Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	200 Litres	1.049	1.012	4.79	12.97	3.5 °L	230	0
Author: Brewboy2207 Boil Size: 205 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2021 9:50 PM Notes:
Oaktown Hazy	Hazy pale ale	2.5 Gallons	1.056	1.011	5.91	170.79	23.33 °L	230	0
Author: MisterX Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 11:01 PM Notes:
Rice Stout	Oatmeal Stout	5 Gallons	1.05	1.016	4.52	28.28	31.33 °L	230	0
Author: Kevin Peffley Boil Size: 6.96 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2024 8:53 PM Notes: This looks like a very interesting recipe. It uses flaked rice to smooth out the taste. For hops the original recipe called for only 35 grams, but the Fuggles at 4.5AA only yields 20 IBUs. I added 10 more grams to reach a target of 28 IBUs.
Beer Engine ESB Recipe	Extra Special/Strong Bitter (ESB)	2.5 Gallons	1.059	1.015	5.79	43.13	14.16 °L	230	1
Author: TerryDowning Boil Size: 3.33 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.1 oz Creation Date: 4/11/2023 10:33 PM Notes:
1 Gal Anacortes Alt	No Profile Selected	1 Gallons	1.049	1.009	5.3	34.73	20.13 °L	230	0
Author: NWBS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2023 12:53 AM Notes:
In The Land Of Chai Ants 2	Oatmeal Stout	12 Litres	1.062	1.014	6.3	25.93	46.44 °L	230	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2022 10:10 AM Notes:
TBD	No Profile Selected	2 Gallons	1.063	1.013	6.8	38.21	4.62 °L	230	0
Author: Sbrogy Boil Size: 2.55 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2022 10:50 PM Notes:
Cheeky American Ale	No Profile Selected	23 Litres	1.064	1.012	6.83	47.7	4.74 °L	230	0
Author: Klibbe Boil Size: 29.92 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2022 3:25 AM Notes:
Random Ale	No Profile Selected	14 Litres	1.05	1.012	4.88	0	3.94 °L	230	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2021 8:25 AM Notes:
American Rye	No Profile Selected	3 Gallons	1.054	1.011	5.63	26.48	6.86 °L	230	0
Author: Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2021 10:19 PM Notes:
GERMAN PILSNER	German Pilsner (Pils)	18 Litres	1.052	1.011	5.34	27.08	3.26 °L	230	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2018 7:42 AM Notes:
Fruit Salad	No Profile Selected	5.5 Gallons	1.047	1.011	4.72	22.2	4.67 °L	230	1
Author: ChoiceTaxi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 6:52 PM Notes:
Sour Is My Balls	No Profile Selected	12 Litres	1.062	1.008	7.01	0	3.47 °L	230	0
Author: MEGASAILOR Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 5:20 AM Notes:
F Amber Ale	No Profile Selected	40 Litres	1.048	1.012	4.69	7.82	8.61 °L	230	0
Author: Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 3:50 PM Notes:
A Shot In The Amber, 2	No Profile Selected	3 Gallons	1.066	1.017	6.5	65.37	10.47 °L	230	0
Author: Boil Size: 4.57 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 3:50 AM Notes:
Hoppy Days - Big Boy Stout	Foreign Extra Stout	20.8 Litres	1.068	1.016	6.87	86.47	50 °L	230	0
Author: Philip P Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 4:34 AM Notes:
Dark Ale Zrin	Northern English Brown	20.8 Litres	1.046	1.009	4.85	24.13	14.88 °L	230	0
Author: Mislorod Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 9:38 PM Notes:
Vanilla Latte Stout	Sweet Stout	10 Litres	1.064	1.023	5.44	30.44	43.55 °L	230	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2020 8:32 AM Notes: 2 vanilla beans soaked in 100ml of vodka for 2 weeks - add day 12 Coffee beans into secondary for 48 hours
Rock N IPA	American IPA	11 Litres	1.056	1.011	5.89	50.69	5.7 °L	230	0
Author: Malek Zein Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 9:15 PM Notes:
Awesome Recipe	American IPA	50 Litres	1.071	1.018	6.95	0	12.7 °L	230	0
Author: dfff Boil Size: 57.5 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 8:20 PM Notes:
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