Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
HIPSTER DOOFUS V.1.5	Specialty IPA: New England IPA	11 Gallons	1.071	1.018	7.04	9.01	5.52 °L	356	0
Author: LeeJ Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.262 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 1:55 PM Notes:
It’s Still Pink	Specialty IPA: New England IPA	13 Gallons	1.064	1.012	7.08	73.85	4.05 °L	356	0
Author: SaintTone Boil Size: 15.2 Gallons Boil Time: 45 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.55 psi Creation Date: 5/20/2024 12:24 AM Notes:
Belgian Blond 235 L (BL 2023)	Belgian Blond Ale	235 Litres	1.063	1.01	6.99	19.5	4.56 °L	356	0
Author: Gustavo A Ll Boil Size: 265 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 2.71 bar Creation Date: 5/2/2023 1:39 PM Notes:
Really Owned By NWD	International Pale Lager	20.8 Litres	1.071	1.018	6.99	23.92	21.17 °L	356	0
Author: Brett #2 Boil Size: 26.62 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2023 3:33 AM Notes:
Kimbeer	German Pilsner (Pils)	5 Gallons	1.063	1.01	6.92	12.74	7.92 °L	356	0
Author: TKO Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2022 9:20 PM Notes:
Windshift	American IPA	5.5 Gallons	1.073	1.018	7.19	80.81	8.07 °L	356	0
Author: Dburrows Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2022 2:28 AM Notes:
Yellow Rose Clone - Extract W/ Steeping Grains	American IPA	5.25 Gallons	1.071	1.018	7.02	60.84	3.55 °L	356	0
Author: Daryl L. Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 1/26/2022 6:35 PM Notes: 1. Bring 3 gallons of water to 160 degrees. 2. Steep grains for 45 mins at 155 degrees. 3. Dunk grain bag and lift out. Place on strainer to drain. 4. Slowly pour 1 gallon of 170 degree water over the grain bag and allow to almost completely drain the water. 5. Top up to 4 gallons of water as needed and bring to boil. 6. Remove from heat and add extract 7. Bring to a boil 8. Add 1 oz. Mosaic Hops 60 mins 9. Add .5 oz. Mosaic Hops 30 mins 10. Add 1 oz. Mosaic Hops 20 mins 11. Add 1 Whirlfloc tablet and .5 tsp Yeast Nutrient at 10 mins 12. Add .5 oz. Mosaic Hops 0 mins 13. Chill to 70 degrees 14. Top up to 5.25 gallons in fermenter as needed. 15. Check OG 15. Pitch yeast 16. Transfer to secondary vessel after 7 days when active fermentation has ceased. 16. Add 2 oz. Mosaic Hops dry hop 17. Secondary ferment for 7-14 days 18. Keg/Bottle and condition 2 weeks _______________________________________________________________ Target OG 1.069 Actual OG ______________ Target FG 1.017 Actual FG _______________ ______________________________________________________________ Brew Date _________________ Secondary Transfer Date _________________ Bottle/Keg Date _________________
Lil What, What?	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.018	6.92	37.97	6.43 °L	356	0
Author: Adogbrews Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 71 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 3:25 PM Notes:
Pump7	No Profile Selected	130 Litres	1.066	1.013	6.95	0	4.94 °L	356	0
Author: edwood Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 83 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2021 7:57 AM Notes:
Black IPA	Specialty IPA: Black IPA	15 Litres	1.08	1.025	7.2	64.8	40.31 °L	356	0
Author: Collapse Brewing Co. Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2021 7:24 PM Notes: Base recipes: https://beerandbrewing.com/make-your-best-black-ipa/ https://www.homebrewersassociation.org/homebrew-recipe/night-sky-black-ipa/ We will try adding roasted barley to the mash instead of only the "colored water".
Olde Country Brewery- Kama Citra	American IPA	5 Gallons	1.066	1.013	7.04	96.58	5.2 °L	356	1
Author: ako.amegah@icloud.com Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2019 2:33 PM Notes: A twist to the recipe
American Amber 2	No Profile Selected	5.5 Gallons	1.064	1.011	6.94	19.74	14.86 °L	356	0
Author: NCByrdman Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 7:08 PM Notes:
Jolee	Blonde Ale	15 Litres	1.073	1.018	7.2	151.69	4.96 °L	356	0
Author: Jolee Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 101.3 g Creation Date: 10/21/2020 8:33 AM Notes:
Imperial Oatmeal Stout 2020	Russian Imperial Stout	12 Gallons	1.076	1.022	6.98	62.49	37.07 °L	356	0
Author: Samwhois75 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2020 11:07 PM Notes: 3.5 grams of Ultraflo enzymes in mash X5 gallons with Imperial A34 Julius
July IPA	American IPA	5.75 Gallons	1.068	1.013	7.18	0	4.27 °L	356	1
Author: Braun Brews Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 5:40 PM Notes:
White IPA 2	Specialty IPA: Belgian IPA	4.5 Gallons	1.069	1.016	6.97	56.66	4.78 °L	356	0
Author: LiamK Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 10:25 PM Notes:
Winters Coming IPA	Specialty IPA: Black IPA	23 Litres	1.071	1.017	7.05	58.35	38.9 °L	356	0
Author: Hoxy8743 Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2020 3:56 AM Notes:
Ponderosa Pale	No Profile Selected	22 Gallons	1.07	1.017	6.98	72.03	4.26 °L	356	0
Author: Elevation alehaus Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2020 7:20 PM Notes:
Awesome Recipe	Imperial Stout	5 Gallons	1.072	1.018	7.1	0	33.83 °L	356	0
Author: Neon Culture Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 4:05 PM Notes:
Awesome Recipe	No Profile Selected	30 Gallons	1.057	1.002	7.18	0	0 °L	356	0
Author: Ace1967 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.226 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2019 9:16 PM Notes:
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