Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 g |
Simcoe16 g Simcoe Hops |
|
Pellet |
12.7 |
First Wort
|
60 min |
29.14 |
8.8% |
21 g |
Simcoe21 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
12.61 |
11.6% |
64 g |
Simcoe64 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
0 min |
19.35 |
35.4% |
80 g |
Simcoe80 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
44.2% |
181 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
181 g |
Simcoe (Pellet) 181 g Simcoe (Pellet) Hops |
|
61.1 |
100% |
181 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 L |
|
Batch Sparge |
67 °C |
67 °C |
60 min |
17 L |
|
Batch Sparge |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"PaleMoPale" American Pale Ale beer recipe by Simon Taylor. All Grain, ABV 5.1%, IBU 61.1, SRM 4.94, Fermentables: (Finest Maris Otter, Munich) Hops: (Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-31 14:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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