Nietzsche White IPA
|
Specialty IPA: White IPA
|
44.79 Litres |
1.058 |
1.011 |
6.23 |
81.62 |
5.01 °L
|
242 |
0 |
|
|
Boil
Size: 48.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 50 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: dextrose |
Priming Amount: 190 |
Creation
Date: 9/29/2020 8:17 PM |
Notes: |
|
Phoenix Phest
|
Festbier
|
11 Gallons |
1.056 |
1.008 |
6.28 |
24.12 |
7.39 °L
|
242 |
0 |
|
|
Boil
Size: 12.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2023 3:38 AM |
Notes: |
|
Goldrororado
|
American Pale Ale
|
19 Litres |
1.068 |
1.02 |
6.24 |
48.52 |
10.66 °L
|
242 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 33 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 8/25/2022 10:26 AM |
Notes: Going well so far. OG as stated ( 1.068ish ).
Yeast dry pitched and happy as shit.
I keep under pitching at these higher rates. I read that Kveik can go nuts when under pitched, but maybe not as nuts as I thought...
I'll try starter or double pack next time.
Actually, I will leave it fermenting for another day to see any change.
Tastes great from gravity sample though! |
|
Marzen
|
Märzen
|
5 Gallons |
1.057 |
1.009 |
6.27 |
24.59 |
11.9 °L
|
242 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2022 4:02 PM |
Notes: |
|
July Rain Drop
|
American IPA
|
50 Litres |
1.058 |
1.01 |
6.28 |
53.18 |
5.91 °L
|
242 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2022 5:14 AM |
Notes: Add 3 lit of water into fermenter to achieve OG 1.053 |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.063 |
1.016 |
6.25 |
0 |
11.75 °L
|
242 |
0 |
|
|
Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/26/2022 11:01 AM |
Notes: |
|
Winter IPA
|
Winter IPA |
5.5 Gallons |
1.059 |
1.011 |
6.24 |
62.77 |
12.57 °L
|
242 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2021 4:42 PM |
Notes: |
|
Simcoe Slap
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.018 |
6.32 |
110.65 |
4.56 °L
|
242 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2021 6:28 PM |
Notes: |
|
IPA 'N' Sunshine
|
Specialty IPA: New England IPA
|
55 Litres |
1.064 |
1.016 |
6.28 |
46.26 |
4.35 °L
|
242 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2021 12:30 PM |
Notes: |
|
Snowed In Old Ale
|
Old Ale
|
12 Gallons |
1.064 |
1.016 |
6.3 |
31.56 |
16.51 °L
|
242 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/5/2020 6:44 PM |
Notes: |
|
Hoppin Hunter
|
American IPA
|
10 Gallons |
1.06 |
1.013 |
6.24 |
67.79 |
6.24 °L
|
242 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2017 9:23 PM |
Notes: |
|
Erin Go Bra-less
|
Irish Stout
|
5.25 Gallons |
1.062 |
1.015 |
6.23 |
32.5 |
47.6 °L
|
242 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2020 9:37 PM |
Notes: Birthdays Brews 2021!! |
|
Cooper Sparkling Ale
|
Australian Sparkling Ale
|
21 Litres |
1.06 |
1.012 |
6.3 |
33.98 |
7.83 °L
|
242 |
3 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2020 7:35 AM |
Notes: I am using Fermentis S-04 in place of yeast harvested from a coopers bottle. I might change this if I go to the bottle"o" and get a couple of long necks. |
|
Black IPA
|
Specialty IPA: Black IPA
|
5 Gallons |
1.066 |
1.019 |
6.27 |
47.75 |
22.4 °L
|
242 |
1 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4 oz |
Creation
Date: 3/29/2020 4:46 PM |
Notes: |
|
Brut Ipa
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.01 |
6.28 |
20.42 |
3.48 °L
|
242 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/19/2020 6:11 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
1.2 Gallons |
1.048 |
1 |
6.28 |
105.66 |
2.99 °L
|
242 |
0 |
|
|
Boil
Size: 2.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 6:06 PM |
Notes: |
|
IPA DrD
|
Specialty IPA: New England IPA
|
21 Litres |
1.063 |
1.016 |
6.24 |
0 |
5.93 °L
|
242 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2020 10:35 AM |
Notes: |
|
SIP (Shelter In Place) IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.012 |
6.31 |
55.97 |
4.71 °L
|
242 |
1 |
|
Author:
|
|
Tradition Brewing
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/6/2020 4:58 AM |
Notes: Loosely Based off Von Ebert's Volatile Substance IPA |
|
Blonda Maléfica
|
Blonde Ale
|
380 Litres |
15.725 |
4.092 |
6.32 |
0 |
9.63 °L
|
242 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 90.7 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 12:53 PM |
Notes: |
|
2 Hop Experimental Edition
|
American IPA
|
5 Gallons |
1.066 |
1.018 |
6.29 |
76.83 |
5.79 °L
|
242 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2018 6:24 PM |
Notes: |
|
|
|