Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Strata IPA	American IPA	3.5 Gallons	1.066	1.016	6.48	0	5.65 °L	361	0
Author: JSicotte Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 6:43 PM Notes:
Coffee IPA	American IPA	500 Litres	1.061	1.012	6.42	35.25	4.31 °L	361	0
Author: Hugh Irwin Boil Size: 800 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2025 10:15 PM Notes:
American Honey Pale Ale	American Pale Ale	5 Gallons	1.064	1.015	6.41	40.7	5.69 °L	361	1
Author: blackhawk8200 Boil Size: 6.02 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 11:56 PM Notes:
Marzen	Märzen	10 Litres	1.057	1.008	6.35	22.39	11.32 °L	361	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12.5 ° C Priming Method: sucrose Priming Amount: 63.4 g Creation Date: 1/11/2024 10:15 PM Notes:
LD Troll Trail Ale	No Profile Selected	990 Gallons	16.008	4.169	6.44	0	4.36 °L	361	0
Author: lostcook Boil Size: 1085 Gallons Boil Time: 60 Boil Gravity: 14.7 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2023 10:26 PM Notes:
Thirty Second IPA	American IPA	5.5 Gallons	1.06	1.012	6.33	61.04	7.51 °L	361	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 83 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 11:11 AM Notes:
Chamusquina V2	Weissbier	25 Litres	1.064	1.015	6.34	18.63	5.49 °L	361	0
Author: breezehop Boil Size: 33.05 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2022 10:52 AM Notes:
Hopped Saison	Saison	5.5 Gallons	1.062	1.013	6.33	38.12	4.22 °L	361	0
Author: Mark Chen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2021 9:00 AM Notes: To be confirmed Spices (15mins) 30g Grains of Paradise 30g grapefruit skin 30g kaffir lime leaf
Awesome Recipe	No Profile Selected	50 Litres	1.064	1.016	6.34	0	6.26 °L	361	0
Author: Doddles Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 4:39 AM Notes:
NEIBA	Specialty IPA: Black IPA	1.25 Gallons	1.057	1.008	6.37	54.14	28.13 °L	361	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2020 3:01 AM Notes:
Crutcher In The Rye	Saison	5.5 Gallons	1.053	1.004	6.44	19.53	7.98 °L	361	0
Author: Yarrhh Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2018 1:38 AM Notes:
1st NEIPA	Specialty IPA: New England IPA	2.75 Gallons	1.059	1.011	6.41	49.24	6.06 °L	361	0
Author: FPMBomb Boil Size: 3.3 Gallons Boil Time: 45 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 2:24 AM Notes:
25_Hoppy Red	Specialty IPA: Red IPA	5 Gallons	1.062	1.014	6.36	69.79	18.74 °L	361	0
Author: Boil Size: 6.6 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 5/20/2020 4:50 PM Notes:
NZ Belgian IPA	Specialty IPA: Belgian IPA	20.8 Litres	1.064	1.015	6.38	0	7.12 °L	361	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 11:51 PM Notes:
Tiguidou	Specialty IPA: New England IPA	20 Litres	1.067	1.017	6.49	38.95	6.1 °L	361	0
Author: Crazymen Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2020 5:33 AM Notes:
6C1S IPA	No Profile Selected	6.5 Gallons	1.065	1.016	6.41	31.53	5.37 °L	361	1
Author: andrewfreire@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2020 8:05 PM Notes:
Zombie Dust IPA (AHA)	American IPA	1.5 Gallons	1.068	1.019	6.39	76.04	8.86 °L	361	0
Author: degrave_3 Boil Size: 2.3 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2019 3:37 PM Notes: Trying Wyeast 1318 instead of S-04. Accidentally mashed 1 F below proper strike temperature (this resulted in a 154 F mash instead of 155 F). Mash @ 154 for one hour (11:10 am) Sparge @ 168 for 10 minutes
Hop Fox #2	Specialty IPA: Red IPA	16 Litres	1.06	1.011	6.47	47.58	17.13 °L	361	1
Author: Moltao Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 3.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 4:37 PM Notes:
DARKmatter Vanilla Porter	Robust Porter	48 Gallons	1.065	1.017	6.34	30.87	34 °L	361	0
Author: Oyster Creek Brewing Boil Size: 55 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 12:52 PM Notes:
Nwwc Ipa	American IPA	5 Gallons	1.065	1.016	6.34	67.78	6.74 °L	361	0
Author: Chris Peeke Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 5:23 AM Notes:
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