Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MaiBock	Maibock/Helles Bock	10 Gallons	1.062	1.017	5.97	29.83	17.63 °L	236	0
Author: SplitLevelBrewing Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 4:55 AM Notes:
Atte Kölsch	Kölsch	21 Litres	1.051	1.012	5.15	23.3	3.63 °L	236	0
Author: Kolmen Pöntön Panimo Boil Size: 23.87 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 10/11/2023 4:13 PM Notes: Muista! Irish moss täytyy kosteuttaa vedessä muutama minuutti ennen keittoon lisäämistä!
Cosmic Oktoberfest Festbeir	Oktoberfest/Märzen	5.5 Gallons	1.056	1.016	5.32	26.69	15.81 °L	236	1
Author: 1 Barrel Brewing Company Boil Size: 7.2 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 9/5/2023 8:31 PM Notes: This was a pressure fermentation that took 14 days @ 12psi. on average room temp was 65º-67º. Keg to Keg transfer condition at 35º 2 weeks
EKG ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.043	1.013	3.91	37.72	7.29 °L	236	0
Author: Boil Size: 6.75 Gallons Boil Time: 70 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2023 10:51 PM Notes:
Kaboo English Ale/V2	Standard/Ordinary Bitter	70 Litres	1.055	1.011	5.83	32.38	15.25 °L	236	0
Author: Boil Size: 76.54 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 9:02 AM Notes:
Mango IPA Bryggselv	Standard/Ordinary Bitter	25 Litres	1.055	1.013	5.45	65.51	3.9 °L	236	0
Author: AtleR Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2023 6:40 AM Notes:
Blonde Ale V14 Rv2	Blonde Ale	28 Litres	1.054	1.012	5.52	17.96	3.86 °L	236	0
Author: Özgür Aslan Boil Size: 33.46 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 81 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 1:19 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	20.8 Litres	1.048	1.009	5.09	21.1	2.99 °L	236	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2021 8:04 PM Notes:
Bach, Bok, Bock	Doppelbock	5.13 Gallons	1.083	1.02	8.31	20.03	15.09 °L	236	0
Author: Melk Boil Size: 6.64 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.125 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.6 oz Creation Date: 8/15/2021 5:56 PM Notes:
Sierra Nevada Pale Ale Clone	American Pale Ale	6.5 Gallons	1.055	1.013	5.58	39.79	8 °L	236	0
Author: wa.miller Boil Size: 7.75 Gallons Boil Time: 70 Boil Gravity: 1.047 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2021 2:42 PM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
Yellow Jacket Honey Ale	Blonde Ale	5.5 Gallons	1.049	1.013	4.8	38.96	3.22 °L	236	1
Author: IconoclastBrewing Boil Size: 6.78 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2014 4:03 AM Notes:
Exmoor Goldish	Standard/Ordinary Bitter	14 Litres	1.046	1.012	4.56	26.59	4.05 °L	236	0
Author: Chalkie Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2020 8:19 PM Notes:
Barns Red Ale	Irish Red Ale	5 Gallons	1.063	1.016	6.17	32.09	17.46 °L	236	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 8:18 PM Notes:
Pops Malt	Standard/Ordinary Bitter	23 Litres	1.047	1.012	4.6	33	5.18 °L	236	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 8:59 AM Notes:
Munich Dunkel	Munich Dunkel	19 Litres	1.05	1.012	5.09	23.76	25.37 °L	236	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 109.3 g Creation Date: 9/20/2020 8:27 PM Notes:
L Lake Oberon	American Pale Ale	5 Gallons	1.063	1.014	6.4	43.4	5.56 °L	236	0
Author: Evan E Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2020 2:41 PM Notes:
Wennersborgs Maibock	Maibock/Helles Bock	21 Litres	1.062	1.016	6.1	0	8.94 °L	236	0
Author: Wennersborgs Broggeri Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 6:52 AM Notes:
Awesome Recipe	Kölsch	5.75 Gallons	1.049	1.012	4.86	22.29	3.31 °L	236	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 12:40 AM Notes:
Citra IPA	American Pale Ale	5.5 Gallons	1.06	1.014	6.12	76.06	5.14 °L	236	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2017 12:29 AM Notes:
Black Widow Kolsch	Kölsch	12 Gallons	1.047	1.011	4.68	21.81	3.55 °L	236	0
Author: IconoclastBrewing Boil Size: 14 Gallons Boil Time: 70 Boil Gravity: 1.04 Efficiency: 83 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2015 10:42 PM Notes: Notice there is no VIENNA malt!!! I use 1.5qts per pound at half and half RO water/tap water for the mash. I add about 1/2 tsp CaCl to help with the pH. The Sparge water is usually whatever RO water I have left and some tap water to make up the difference. The step mash and the long cold conditioning/lagering helps with the clarity. Apparently, this beer has won many awards. 1st 2001 BRCC4 (2nd BOS) 3rd 2001 NHC First Round 2nd 2001 Indiana State Fair 1st 2001 St.Louis Brews HHHC comp 1st 2002 Boston Wortprocessors 1st 2002 KCBM comp. 1st 2002 Reggale and Dredhop comp 2nd 2002 MCAB4 1st 2002 Spirit of Free Beer 1st 2002 Indiana State Fair
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