Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
La More	Czech Dark Lager	20 Litres	1.048	1.013	4.67	29.47	22.3 °L	322	0
Author: JuanMendoza Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2021 4:36 AM Notes:
Ashley's Red	Irish Red Ale	465 Gallons	1.047	1.012	4.67	22.35	14.56 °L	322	0
Author: Natalie Iseli-Smith Boil Size: 465 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2024 6:23 PM Notes:
Stile Italiano - ISAAC	Witbier	23 Litres	1.053	1.017	4.68	10.46	3.36 °L	322	0
Author: BrutoCane Boil Size: 29.23 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 141.5 g Creation Date: 6/10/2024 5:24 PM Notes:
Sam Cream Ale	No Profile Selected	1 Gallons	1.042	1.006	4.66	32.25	3.26 °L	322	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2023 2:14 AM Notes:
Red Ipa	Specialty IPA: Red IPA	140 Litres	1.046	1.01	4.64	21.07	7.42 °L	322	0
Author: TIPA BREWING Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2023 12:51 PM Notes:
Christian's Quick Holiday Beer	Weissbier	5.5 Gallons	1.045	1.009	4.67	65.45	3.46 °L	322	0
Author: fiferaustin@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2022 3:51 PM Notes:
Brown Sugar WBA	No Profile Selected	110 Litres	1.047	1.012	4.67	0	6.25 °L	322	0
Author: BrewTous Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.458 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2022 12:36 PM Notes:
Anchor Steam	California Common	5.5 Gallons	1.051	1.016	4.59	31.22	10.22 °L	322	0
Author: BenDM35 Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2021 3:54 PM Notes:
Bitter PILOT	No Profile Selected	110 Litres	11.673	3.08	4.59	30.3	5.85 °L	322	0
Author: Boil Size: 127 Litres Boil Time: 60 Boil Gravity: 10.2 Efficiency: 87 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2021 2:18 PM Notes:
Only For Drinking	No Profile Selected	25 Litres	1.044	1.009	4.63	12.01	2.4 °L	322	0
Author: Bref Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2021 5:52 PM Notes:
Hefegrinder	American Wheat Beer	5.5 Gallons	1.047	1.012	4.66	16.98	4.33 °L	322	0
Author: Cashgrinder Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: 6.53 Creation Date: 7/21/2017 11:57 PM Notes: I tried dry hopping this with 1oz of citra to add the citrus flavor as it is common to add citrus fruit... was not good. had to condition longer to kill the citrus flavor
Witbier Dasolander	Witbier	20 Litres	1.051	1.016	4.65	15.09	3.62 °L	322	0
Author: Collapse Brewing Co. Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 2:38 PM Notes:
American Wheat	American Wheat Beer	5.5 Gallons	1.047	1.012	4.59	32.93	4.12 °L	322	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 11:51 PM Notes:
El Dorado, Cascade, Citra Pale	American Pale Ale	5 Litres	1.045	1.01	4.58	34.74	5.75 °L	322	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 9:57 AM Notes:
John Adams Boston Lager	Vienna Lager	5 Gallons	1.05	1.014	4.62	31.59	6.04 °L	322	1
Author: SteveBradley Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 11 psi Creation Date: 10/8/2019 12:39 AM Notes: 3 step infusion mash 60 minute boil OG = 1.040 2nd G 1.015 3.28?
Awesome Recipe	Specialty IPA: New England IPA	5 Gallons	1.045	1.009	4.68	55.12	3.08 °L	322	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 9:27 PM Notes:
Ginger Spice	Witbier	5 Gallons	1.045	1.01	4.67	22.43	6.76 °L	322	0
Author: COOLIO_PUNK Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 9:37 PM Notes:
Smell My Cologne II	Kölsch	6 Gallons	1.045	1.01	4.6	20.69	3.97 °L	322	0
Author: Evan Moore Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2018 4:09 AM Notes:
Sierra Madre Pale Ale	American Pale Ale	5.5 Gallons	1.047	1.011	4.68	44.97	7.95 °L	322	1
Author: Footscray_Pride Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 2:37 PM Notes:
Munich Helles - Tasty Method	Munich Helles	5.5 Gallons	1.047	1.012	4.59	0	5.31 °L	322	0
Author: David Magnuson Boil Size: 6.8 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12.8 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 9:59 PM Notes:
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