Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Manchester Bitter	German Leichtbier	20 Litres	1.038	1.009	3.8	33.29	7.59 °L	322	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 9:54 AM Notes:
Darth Lager	No Profile Selected	40 Litres	1.034	1.007	3.59	33.21	25.57 °L	322	0
Author: Boil Size: 40.95 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 222.2 g Creation Date: 4/17/2024 1:11 AM Notes:
When It’s Love	American Light Lager	5.5 Gallons	1.034	1.008	3.44	11.67	2.98 °L	322	0
Author: Boxcar Brewing Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: 1.89 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 10.16 psi Creation Date: 5/22/2023 1:17 AM Notes: Ferment at 50 Degrees for 10 days 53 Degrees for 3 (13 days) 55 Degrees for 3 days (16 days) 65-70 Degrees for 3 days (19 days) Lager for 4 weeks Total Water Needed [?]: 8.19 Gallons, 31.01 Liters Mash Water Needed [?]: 4.16 Gallons, 15.73 Liters Sparge Water Needed [?]: 4.03 Gallons, 15.27 Liters Strike Temperature [?]: 159.11 F, 71 C Pre-Boil Wort Produced [?]: 7.05 Gallons, 26.7 Liters
Foolish Ale	English IPA	25 Litres	1.039	1.01	3.89	0	5.01 °L	322	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2023 5:41 PM Notes:
Keward APA Version 2	American Pale Ale	23 Litres	1.042	1.014	3.61	46.95	5.34 °L	322	2
Author: Filtonian Boil Size: 27.49 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2022 5:29 PM Notes:
Berliner Weisse	Berliner Weisse	6.5 Gallons	1.033	1.008	3.37	7.49	2.75 °L	322	1
Author: BigPeteB Boil Size: 6.75 Gallons Boil Time: 15 Boil Gravity: 1.032 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.04 psi Creation Date: 5/30/2021 9:58 PM Notes: A light summer beer, traditionally served with fruit syrups that you mix in to taste. After mashing and sparging, cool to 110-120 °F and pitch the Lactobacillus. Hold at this temperature for 1-4 days until the desired sourness is reached. Then proceed with the rest of the brew as usual: boil, cool, and pitch the yeast.
Berliner Weisse	Berliner Weisse	27 Litres	1.033	1.005	3.79	9.18	2.98 °L	322	0
Author: Modulunatico05 Boil Size: 30.91 Litres Boil Time: 40 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 164.4 g Creation Date: 4/3/2021 4:12 AM Notes:
#1 Berliner Weisse	Berliner Weisse	20 Litres	1.03	1.004	3.43	7.19	2.62 °L	322	0
Author: Mattheim Boil Size: 26 Litres Boil Time: 15 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 100.1 g Creation Date: 1/29/2021 2:25 PM Notes:
Onthehorizon Grisette	Saison	5.5 Gallons	1.037	1.007	3.95	20.24	2.76 °L	322	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 11:47 PM Notes: mid to high carbonation dry
Quick Easy Kveik Ale	No Profile Selected	12 Litres	1.037	1.007	3.85	18.13	2.7 °L	322	0
Author: maltyquokka Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2020 9:00 AM Notes:
Dusudy	Munich Helles	5.5 Gallons	1.038	1.008	3.91	0	3.62 °L	322	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 6:49 AM Notes:
Irish Stout	Oatmeal Stout	19 Litres	1.036	1.01	3.49	37.59	38.92 °L	322	0
Author: Sebo Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: 60.9 g Creation Date: 7/24/2020 10:20 AM Notes:
Lockdown Harvest Pale Ale	No Profile Selected	18 Litres	1.036	1.009	3.52	19.71	2.8 °L	322	0
Author: Paul Tolsma Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 8:56 PM Notes:
Porter	No Profile Selected	5.5 Gallons	1.034	1.009	3.39	0	13.15 °L	322	0
Author: kdnse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2019 8:39 PM Notes:
British Brown Ale - ECOLECUÁ	Southern English Brown	25 Litres	1.036	1.009	3.51	17.12	12.7 °L	322	0
Author: ECOLECUÁ Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 12:18 AM Notes:
90 #3	Blonde Ale	550 Litres	1.034	1.008	3.4	8.79	3.72 °L	322	2
Author: Balthazar Boil Size: 575 Litres Boil Time: N/A Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 5:56 AM Notes:
Awesome Recipe	American Light Lager	42 Litres	1.04	1.01	3.93	0.32	36.65 °L	322	0
Author: simo80 Boil Size: 30.6 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 2:18 PM Notes:
My Blonde	Blonde Ale	21 Litres	1.038	1.009	3.87	16.36	2.85 °L	322	0
Author: Pandeló Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 11:48 AM Notes:
Bitter Club 2018	Ordinary Bitter	6 Gallons	1.037	1.009	3.68	29.82	8.03 °L	322	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 8:23 PM Notes:
Silly Puppy Ale	Experimental Beer	5.5 Gallons	1.036	1.008	3.71	21.21	26.26 °L	322	0
Author: Wethurgeek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 5:16 PM Notes:
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