Homebrew Beer Recipes

Page 15420 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy	American IPA	45 Litres	1.058	1.013	5.92	35.18	5.32 °L	38	0
Author: Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 12:40 PM Notes:
Three Wishes Hazy	Specialty IPA: New England IPA	900 Gallons	1.066	1.012	7.09	10.11	3.88 °L	38	0
Author: Boil Size: 901.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 83 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 10:26 PM Notes:
Hazy Krush	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.013	5.88	46.68	4.63 °L	38	0
Author: stickybrad@gmail.com Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2025 10:59 PM Notes:
Coffee Stout	American Stout	5.5 Gallons	1.059	1.014	5.85	30.8	33.07 °L	38	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.33 psi Creation Date: 4/2/2025 9:11 PM Notes: This is basically Northern Brewer’s “Blue Collar Coffee Stout” that I enjoy so much. Put the fresh ground coffee in post boil as the temp passes through 200 deg F.
El Dorado West Coast Ipa	American IPA	5.5 Gallons	1.061	1.012	6.48	61.47	3.74 °L	38	0
Author: Rosann Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 12:53 AM Notes:
Hazy IPA	Specialty IPA: New England IPA	26 Litres	1.057	1.011	6.01	31.7	3.81 °L	38	0
Author: Talle Boil Size: 26.5 Litres Boil Time: 80 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2025 4:36 PM Notes: Light colour with strong citrus aroma with lingeringg head.
Pink Boots (2025)	American IPA	465 Gallons	12.51	1.596	5.81	56.76	3.22 °L	38	0
Author: T$$ Boil Size: 521.54 Gallons Boil Time: 75 Boil Gravity: 11.6 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 2:07 PM Notes:
Simple	No Profile Selected	21 Litres	1.058	1.015	5.71	54.64	6.81 °L	38	0
Author: Boil Size: 26.68 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2025 10:02 AM Notes:
Treehouse IPA	American IPA	20 Litres	1.067	1.014	6.93	37.09	4.74 °L	38	0
Author: Boil Size: 25.93 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2025 8:21 AM Notes: Mash ph ~5.3 Dry hopping after fermentation is almost finished.
Fat Tire Clone 3/8/25	Witbier	5 Gallons	1.054	1.01	5.73	17.76	9.57 °L	38	1
Author: mtnjim71 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 9:25 PM Notes:
Awesome Recipe	No Profile Selected	520 Litres	1.065	1.016	6.41	0	7.31 °L	38	0
Author: Boil Size: 528.55 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2024 2:29 AM Notes:
First Electric Recipe	American Pale Ale	10.5 Gallons	1.061	1.014	6.16	40.35	8.47 °L	38	1
Author: Boil Size: 12.03 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2025 5:05 PM Notes:
Wrecking Ball	American IPA	3.2 Gallons	1.075	1.024	6.72	0	16.23 °L	38	0
Author: Rich Bowie Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2025 10:24 PM Notes:
Sweet Feed	No Profile Selected	15 Gallons	1.067	1.016	6.67	0	7.24 °L	38	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 4:35 AM Notes:
COB	Brown Porter	12 Gallons	1.059	1.013	6.03	42.99	17.5 °L	38	0
Author: Brickey Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/24/2025 2:21 PM Notes:
Wild Turkey Clone	No Profile Selected	6.5 Gallons	1.068	1.024	5.84	0	4.19 °L	38	0
Author: Cactus Brewing Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2025 4:35 AM Notes:
Test Ipa	No Profile Selected	6.5 Gallons	1.065	1.016	6.4	0	8.85 °L	38	1
Author: bigkingken Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2025 4:31 PM Notes:
Bubbi Byggir	No Profile Selected	40 Litres	1.064	1.015	6.34	20.48	20.63 °L	38	0
Author: Boil Size: 46.15 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2025 5:42 PM Notes:
WBC Hey Man	No Profile Selected	372 Gallons	14.062	2.921	6.17	36.98	4.26 °L	38	0
Author: ConnorBarleywine Boil Size: 396 Gallons Boil Time: 90 Boil Gravity: 13.2 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 2:19 PM Notes:
Awesome Recipe	Strong Bitter	5.5 Gallons	1.055	1.01	5.95	34.47	11.29 °L	38	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 7:41 PM Notes:
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