Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 ml |
CTZ (15.5 AA)2 ml CTZ (15.5 AA) Hops |
|
Extract |
61 |
Boil
|
60 min |
18.18 |
1.2% |
|
1 oz |
Cascade (7 AA)
/ 6.5 Ounces1 oz Cascade (7 AA)
/ 6.5 Ounces Hops |
|
Pellet |
7 |
Whirlpool at 185 °F
|
20 min |
3.81 |
16.5% |
|
1 oz |
Yakima Chief Hops - Loral LupuLN2 (Cryo) (19.5 AA)1 oz Yakima Chief Hops - Loral LupuLN2 (Cryo) (19.5 AA) Hops |
|
Lupulin Pellet |
19.5 |
Whirlpool at 185 °F
|
20 min |
10.62 |
16.5% |
|
1 oz |
Yakima Valley Hops - Idaho 7 (12.5 AA)1 oz Yakima Valley Hops - Idaho 7 (12.5 AA) Hops |
|
Pellet |
12.5 |
Whirlpool at 185 °F
|
0 min |
6.81 |
16.5% |
|
1 oz |
Hallertau Blanc (10 AA)
/ 6.5 Ounces1 oz Hallertau Blanc (10 AA)
/ 6.5 Ounces Hops |
|
Pellet |
10 |
Whirlpool at 185 °F
|
20 min |
5.17 |
16.5% |
|
1 oz |
Columbus (15 AA)
/ 15.5 Ounces1 oz Columbus (15 AA)
/ 15.5 Ounces Hops |
|
Leaf/Whole |
15 |
Dry Hop
|
4 days |
|
16.5% |
|
1 oz |
Centennial (10 AA)
/ 15.5 Ounces1 oz Centennial (10 AA)
/ 15.5 Ounces Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
2 days |
|
16.5% |
|
6.07 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 g |
CTZ (15.5 AA) (Extract) 2 g CTZ (15.5 AA) (Extract) Hops |
|
18.18 |
1.2% |
|
1 oz |
Cascade (7 AA)
/ 6.5 Ounces (Pellet) 0.99999999771257 oz Cascade (7 AA)
/ 6.5 Ounces (Pellet) Hops |
|
3.81 |
16.5% |
|
1 oz |
Yakima Chief Hops - Loral LupuLN2 (Cryo) (19.5 AA) (Lupulin Pellet) 0.99999999771257 oz Yakima Chief Hops - Loral LupuLN2 (Cryo) (19.5 AA) (Lupulin Pellet) Hops |
|
10.62 |
16.5% |
|
1 oz |
Yakima Valley Hops - Idaho 7 (12.5 AA) (Pellet) 0.99999999771257 oz Yakima Valley Hops - Idaho 7 (12.5 AA) (Pellet) Hops |
|
6.81 |
16.5% |
|
1 oz |
Hallertau Blanc (10 AA)
/ 6.5 Ounces (Pellet) 0.99999999771257 oz Hallertau Blanc (10 AA)
/ 6.5 Ounces (Pellet) Hops |
|
5.17 |
16.5% |
|
1 oz |
Columbus (15 AA)
/ 15.5 Ounces (Leaf/Whole) 0.99999999771257 oz Columbus (15 AA)
/ 15.5 Ounces (Leaf/Whole) Hops |
|
|
16.5% |
|
1 oz |
Centennial (10 AA)
/ 15.5 Ounces (Leaf/Whole) 0.99999999771257 oz Centennial (10 AA)
/ 15.5 Ounces (Leaf/Whole) Hops |
|
|
16.5% |
|
6.07 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.9 gal |
S1 |
Strike |
165 °F |
152 °F |
60 min |
|
3.5 gal |
S2 |
Strike |
155 °F |
-- |
-- |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Target Water Profile
Light colored and hoppy
"Hazy pale" American Pale Ale beer recipe by welcha1. All Grain, ABV 5.12%, IBU 44.6, SRM 5.32, Fermentables: ( Halcyon Pale Ale , White Wheat Raw, Flaked Oats, American - Caramel / Crystal 20L, Carapils (Dextrine Malt), Rice Hulls) Hops: (CTZ (15.5 AA), Cascade (7 AA)
/ 6.5 Ounces, Yakima Chief Hops - Loral LupuLN2 (Cryo) (19.5 AA), Yakima Valley Hops - Idaho 7 (12.5 AA), Hallertau Blanc (10 AA)
/ 6.5 Ounces, Columbus (15 AA)
/ 15.5 Ounces, Centennial (10 AA)
/ 15.5 Ounces) Other: (Gypsum, Phosphoric acid, Calcium Chloride (dihydrate), Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-10 14:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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