Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 g |
Citra2 g Citra Hops |
|
Pellet |
13 |
Boil
|
60 min |
3.03 |
33.3% |
2 g |
Simcoe2 g Simcoe Hops |
|
Pellet |
13 |
Boil
|
60 min |
3.03 |
33.3% |
2 g |
Mosaic2 g Mosaic Hops |
|
Pellet |
13 |
Boil
|
60 min |
3.03 |
33.3% |
6 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 g |
Citra (Pellet) 2 g Citra (Pellet) Hops |
|
3.03 |
33.3% |
2 g |
Simcoe (Pellet) 2 g Simcoe (Pellet) Hops |
|
3.03 |
33.3% |
2 g |
Mosaic (Pellet) 2 g Mosaic (Pellet) Hops |
|
3.03 |
33.3% |
6 g
/ $ 0.00
|
Target Water Profile
KC MO HOPPY & HAZY
Notes
Whirlpool 30 min at 180F
5.5 gallons of wort = 21.34 liters
1.065 beer WP = 8.13g/liter x 21.34 = 173 grams total
Simcoe 65 % = 113g
Citra 17.5% = 30g
Mosaic 17.5% = 30g
Dry Hop (48 HOURS) Same % as above but at higher rate
5 gallons finished beer in FV
1.065 beer DH = 12.5g/liter x 19.4 liters = 243 grams total
Simcoe = 158g
Citra = 43g
Mosaic = 43g
TOTAL HOPS
422 grams = 15.1 oz
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-06 23:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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