.51	37.06	22.99 °L	236	1
Author: Silver Kettle Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2024 6:00 PM Notes:
Nevada Moose Medley 2023	American Pale Ale	46 Litres	1.051	1.013	4.96	23.78	8.72 °L	236	1
Author: Gilles' Brew (Dr. G) Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2023 5:08 PM Notes: Performed starter for 1.5 days with a PurePitch WLP. Half the batch received a Dry Dip of Zythos 1.5oz. in 500mL at 82C for 2h.
EKG ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.043	1.013	3.91	37.72	7.29 °L	236	0
Author: Boil Size: 6.75 Gallons Boil Time: 70 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2023 10:51 PM Notes:
Mango IPA Bryggselv	Standard/Ordinary Bitter	25 Litres	1.055	1.013	5.45	65.51	3.9 °L	236	0
Author: AtleR Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2023 6:40 AM Notes:
BB Amber 10102022	American Amber Ale	6 Gallons	1.051	1.015	4.76	35.32	15.31 °L	236	0
Author: TWS Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2022 4:30 AM Notes:
Anita Porter PLEASE!	Robust Porter	5.25 Gallons	1.057	1.014	5.73	31.79	30.9 °L	236	0
Author: Beer Lady Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.68 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2022 3:20 PM Notes:
Letting Off Steam	American Pale Ale	104 Litres	1.05	1.012	4.9	39.85	8.81 °L	236	0
Author: Malghous Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2022 5:42 AM Notes:
Mad Jack Hoppy Amber Ale	American Pale Ale	5 Gallons	1.069	1.016	6.91	39.74	12.71 °L	236	1
Author: Bird Squirtz Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2021 3:58 PM Notes:
Awesome Recipe	Robust Porter	20 Litres	1.065	1.016	6.4	36.88	50 °L	236	0
Author: OlJens Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 7:39 PM Notes:
Porter Pozo P	Brown Porter	40 Litres	1.047	1.009	4.91	23.14	28.74 °L	236	0
Author: Mcarna Boil Size: 55.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2021 8:56 PM Notes:
Sierra Nevada Pale Ale Clone	American Pale Ale	6.5 Gallons	1.055	1.013	5.58	39.79	8 °L	236	0
Author: wa.miller Boil Size: 7.75 Gallons Boil Time: 70 Boil Gravity: 1.047 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2021 2:42 PM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
Exmoor Goldish	Standard/Ordinary Bitter	14 Litres	1.046	1.012	4.56	26.59	4.05 °L	236	0
Author: Chalkie Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2020 8:19 PM Notes:
Barns Red Ale	Irish Red Ale	5 Gallons	1.063	1.016	6.17	32.09	17.46 °L	236	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 8:18 PM Notes:
Rogue Mocha Porter Clone	Robust Porter	5.5 Gallons	1.049	1.012	4.95	31.45	27.47 °L	236	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 4:00 AM Notes:
B.ESB Bullion	Northern English Brown	21 Litres	1.051	1.013	5.03	39.32	6.49 °L	236	1
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2019 8:35 AM Notes:
Baltic	Brown Porter	12 Litres	1.094	1.023	9.24	29.91	38.25 °L	236	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2019 8:23 PM Notes:
Maple Porter	Brown Porter	31 Gallons	1.097	1.022	9.78	40.45	45.17 °L	236	0
Author: dave_kippen Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 2:53 PM Notes:
Brixton Porter	Robust Porter	16 Litres	1.047	1.008	5.11	47.89	38.03 °L	236	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 10:13 AM Notes:
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