Scamp IPA
|
American IPA
|
1 Gallons |
1.058 |
1.016 |
5.46 |
52.32 |
8.94 °L
|
235 |
1 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/7/2020 2:38 PM |
Notes: |
|
Awesome Recipe
|
English Barleywine
|
21 Litres |
1.099 |
1.021 |
10.23 |
94.55 |
29.91 °L
|
235 |
0 |
|
|
Boil
Size: 32.75 Litres |
Boil Time: 150 |
Boil Gravity: 1.066 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2023 8:41 AM |
Notes: |
|
Belgian Blonde
|
Belgian Blond Ale
|
260 Gallons |
1.067 |
1.015 |
6.87 |
0 |
5.9 °L
|
235 |
0 |
|
|
Boil
Size: 285 Gallons |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2023 6:25 PM |
Notes: |
|
Base Saison
|
Saison
|
20 Litres |
1.066 |
1.015 |
6.7 |
0 |
5.37 °L
|
235 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2022 3:06 AM |
Notes: |
|
Bube's Isolation IPL
|
American IPA
|
95 Gallons |
1.059 |
1.015 |
6.05 |
28.48 |
5.88 °L
|
235 |
1 |
|
|
Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2022 1:59 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.083 |
1.021 |
8.13 |
0 |
6.67 °L
|
235 |
0 |
|
|
Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2021 2:51 PM |
Notes: |
|
Low Cal IPA
|
American IPA
|
11 Gallons |
1.039 |
1 |
5.11 |
0 |
3.92 °L
|
235 |
0 |
|
|
Boil
Size: 14.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2020 5:11 PM |
Notes: 6g AMYLO 300 in mash at 30min, and 1.5g at pitch
|
|
Verdant IPA
|
American IPA
|
20.8 Litres |
1.057 |
1.011 |
6.03 |
37.41 |
6.08 °L
|
235 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2020 11:36 AM |
Notes: |
|
Bravissima
|
Imperial IPA
|
500 Litres |
1.102 |
1.019 |
11 |
104.85 |
12.64 °L
|
235 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2020 2:45 PM |
Notes: |
|
Golden IPA
|
American IPA
|
5 Gallons |
1.066 |
1.015 |
6.66 |
63.38 |
7.23 °L
|
235 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 1:37 PM |
Notes: |
|
Saison Du BUFF
|
Saison
|
5 Gallons |
1.068 |
1.012 |
7.3 |
56.34 |
4.14 °L
|
235 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2014 6:27 PM |
Notes: Should reach a FG of 1.007
http://blog.stonebrew.com/index.php/dogfish-head-victory-stone-saison-du-buff-homebrew-recipe/
Only had 2 Ounces Amarillo, subbing .42 Ounces Centennial for the extra .58 ounces amarillo
Thin Mashing to further dry out beer |
|
ATP CUP
|
Belgian Blond Ale
|
21 Litres |
1.048 |
1.013 |
4.6 |
22.89 |
4.47 °L
|
235 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/12/2020 2:13 PM |
Notes: |
|
Yugen
|
Imperial IPA
|
5.75 Gallons |
1.08 |
1.018 |
8.12 |
115.53 |
7.21 °L
|
235 |
0 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2019 1:47 AM |
Notes: |
|
Lucky 13 Smoked Honey Saison
|
Saison
|
5 Gallons |
1.062 |
1.012 |
6.6 |
30.47 |
8.58 °L
|
235 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2019 3:37 PM |
Notes: |
|
Awesome Recipe
|
Weizenbock
|
250 Gallons |
1.06 |
1.015 |
5.92 |
19.68 |
17.99 °L
|
235 |
0 |
|
|
Boil
Size: 280 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/27/2019 6:59 PM |
Notes: |
|
Ys Test Batch
|
Saison
|
250 Litres |
1.052 |
1.012 |
5.21 |
3.6 |
7.26 °L
|
235 |
0 |
|
|
Boil
Size: 270 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2019 7:50 AM |
Notes: |
|
Tropical Wheat WITH Heat
|
Weizen/Weissbier
|
15 Gallons |
1.07 |
1.018 |
6.85 |
31.49 |
4.06 °L
|
235 |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2019 1:21 PM |
Notes: Add to Log 3 chopped Mango 1 week prior to The Worthy
Add to Log 6 diced Jalapeño 1 week prior to The Worthy |
|
Awesome Recipe
|
Old Ale
|
5.5 Gallons |
1.118 |
1.035 |
10.86 |
65.82 |
12.41 °L
|
235 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2019 11:43 PM |
Notes: |
|
Enjoy By K-Day 30.03.18
|
Imperial IPA
|
46 Litres |
19.71 |
2.634 |
9.37 |
151.02 |
4.51 °L
|
235 |
0 |
|
Author:
|
|
Hellsteam Brewing
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 15.3 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: Force Carbonation |
Priming Amount: N/A |
Creation
Date: 3/1/2018 9:57 AM |
Notes: Loosely based on Stone Enjoy By Recipe
Pitch at 17°C, let rise to 18°C, when fermentation activity slows down raise temp to 20°C
Target FG: 1.010 / 2,5°P
One of my best DIPAs, def aweome recipe! |
|
Italian Barley Wine
|
English Barleywine
|
10 Litres |
1.08 |
1.013 |
8.72 |
46.23 |
17.95 °L
|
235 |
0 |
|
|
Boil
Size: 17.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2018 3:27 PM |
Notes: |
|
|
|