Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
41 g |
Magnum41 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
25.94 |
100% |
41 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
41 g |
Magnum (Pellet) 41 g Magnum (Pellet) Hops |
|
25.94 |
100% |
41 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
400 g |
Coffee Dark
|
|
Flavor |
Secondary |
1 days |
400 g |
Coffee Medium
|
|
Flavor |
Secondary |
1 days |
"Wake The Dead 60L" American Stout beer recipe by Rml0106. All Grain, ABV 5.36%, IBU 25.94, SRM 37.63, Fermentables: (Maris Otter Pale, Munich Dark, Munich Light, CaraAroma, De-Husked Caraf III, Chocolate Wheat, Carafa III) Hops: (Magnum) Other: (Coffee Dark, Coffee Medium)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-14 05:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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