Homebrew Beer Recipes

Page 10945 of our growing list of 300,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Blonde Ale	21 Litres	1.042	1.01	4.14	72.6	4.36 °L	224	0
Author: Chunk Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 55 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 4/16/2020 2:16 PM Notes:
Curmy Alpha	Old Ale	8.5 Gallons	1.09	1.023	8.9	47.94	13.96 °L	224	1
Author: Iron Mike Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2023 12:17 PM Notes:
Tropical Thunder	Tropical Stout	6 Gallons	1.071	1.019	6.76	37.98	37.2 °L	224	0
Author: Cory Meisch Boil Size: 9.04 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2023 4:40 AM Notes: Split batch 1/2 pineapple 1/2 coconut co-pitch hefe and darkness
Destiny Is All - English Barleywine	English Barleywine	20 Litres	1.116	1.039	10.08	35.39	18.1 °L	224	1
Author: Beer Tech - Norberto Pazos Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 68 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2023 2:30 AM Notes:
Sweet Stout V2	Oatmeal Stout	24 Litres	1.055	1.014	5.37	32.79	35.74 °L	224	0
Author: brouty Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2022 8:44 AM Notes:
Spruce Tip	Blonde Ale	5.5 Gallons	1.049	1.01	5.17	35.57	3.5 °L	224	0
Author: BrewmeisterMyren Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 11:27 PM Notes:
Hazy Pale Ale	Blonde Ale	5.5 Gallons	1.056	1.014	5.5	62.24	3.87 °L	224	1
Author: Bahm Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 7/16/2020 10:04 PM Notes:
Ale - Lime	Blonde Ale	25 Litres	1.043	1.008	4.6	13.77	3.17 °L	224	0
Author: eleniak44 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 2:49 PM Notes: Ajouter jus de 3 limes au mash ou jus de 6 key lime Ajouter zeste de 3 limes en dry hop après la fermentation active ou zeste de 4 key lime ou regarder pour travailler avec les feuilles de KeyLime
Barley Wine By Palmer	English Barleywine	20 Litres	1.098	1.019	10.44	68.45	25.58 °L	224	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 6:21 PM Notes:
White Chocolate Blonde	Blonde Ale	5.5 Gallons	1.041	1.011	3.88	15.7	5.34 °L	224	0
Author: whittenmark Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2020 3:51 PM Notes:
Barley Wine Covid	English Barleywine	600 Litres	1.113	1.02	12.17	51.32	20.85 °L	224	0
Author: Eduardo Page Boil Size: 650 Litres Boil Time: 120 Boil Gravity: 1.077 Efficiency: 40 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/23/2016 6:07 PM Notes:
Awesome Recipe	Foreign Extra Stout	5.75 Gallons	1.079	1.021	7.7	34.12	33.09 °L	224	0
Author: rubberneck Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 2:54 PM Notes:
Rigg	British Strong Ale	23 Litres	1.055	1.012	5.67	39.38	15.62 °L	224	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2020 8:59 PM Notes:
Ontario PA	Blonde Ale	5.5 Gallons	1.058	1.014	5.68	64.17	5.62 °L	224	0
Author: Cuervo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2019 3:17 PM Notes:
Awesome Recipe	Blonde Ale	1 Gallons	1.049	1.01	5.07	0	5.67 °L	224	0
Author: Boil Size: 1.4 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.286 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2019 11:13 PM Notes:
Busted Again Blonde	Blonde Ale	3.75 Gallons	1.056	1.009	6.08	31.54	5.27 °L	224	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2019 2:08 AM Notes:
Yarra Special	Blonde Ale	55 Litres	1.054	1.009	5.88	5.18	4.44 °L	224	0
Author: Campbst Boil Size: 65 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 87 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2019 6:20 AM Notes:
Wee Heavy	Wee Heavy	21 Litres	1.068	1.019	6.46	0	20.64 °L	224	0
Author: Pavas Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 4:25 AM Notes:
Pond Jumper 3.0	British Strong Ale	6 Gallons	1.025	1.006	2.42	0	8.64 °L	224	0
Author: Beardedbeerman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 11:29 PM Notes:
Mitch's Pale Ale	Blonde Ale	5 Gallons	1.06	1.01	6.61	54.98	5.76 °L	224	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 12:09 AM Notes:
« First ‹ Previous 10941 10942 10943 10944 10945 10946 10947 10948 10949 Next › Last »							Page 10945 of 15,228 20 Recipes of 304,544