Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
LowLife	Standard American Lager	217 Gallons	19.504	3.454	8.83	0	4.51 °L	243	0
Author: babmids Boil Size: 232 Gallons Boil Time: 60 Boil Gravity: 18.3 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2022 3:46 PM Notes:
Vienna Wheat Take 2	No Profile Selected	4.5 Gallons	1.048	1.009	5.07	34.2	4.36 °L	243	0
Author: stevendpurdy@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 53 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2024 5:02 AM Notes: low efficiency not sure why. 1.048 Og Fg 1.006 %5.51 The wheast american ale did not swell so after 2 days and hardly any yeast activity I added S-05
FUJIYAMA TAKIBEER #2	Bohemian Pilsener	510 Litres	1.048	1.009	5.19	22.63	6.19 °L	243	0
Author: Beer Again Brewing Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2024 9:18 AM Notes:
Cero Cerveceria Pale Ale 2 Bbls	No Profile Selected	290 Litres	1.046	1.009	4.79	51.95	7.13 °L	243	0
Author: Ehecatl Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2024 5:11 PM Notes:
Little Bo' Pils	Bohemian Pilsener	5.5 Gallons	1.046	1.011	4.56	28.92	4.72 °L	243	0
Author: PunchYouInTheIPA Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 11/10/2023 3:20 PM Notes:
Fresh Hop Lager	Light American Lager	100 Gallons	1.046	1.008	5.02	18.35	3.74 °L	243	0
Author: Lkirby21 Boil Size: 103 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 2:37 AM Notes:
28. Tarmac RO 240923	No Profile Selected	23 Litres	1.06	1.018	5.51	18.22	41.55 °L	243	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2023 6:35 AM Notes:
Light Lager	No Profile Selected	4200 Litres	1.032	1.008	3.12	0	2.32 °L	243	0
Author: Ehecatl Boil Size: 4350 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2023 8:01 PM Notes:
El Camino Aviator IPA	No Profile Selected	600 Litres	1.056	1.013	5.69	0	9.68 °L	243	0
Author: S.Blanco Boil Size: 675 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 76 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2023 8:40 AM Notes:
Northern Brewing Pre-Prohibition Lager	Standard American Lager	5.5 Gallons	1.042	1.01	4.14	34.83	3.43 °L	243	1
Author: jkova21 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 1/20/2023 8:08 PM Notes:
Kolsch 2nd Try	Kölsch	5.5 Gallons	1.05	1.011	5.1	37.48	6.41 °L	243	0
Author: chasingeyes Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 10:20 PM Notes:
Pilsner	German Pilsner (Pils)	5 Gallons	1.05	0.999	6.69	16.93	3.17 °L	243	1
Author: ConradClaycomb Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2021 7:05 PM Notes:
Awesome Recipe	Munich Helles	12 Gallons	1.038	1.009	3.71	0	9.65 °L	243	0
Author: Zipper Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2020 12:20 AM Notes:
Awesome Recipe	German Pilsner (Pils)	1100 Litres	1.042	1.008	4.42	21.35	3.18 °L	243	0
Author: Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 3:06 PM Notes:
Estate Kolsch	Kölsch	11 Gallons	1.071	1.018	6.98	15.52	4.64 °L	243	0
Author: Stieg Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 10:31 PM Notes:
Summer Kolsch	Kölsch	20 Litres	1.051	1.013	4.98	27.56	3.95 °L	243	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2020 12:50 PM Notes:
Awesome Recipe	German Pilsner (Pils)	15 Litres	12.287	3.168	4.88	0	3.68 °L	243	0
Author: Pio_Sub Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 11:52 AM Notes:
Lockdown Pilsner	Classic American Pilsner	6.5 Gallons	1.046	1.009	4.84	25.78	4.21 °L	243	0
Author: Mark_C Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 10:29 PM Notes:
Blonde Ale	Blonde Ale	20 Litres	1.037	1.009	3.62	0	2.71 °L	243	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 9:31 PM Notes:
HB Vienna Lager	Vienna Lager	5.75 Gallons	1.052	1.015	4.74	28.28	13.24 °L	243	0
Author: PJ Butcho Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 1/10/2020 1:58 AM Notes: Ferment at 55 degrees for 1 week. Raise temp 2 degrees/day until it reaches 65 degrees for diacytl rest. Lager for 2 weeks at 45-50 degrees. Cold crash and gelatin fine. Package after 24 hrs.
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