Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lehigh	Specialty IPA: New England IPA	233 Gallons	17.42	4.734	6.95	43.49	5.92 °L	326	0
Author: TallMcCall Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 16.4 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 3:50 PM Notes:
Mr. Widdershins	No Profile Selected	6.7 Gallons	1.072	1.019	6.94	17.88	4.45 °L	326	0
Author: Randal Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2024 8:17 PM Notes: 17lbs * 1.5 qts = 25.5 qts/lbs = 6.375 gallons strike water Mash in at 162 = 148 rest 17 * .19 = 3.23 grain abs 6.375 - 3.23 = 3 gallons first running Sparge with: 7.1 - 3 = 4.1 gallons
Brokwachters IPA	American IPA	600 Litres	1.065	1.012	6.95	35.19	6.16 °L	326	0
Author: Rudy Nordhausen Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2023 7:46 AM Notes:
Cold IPA	American IPA	3.5 Gallons	1.062	1.009	6.96	57.72	3.43 °L	326	0
Author: AndrewS Boil Size: 4.25 Gallons Boil Time: 45 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2022 6:27 PM Notes:
Winter Wonderland	Winter Seasonal Beer	10 Gallons	1.072	1.019	6.89	74.55	33.94 °L	326	0
Author: shumate3rd Boil Size: 11.53 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2022 1:31 PM Notes:
Hoppy Saison	Saison	52 Litres	1.056	1.004	6.83	43.11	6.98 °L	326	0
Author: Boil Size: 60.47 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2022 5:01 PM Notes:
Tropical Stout	No Profile Selected	18 Litres	1.067	1.016	6.76	26.71	43.57 °L	326	0
Author: Miraculix Boil Size: 18 Litres Boil Time: 45 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2022 7:28 AM Notes:
Another IPA	American IPA	155 Gallons	1.069	1.016	6.87	145.6	5.67 °L	326	0
Author: Ben_C Boil Size: 223.2 Gallons Boil Time: 70 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.47 psi Creation Date: 4/18/2022 4:07 AM Notes:
Westly Coast	No Profile Selected	171 Gallons	16.828	4.393	6.79	42.37	7.73 °L	326	0
Author: RBCO Boil Size: 186 Gallons Boil Time: 60 Boil Gravity: 16.7 Efficiency: 68 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2021 9:01 PM Notes:
12-5 Mosaic IPA	American IPA	5 Gallons	1.064	1.011	6.91	30.81	9.99 °L	326	0
Author: Brews Brother Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 12/5/2020 5:35 PM Notes:
Oktober Ale	International Amber Lager	10 Litres	1.065	1.012	6.98	34.23	7.68 °L	326	0
Author: Moltao Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2018 9:30 PM Notes:
Pale Ale	American IPA	31 Gallons	1.067	1.014	6.94	63.11	4.09 °L	326	0
Author: Pesh Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.278 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 6/9/2020 4:02 AM Notes:
Castel Ale	Blonde Ale	23 Litres	1.061	1.009	6.86	53.26	10.86 °L	326	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2020 3:29 PM Notes:
Pandemic Neipa	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.014	6.93	67.07	5.01 °L	326	1
Author: Little River Brews Boil Size: 6 Gallons Boil Time: 45 Boil Gravity: 1.061 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 4:37 PM Notes:
Red IPA	Specialty IPA: Red IPA	10 Litres	1.06	1.007	6.95	84.23	22.94 °L	326	0
Author: Phillter Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2020 5:41 AM Notes:
Haze Craze	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.017	6.87	23.14	4.91 °L	326	0
Author: Jafstl38 Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2019 3:28 PM Notes:
Amber IPA	American IPA	4.5 Gallons	1.064	1.012	6.8	97.22	13.37 °L	326	0
Author: Comstock Brewing Company Boil Size: 5.2 Gallons Boil Time: 30 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2019 11:38 PM Notes: Target: Calcium(Ca): 84.0 ppm Magnesium(Mg): 15.0 ppm Sodium(Na): 64.0 ppm Sulfate(SO4): 178.0 ppm Chloride(Cl): 102.0 ppm biCarbonate(HCO3): 104.0 ppm
Bessel Belgisk Saisson Stor	Saison	52 Litres	1.06	1.008	6.79	27	11.13 °L	326	1
Author: Mathias Chr. Mathiesen Boil Size: 59 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 2:07 PM Notes: Mengde vann ved tilsetting av malt: 25 liter Skyllevann: 17 liter Malt: Pale Ale Basemalt Pilsner Basemalt - Litt mer "crisp" enn Pale Ale Munich Diskret toast + maltsmak CaraMunich Kjeks, karamell og farge Hvete Mer "fluffy" Havre Rundere munfølelse, mer skumfast Humle Horizon Bitterhumle Krydder, blomst, citrus Saaz Aromahumle Mild, jordaktig
German Pilsner	German Pilsner (Pils)	10 Litres	1.071	1.018	6.98	0	3.82 °L	326	0
Author: magister factotum Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 5:08 PM Notes:
OH YEAH! NEIPA	Specialty IPA: New England IPA	2.75 Gallons	1.069	1.016	6.92	73.13	3.98 °L	326	0
Author: Boil Size: 3.87 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 6:43 PM Notes:
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