| CBW Rye | No Profile Selected | 9 Litres | 1.048 | 1.012 | 4.8 | 17.6 | 8.45 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 9 Litres | Boil Time: 60 | Boil Gravity: 1.048 | Efficiency: 70 | Mash Thickness: 3.3 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 9/17/2020 5:44 PM |  
                | Notes: |  | 
    | El Camino Amber 05/06/2023 Idea | Irish Red Ale | 570 Litres | 1.048 | 1.012 | 4.81 | 31.44 | 13.23 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 675 Litres | Boil Time: 60 | Boil Gravity: 1.046 | Efficiency: 76 | Mash Thickness: 4 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: 18 ° C | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 6/5/2023 12:03 PM |  
                | Notes: |  | 
    | Brown Porter | Brown Porter | 12 Litres | 1.052 | 1.016 | 4.81 | 32.49 | 31.47 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 18.77 Litres | Boil Time: 70 | Boil Gravity: 1.034 | Efficiency: 75 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 2/27/2023 10:05 AM |  
                | Notes: |  | 
    | Keller | No Profile Selected | 2900 Litres | 11.814 | 2.68 | 4.87 | 26.95 | 2.8 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 3000 Litres | Boil Time: 60 | Boil Gravity: 11.4 | Efficiency: 92 | Mash Thickness: 2.75 | Sugar
                        Scale: Plato |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 12/13/2022 4:20 PM |  
                | Notes: |  | 
    | Irish Red | Irish Red Ale | 25.8 Litres | 1.048 | 1.012 | 4.78 | 25.47 | 12.9 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 11.4 Litres | Boil Time: 60 | Boil Gravity: 1.109 | Efficiency: 70 | Mash Thickness: 3.14 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: 19 ° C | Priming Method: sucrose | Priming Amount: -88.9 g | Creation
                        Date: 2/7/2022 9:27 PM |  
                | Notes: |  | 
    | Saison | Saison | 2.5 Gallons | 1.052 | 1.016 | 4.77 | 22.58 | 4.36 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 4 Gallons | Boil Time: 60 | Boil Gravity: 1.039 | Efficiency: 70 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: Extract | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 1/5/2022 7:13 AM |  
                | Notes: |  | 
    | Vienna Esb | Special/Best/Premium Bitter | 19 Litres | 1.052 | 1.015 | 4.89 | 55.07 | 8.75 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 27 Litres | Boil Time: 60 | Boil Gravity: 1.041 | Efficiency: 70 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 9/15/2021 11:23 PM |  
                | Notes: |  | 
    | Hoppy Golden | Blonde Ale | 21 Litres | 1.046 | 1.009 | 4.8 | 18.21 | 4.23 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 25.8 Litres | Boil Time: 75 | Boil Gravity: 1.041 | Efficiency: 69 | Mash Thickness: 3.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: co2 | Priming Amount: 1.04 bar | Creation
                        Date: 8/1/2021 9:11 PM |  
                | Notes: |  | 
    | Dunkelweizen | Dunkles Weissbier | 75 Litres | 1.05 | 1.013 | 4.85 | 15.07 | 19.56 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 85 Litres | Boil Time: 60 | Boil Gravity: 1.047 | Efficiency: 70 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: Extract | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: co2 | Priming Amount: N/A | Creation
                        Date: 2/8/2021 3:07 PM |  
                | Notes: |  | 
    | ACAB | Strong Bitter | 5.5 Gallons | 1.054 | 1.017 | 4.86 | 43.86 | 9.27 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 7 Gallons | Boil Time: 60 | Boil Gravity: 1.042 | Efficiency: 70 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 11/10/2020 9:14 PM |  
                | Notes: |  | 
    | Short And Tinny Bottom | California Common | 28 Litres | 1.049 | 1.012 | 4.8 | 43.24 | 8.36 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 34 Litres | Boil Time: 60 | Boil Gravity: 1.04 | Efficiency: 60 | Mash Thickness: 2.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 1/25/2019 12:31 PM |  
                | Notes: |  | 
    | Session Saison | Saison | 3 Gallons | 1.043 | 1.006 | 4.82 | 35.07 | 4.06 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 4.75 Gallons | Boil Time: 60 | Boil Gravity: 1.034 | Efficiency: 70 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 7/7/2020 7:30 PM |  
                | Notes: |  | 
    | Summer Ale | Belgian Pale Ale | 19 Litres | 1.048 | 1.012 | 4.79 | 24 | 4.8 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 23 Litres | Boil Time: 60 | Boil Gravity: 1.174 | Efficiency: 75 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: dme | Priming Amount: 94.5 g | Creation
                        Date: 6/16/2020 7:46 AM |  
                | Notes: |  | 
    | Roggenbier | No Profile Selected | 5.75 Gallons | 1.046 | 1.009 | 4.83 | 18.76 | 13.91 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 3 Gallons | Boil Time: 60 | Boil Gravity: 1.088 | Efficiency: 60 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 5/21/2020 2:51 PM |  
                | Notes: |  | 
    | Eustonian Simple Wheat | American Wheat Beer | 5.5 Gallons | 1.05 | 1.013 | 4.83 | 15.7 | 4.99 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 7 Gallons | Boil Time: 60 | Boil Gravity: 1.039 | Efficiency: 70 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: Extract | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 4/22/2020 11:25 PM |  
                | Notes: |  | 
    | Ale- American- Pumpkin | No Profile Selected | 2.4 Gallons | 1.05 | 1.012 | 4.89 | 0 | 4.47 °L | 307 | 0 |  | 
    | 
            
                | 
                        
                            | Author: |   |  |  |  
                | Boil
                        Size: 7.5 Gallons | Boil Time: 60 | Boil Gravity: 1.019 | Efficiency: 68 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 3/13/2020 2:30 PM |  
                | Notes: |  | 
    | Lager | Czech Pale Lager | 26 Litres | 11.809 | 2.757 | 4.83 | 28.19 | 3.71 °L | 307 | 1 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 34 Litres | Boil Time: 60 | Boil Gravity: 9.1 | Efficiency: 65 | Mash Thickness: 3 | Sugar
                        Scale: Plato |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: 11 ° C | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 10/6/2019 11:49 AM |  
                | Notes: |  | 
    | Awesome Recipe | Strong Bitter | 3 Gallons | 1.049 | 1.012 | 4.86 | 34.07 | 5.94 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 4.5 Gallons | Boil Time: 60 | Boil Gravity: 1.032 | Efficiency: 75 | Mash Thickness: N/A | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: BIAB | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 5/21/2019 4:24 PM |  
                | Notes: |  | 
    | Summer Love | American IPA | 5 Gallons | 1.054 | 1.017 | 4.8 | 20.63 | 4.05 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 5 Gallons | Boil Time: 5 | Boil Gravity: 1.054 | Efficiency: 65 | Mash Thickness: 1.5 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: 70 ° F | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 4/9/2019 12:26 PM |  
                | Notes: |  | 
    | Awesome Recipe | Kentucky Common | 5.5 Gallons | 1.05 | 1.014 | 4.78 | 35.2 | 8.43 °L | 307 | 0 |  | 
    | 
            
                |  |  
                | Boil
                        Size: 6.5 Gallons | Boil Time: 60 | Boil Gravity: 1.042 | Efficiency: 75 | Mash Thickness: 1.75 | Sugar
                        Scale: Specific Gravity |  
                | Brew
                        Method: All Grain | Pitch Rate: 0.35 | Primary
                        Temp: N/A | Priming Method: N/A | Priming Amount: N/A | Creation
                        Date: 3/9/2019 2:11 PM |  
                | Notes: |  | 
    |  |  |