Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Golden	American Pale Ale	20.8 Litres	1.06	1.015	5.92	37	6.07 °L	334	0
Author: Rodox Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 1:13 AM Notes:
Irish Red - A La Red Brick	Irish Red Ale	5.5 Gallons	1.055	1.01	5.86	28.05	19.7 °L	334	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2024 3:20 PM Notes:
WEISSBIER CARMEN ROSÉ	Weissbier	100 Litres	1.052	1.007	5.9	17.54	3.32 °L	334	0
Author: Yessit Mejía Boil Size: 105.9 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2024 8:09 PM Notes:
HB Choc. Oatmeal Stout	Oatmeal Stout	21 Litres	15.287	4.448	5.89	27.46	38.72 °L	334	0
Author: Boil Size: 24.88 Litres Boil Time: 75 Boil Gravity: 13.9 Efficiency: 82 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/1/2024 4:40 AM Notes:
Rhubarb Sour Saison	No Profile Selected	21 Litres	1.067	1.022	5.95	0	6.72 °L	334	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.128 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/28/2023 5:32 AM Notes: 冷凍ルバーブ　３kg 　砕いて発酵3日目 サワー酵母 . 10g セゾン酵母　10g
Nordic IPA	American IPA	6 Gallons	1.056	1.011	5.85	107.31	6.28 °L	334	0
Author: KUBrew Boil Size: 7.5 Gallons Boil Time: 65 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 6/22/2023 5:26 PM Notes: mash at 152; 4.75 gal to 160, rest 60 min; bump to 165 15 min; chill to 70 .5 oz Cascade 6.5 mash .5 oz mix at 60 and 30 min 1 oz at flame out 2 oz whirlpool at 175 15 min
Thiol IPA	No Profile Selected	16 Gallons	1.058	1.013	5.91	0	4.88 °L	334	0
Author: testingapril Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2022 3:11 AM Notes:
Saison Noêl 2021	Saison	23 Litres	1.046	1.001	5.85	31.12	6.39 °L	334	1
Author: jordsti Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2021 5:02 PM Notes:
Verdantpäle	American Pale Ale	15 Litres	1.055	1.011	5.85	54.67	4.53 °L	334	1
Author: Juhohalonen Boil Size: 19.58 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 5.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2020 6:49 PM Notes: Neipavesi Kuivahumalaan saatetaan laittaa samantien vähän enemmänkin, on varaa.
Helles Lager	Munich Helles	6.5 Gallons	1.052	1.008	5.92	70.23	3.87 °L	334	1
Author: GabelBeer&Ale Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2020 2:48 PM Notes: The yeast selection yielded a +1.09 ABV.
NZ Pils	Munich Helles	5.5 Gallons	1.06	1.015	5.94	36.11	4.06 °L	334	0
Author: BamaPhil Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2018 7:02 PM Notes:
Topical Stout	American Porter	21 Litres	1.061	1.015	5.96	34.64	30.4 °L	334	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 12:42 PM Notes:
West Coast Wisdom	American Light Lager	110 Gallons	1.06	1.015	5.9	47.41	9.59 °L	334	0
Author: Opera House Brewing Company Boil Size: 114 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2020 6:41 PM Notes:
Peach IPA	No Profile Selected	24 Litres	1.059	1.013	5.92	23.72	4.09 °L	334	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 8:54 PM Notes:
Dark Imp IPA	Specialty IPA: Black IPA	22 Litres	1.056	1.011	5.91	105.3	33.71 °L	334	1
Author: Heapy Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.04 bar Creation Date: 12/10/2019 4:01 AM Notes: Limited by mash tun volume to 15L , wort split between two Williams Warn brewkeg 10L (10.85L) fermenter - 1 US-05 in each.
Tip Of The Tongue - Oat DDH DIPA	American IPA	75 Gallons	14.461	3.412	5.96	49.16	4.48 °L	334	0
Author: Jemassey9 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 13.6 Efficiency: 49 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 8:29 PM Notes:
S.M.A.S.H. #@ Hallertau Blanc	American Pale Ale	5 Gallons	1.056	1.011	5.9	47.23	3.59 °L	334	0
Author: Froerge52 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 9:39 PM Notes:
Black Gosling	American Stout	22 Litres	1.06	1.015	5.89	37.09	38.73 °L	334	0
Author: Im_A_Little_TeaPot Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 2:03 AM Notes:
Basic American Pale Ale	American Pale Ale	5 Gallons	1.06	1.015	5.95	0	3.99 °L	334	0
Author: HesNotSoHarry Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 5:53 PM Notes:
Perus IPA	American IPA	17 Litres	1.06	1.015	5.87	133.46	9.22 °L	334	0
Author: Hyvinkää Brewers Boil Size: 23.2 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 6:27 AM Notes:
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