Homebrew Beer Recipes

Page 11223 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pils 20BBL	No Profile Selected	620 Gallons	1.046	1.011	4.52	0	3.31 °L	305	0
Author: SuttonPlace Boil Size: 620 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2021 8:02 PM Notes:
24/01 New World Sesh IPA	American Pale Ale	23 Litres	1.044	1.01	4.52	51.09	7.24 °L	305	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2024 8:24 PM Notes:
NUTTY MAN BROWN ALE	British Brown Ale	5 Gallons	1.047	1.012	4.63	26.29	21.98 °L	305	0
Author: BierKlaus Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2023 11:51 PM Notes:
Margerita Lime Gose	Gose	12 Litres	1.04	1.005	4.59	8.71	2.81 °L	305	0
Author: Boil Size: 15.1 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 102.6 g Creation Date: 8/28/2023 1:50 PM Notes: start fermentation at 20C and over the course of 2 weeks gradually ramp up to 27C
Atomic Dry Irish Stout	Dry Stout	12 Gallons	1.045	1.01	4.53	41.26	31.43 °L	305	0
Author: Atomic Hops Brewing Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12 Creation Date: 11/10/2022 7:05 PM Notes: Yeast Starter: Starter Size (L): 2 Ltrs. DME Required: 8.5 oz, 239.7 g Growth Rate: 1.4 Initial Cells Per Extract (B/g): 0.42 Ending Cell Count: 436 billion cells Resulting Pitch Rate: 0.86M cells / mL / °P
ฺBull La Rose	Fruit Beer	4 Litres	1.046	1.012	4.57	0	14.86 °L	305	0
Author: Boil Size: 9.7 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2022 6:03 AM Notes:
Test Pilsner	International Pale Lager	60 Litres	1.046	1.011	4.58	1.63	4.46 °L	305	0
Author: Q Brew Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.251 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2022 11:48 AM Notes:
Loki Fauxlager 1.0	Blonde Ale	12 Gallons	1.044	1.009	4.59	25.5	7.42 °L	305	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2022 6:24 PM Notes:
Cream Ale Centennial	No Profile Selected	20 Litres	1.043	1.008	4.6	14.95	2.93 °L	305	0
Author: dinhaz Boil Size: 24.7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/7/2021 1:45 PM Notes:
Blond Ale With A Lemon Twist 2021	Blonde Ale	14 Gallons	1.042	1.008	4.52	19.14	3.57 °L	305	0
Author: John50 Boil Size: 17.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2021 4:09 PM Notes:
Saison Houblonée	Saison	20 Litres	1.044	1.009	4.61	29.88	4.45 °L	305	0
Author: midwaysbrewersclub Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 166 g Creation Date: 6/15/2019 6:55 PM Notes:
Katzenpisse Hoppy Smash Chinook	Blonde Ale	250 Litres	1.043	1.008	4.6	24.67	3.41 °L	305	0
Author: Cerveza Diablito Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2021 9:19 PM Notes:
Awesome Recipe	International Pale Lager	5.5 Gallons	1.045	1.01	4.52	12.67	3.25 °L	305	0
Author: Alankeller Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.44 psi Creation Date: 11/17/2020 1:18 PM Notes:
Pacific Ale	American Pale Ale	23 Litres	1.046	1.011	4.63	36.11	4.07 °L	305	1
Author: seanphardy@icloud.com Boil Size: 27.3 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 11:12 PM Notes:
Dark Bock	No Profile Selected	5.5 Gallons	1.042	1.007	4.61	10.02	15.19 °L	305	0
Author: Boymeetswort Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 2:57 PM Notes:
Islay ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.048	1.013	4.63	48.11	4.22 °L	305	0
Author: Mikael V Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 6:07 PM Notes:
Hefeweizen	Weissbier	20 Litres	1.047	1.012	4.61	18.08	4.3 °L	305	1
Author: Boil Size: 24 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 254.3 g Creation Date: 6/18/2020 7:27 PM Notes:
Summer Lager	Munich Helles	13 Gallons	1.045	1.009	4.63	19.17	3.87 °L	305	0
Author: TimBrewz Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 6:01 PM Notes:
Everyday IPA	Imperial IPA	11 Litres	1.043	1.009	4.55	70.24	4 °L	305	0
Author: Basement Brewer Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 55 Mash Thickness: 2.84 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/24/2020 12:49 PM Notes:
Session Simpleton	American Pale Ale	4.5 Gallons	1.044	1.009	4.56	47.62	5.71 °L	305	0
Author: sirjay3 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2019 1:00 PM Notes:
« First ‹ Previous 11219 11220 11221 11222 11223 11224 11225 11226 11227 Next › Last »							Page 11223 of 15,944 20 Recipes of 318,862