Figgy Pudding Barleywine Beer Recipe | All Grain American Barleywine | Brewer's Friend

Figgy Pudding Barleywine

368 calories 37.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Barleywine
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.210 (recipe based estimate)
Post Boil Gravity: 1.256 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 368 calories (Per 12oz)
Carbs: 37.1 g (Per 12oz)
Created: Tuesday September 22nd 2020
1.110
1.027
10.8%
0.0
19.3
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb United Kingdom - Maris Otter Pale15 lb Maris Otter Pale 38 3.75 39.2%
12.25 lb US - Pale 2-Row12.25 lb Pale 2-Row 37 1.8 32%
4 lb Briess - DME Pilsen Light4 lb DME Pilsen Light 45 2 10.5%
2 lb American - Caramel / Crystal 15L2 lb Caramel / Crystal 15L 35 15 5.2%
2 lb American - Caramel / Crystal 80L2 lb Caramel / Crystal 80L 33 80 5.2%
2 lb Briess - Dextrose2 lb Dextrose 45.5 1 5.2%
0.50 lb Belgian - Special B0.5 lb Special B 34 115 1.3%
0.50 lb United Kingdom - Pale Chocolate0.5 lb Pale Chocolate 33 207 1.3%
38.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5.75 oz Magnum5.75 oz Magnum Hops Leaf/Whole 15 Boil 0 min 100%
5.75 oz / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Distilled
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Figgy Pudding Barleywine" American Barleywine beer recipe by Brewer #238858. All Grain, ABV 10.82%, IBU 0, SRM 19.32, Fermentables: (Maris Otter Pale, Pale 2-Row, DME Pilsen Light, Caramel / Crystal 15L, Caramel / Crystal 80L, Dextrose, Special B, Pale Chocolate) Hops: (Magnum)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-09-22 00:49 UTC
NEW Water Requirements:
Figgy Pudding Barleywine
Equipment Profile Used

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Water Requirements:
Figgy Pudding Barleywine
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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