New Amber Beer Recipe | All Grain American Amber Ale by Hellmutante | Brewer's Friend

New Amber

155 calories 14.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Helmut Krause
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Thursday March 24th 2022
1.051
1.010
5.4%
26.0
29.8
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2 kg Castle Malting - Château Munich2 kg Château Munich 34 32.39 40%
1 kg Patagonia - Patagonia Pale ale1 kg Patagonia Pale ale 36.8 6.24 20%
500 g Weyermann - CaraRed500 g CaraRed 35 50.01 10%
500 g Weyermann - Carapils500 g Carapils 34.5 4.11 10%
500 g Castle Malting - Château Biscuit500 g Château Biscuit 35 43.87 10%
500 g Weyermann - Caramunich Type 2500 g Caramunich Type 2 34 118.59 10%
5,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Boil 60 min 17.46 41.7%
6 g Barth-Haas - Summit6 g Summit Hops Pellet 16 Boil 3 min 1.64 25%
8 g Chinook8 g Chinook Hops Pellet 12.7 Boil 15 min 6.93 33.3%
24 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"New Amber" American Amber Ale beer recipe by Helmut Krause. All Grain, ABV 5.4%, IBU 26.03, SRM 29.75, Fermentables: (Château Munich, Patagonia Pale ale, CaraRed, Carapils, Château Biscuit, Caramunich Type 2) Hops: (Simcoe, Summit, Chinook)
Brewer's Friend Logo
Last Updated and Sharing
 
231
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-03-24 22:24 UTC
NEW Water Requirements:
New Amber
Equipment Profile Used

System Default

Close
Print
Water Requirements:
New Amber
Close
Print
Recipe Cost $ (CLP)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information