Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ANA MARIA LADRA COOKING SHOW	Cream Ale	22 Litres	1.048	1.01	4.99	15.73	3.04 °L	230	0
Author: anamarialadra Boil Size: 28.4 Litres Boil Time: 40 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 157.4 g Creation Date: 8/5/2020 5:15 PM Notes:
Thiolize Me Cap'n Kveik Lager	Czech Pale Lager	5 Gallons	1.039	1.009	3.9	31.92	3.31 °L	230	1
Author: starfox387 Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 5/14/2024 1:13 AM Notes: Let's try out phantasm powder and some thiolized yeast to see what happens!
APA 01	American Light Lager	20 Litres	1.059	1.015	5.81	47.83	8.68 °L	230	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2023 10:32 AM Notes:
August-fest Märzen	Märzen	3 Gallons	1.056	1.011	5.9	19.67	14.31 °L	230	0
Author: Kevin Peffley Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2023 5:44 PM Notes:
Strawberry Lemonfade	American Light Lager	5.5 Gallons	1.05	1.01	5.34	75.61	3.37 °L	230	1
Author: MisterTHistory Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2022 2:37 PM Notes: 25ml of CBD extract added at 15' 12oz Amoretti Strawberry Lemonade flavoring added in secondary
Vanilla Cream Ale	Cream Ale	4 Gallons	1.056	1.009	6.07	20.9	4.82 °L	230	0
Author: AHines99 Boil Size: 5.14 Gallons Boil Time: 45 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2022 1:50 AM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.044	1.008	4.78	35.29	2.69 °L	230	0
Author: Two Torches Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 3:04 AM Notes:
Pilsner	German Pils	5 Gallons	1.048	1.013	4.56	25.35	3.45 °L	230	1
Author: Jayhawkrob@hotmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 1/12/2021 12:43 AM Notes:
Cream Natal	Cream Ale	30 Litres	1.038	1.01	3.76	16.02	5.04 °L	230	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 2:33 PM Notes:
Cream Ale	Cream Ale	20 Litres	1.049	1.008	5.37	15.44	3.87 °L	230	0
Author: RoBrewBeer Boil Size: 33.49 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 12:36 AM Notes:
WAC Wheat	American Wheat Beer	3 Gallons	1.054	1.012	5.47	16.01	4.25 °L	230	0
Author: Boil Size: 3.88 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2016 3:03 AM Notes:
Empty Freezer Kolsch	Kölsch	5.5 Gallons	1.041	1.008	4.32	32.86	4.96 °L	230	0
Author: Straight From Hale Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 2:56 PM Notes:
Kölsch Of The Wild	Kölsch	20.8 Litres	1.05	1.011	5.03	18.42	3.03 °L	230	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 94 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2019 5:57 AM Notes:
Oktoberfest 2	Märzen	4.5 Gallons	1.054	1.013	5.43	22.55	12.92 °L	230	0
Author: Boil Size: 3.4 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 4:00 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.051	1.013	5	0	32.08 °L	230	0
Author: Boil Size: 28.5 Litres Boil Time: 120 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 4:15 AM Notes:
Kölsch	Kölsch	5.5 Gallons	1.049	1.007	5.57	19.78	3 °L	230	0
Author: Javi2092 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64.7 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 1:56 PM Notes:
Weizen 1.0	Weissbier	12 Litres	1.052	1.012	5.21	30.61	3.7 °L	230	0
Author: dfcpinheiro Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 8:10 PM Notes:
Teste	Czech Pale Lager	45 Litres	1.046	1.012	4.57	18.66	6.3 °L	230	0
Author: Guimoraesa Boil Size: 68 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 5:08 PM Notes:
Bavarian Hefeweizen	Weissbier	5.5 Gallons	1.056	1.014	5.56	12.93	3.81 °L	230	0
Author: Benji89 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 1:31 AM Notes:
RotenTeufel	Doppelbock	5 Gallons	1.095	1.021	9.68	23.73	24.59 °L	230	0
Author: robdog Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2018 7:15 PM Notes:
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