Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Standard/Ordinary Bitter	3000 Litres	13.666	3.537	5.45	0	6.42 °L	338	0
Author: Ma Peres Boil Size: 3300 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2021 2:41 AM Notes:
French Surrender	Weissbier	23 Litres	1.052	1.011	5.45	25.61	3.26 °L	338	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 8 Creation Date: 5/22/2024 5:26 PM Notes: Use fresh apricots that are chopped into pieces, boiled and mashed into puree. This is then frozen, added after storm fermentation. 800g gives a balanced aroma of apricot.
Steamworks	California Common	5 Gallons	1.051	1.009	5.52	34.17	10.92 °L	338	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2024 8:50 PM Notes:
Apricot Pale Ale	No Profile Selected	23 Litres	1.057	1.015	5.5	32.58	3.67 °L	338	0
Author: realOG Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2023 10:05 AM Notes:
MånkelDånkel	Munich Dunkel	20 Litres	1.05	1.008	5.52	22.11	26.45 °L	338	0
Author: ettanett Boil Size: 25.9 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 3:47 PM Notes:
Dunkelweizen 22	Dunkles Weissbier	11 Gallons	1.053	1.012	5.46	26.95	13.84 °L	338	0
Author: MontanoBrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2022 3:53 AM Notes: Brewed 9/26/2022 Infuse to 113F, rest 10 min Infuse to 131F, rest 5 min Infuse to 145F hold 30 Infuse to 154F, rest 20. Pull decoction, heat to boil. Add Carafa I to main mash. Return decoction to get 170F. Recirc and lauter. Boil 1 hour. OG 1.053 Pitch 2 packets direct to each 5 gal fermenter. Excellent Dunkelweizen, Nice body and foam. More clove than banana.
Fuck It IPA	American IPA	3 Gallons	1.056	1.014	5.52	0	12.01 °L	338	0
Author: Boil Size: 3.75 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2022 4:36 PM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.055	1.014	5.46	27.97	15.33 °L	338	0
Author: GWOG Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2022 4:07 AM Notes:
On The Fly	British Brown Ale	7 Gallons	1.056	1.014	5.51	0	24.17 °L	338	0
Author: Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2022 10:40 PM Notes:
Black Porter	Robust Porter	5.5 Gallons	1.054	1.013	5.46	47.22	33.28 °L	338	0
Author: EricBrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 12/2/2021 10:52 PM Notes:
Brewfist	American Pale Ale	20 Litres	1.054	1.012	5.47	20.75	12.46 °L	338	0
Author: Vinnes beer Boil Size: 31.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 3:56 PM Notes:
May 2021 Pale Ale	No Profile Selected	21 Litres	1.051	1.01	5.47	28.14	3.58 °L	338	0
Author: Randall B Boil Size: 11 Litres Boil Time: 20 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 9:31 PM Notes:
American Pale Ale II	American Pale Ale	5.5 Gallons	1.052	1.01	5.51	65.41	7.06 °L	338	1
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 2/12/2021 10:43 PM Notes:
Golden Ring Golden Ale	Blonde Ale	5.5 Gallons	1.054	1.012	5.51	24.88	4.82 °L	338	0
Author: Ken Warden Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/14/2020 1:43 AM Notes:
Esb	No Profile Selected	5.5 Gallons	1.055	1.013	5.46	33.22	10.65 °L	338	0
Author: jackpressure Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2020 9:41 PM Notes:
Extract Vienna	Vienna Lager	3 Gallons	1.053	1.011	5.51	28.58	5.67 °L	338	0
Author: wobdee Boil Size: 3.2 Gallons Boil Time: 15 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 5:56 PM Notes: Preboil 3.2gl water, turn off heat and add extract, SMB, and hops. Boil 15 min, chill and pitch yeast. Ferment 6-7 days, bottle from fermenter with 2-4 gravity points left. Lager 6 weeks.
Awesome Recipe	American Pale Ale	15 Litres	1.052	1.01	5.51	32.41	4 °L	338	0
Author: Jongas beer Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2019 1:54 PM Notes:
West Coast IPA	American IPA	30 Litres	1.051	1.01	5.47	78.76	4.49 °L	338	0
Author: Killcarewave Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 3:35 AM Notes:
Good Company Common	No Profile Selected	5.5 Gallons	1.056	1.014	5.49	51.94	6.3 °L	338	0
Author: bkitts606 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2019 12:25 AM Notes: OG: 1.054 Fermented at 64 degrees. Racked on 7/16/19 Gravity was 1.012
Mosaic Single Hop Pale II	American Pale Ale	17 Litres	1.057	1.016	5.5	192.47	7.18 °L	338	0
Author: Ale Conner Boil Size: 24 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 2:20 PM Notes:
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