Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dimi's Special Beer	Mixed-Style Beer	20 Litres	1.061	1.016	5.89	56.68	33.86 °L	349	0
Author: Dimitrios Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 135.3 g Creation Date: 11/6/2020 5:36 PM Notes:
RB018_Roman_Porter	Robust Porter	262 Litres	1.057	1.012	5.87	33.83	27.79 °L	349	0
Author: Boil Size: 255 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2025 1:42 AM Notes: pre boil: 1.064, 255L post boil: 1.062 250L ←なんで減った？
Passion Project #1	Blonde Ale	1.5 Gallons	1.057	1.012	5.86	42.73	5.29 °L	349	0
Author: waves Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2022 12:14 AM Notes:
Lion Mill Brewery IPA 7	English IPA	28 Litres	1.056	1.011	5.92	54.55	6.67 °L	349	0
Author: Jempylux Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -96.5 g Creation Date: 5/21/2022 5:41 PM Notes:
Norwegian Farmhouse	No Profile Selected	108 Gallons	1.056	1.011	5.88	27.29	5.68 °L	349	0
Author: Unmapped75 Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2022 1:38 PM Notes:
Tropical IPA	American IPA	48 Litres	1.049	1.004	5.91	0	4.07 °L	349	0
Author: Presidentti Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2021 11:01 PM Notes:
Oktobe®fest	Märzen	5 Gallons	1.063	1.018	5.86	49.88	13.78 °L	349	0
Author: JohnJMurphy Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2021 9:58 PM Notes: Replace Munich malt with Red X malt? Primary Fermentation: 2-4 weeks at 54ºF Secondary Fermentation: 1 month at 36ºF Fermentation Notes: Force Carbonate or Bottle Condition with 1/4 pack of WLP820 Original Gravity: 1.062 Final Gravity: 1.016 Alcohol by Weight: 4.8% Alcohol by Volume: 5.9% IBU: 25 Color: 19
Prince Half Hour	Specialty IPA: Black IPA	21 Litres	1.059	1.015	5.81	43	50 °L	349	0
Author: The Unicorn Lodge Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2020 3:54 PM Notes:
Pith Helmet IPA	Specialty IPA: Brown IPA	10 Litres	1.056	1.011	5.9	61.18	7.37 °L	349	0
Author: tangentile Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/6/2020 2:40 AM Notes:
Hazy Kveik IPA (BorreBrygg) (60L	English IPA	53 Litres	1.055	1.011	5.84	46.18	20.18 °L	349	0
Author: Tunfæsk Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/28/2020 8:10 PM Notes: Recipe from BorreBrygg 2020 "Farmhouse HAzy kveik IPA". Gammel norsk bryggetradisjon møter moderne hipster-stil! Farmhouse hazy kveik IPA er et gårdsøl med norsk malt og kveik, men en rakkar av en mild, juicy IPA.
Citris Wheat	American IPA	5 Gallons	1.055	1.011	5.89	51.99	4.68 °L	349	0
Author: heddy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2018 4:45 PM Notes:
Belle Gose	No Profile Selected	5 Gallons	1.05	1.005	5.91	7.24	4.12 °L	349	0
Author: bluegill Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 1:01 AM Notes: based on https://byo.com/article/gose/
Fuggles Strong Bitter	Strong Bitter	26 Litres	1.055	1.011	5.89	30.57	14.82 °L	349	0
Author: Neeb Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2020 1:44 PM Notes:
Enigma Otiliei	No Profile Selected	21 Litres	1.058	1.014	5.8	31.4	8.8 °L	349	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 6:29 PM Notes:
Hoppy Belgian Table Beer	No Profile Selected	5.5 Gallons	1.058	1.013	5.93	19.76	5.21 °L	349	0
Author: Boymeetswort Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 6:07 PM Notes:
Holy Water IPA 1	American IPA	23 Litres	1.054	1.01	5.83	43.01	5.75 °L	349	0
Author: hurlux Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 5:38 AM Notes:
Chocolate Oatmeal Stout	American Porter	5 Gallons	1.06	1.015	5.84	19.05	46.8 °L	349	0
Author: Danny Boy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 2/17/2020 9:36 PM Notes:
Black Hop Down	Specialty IPA: Black IPA	5.5 Gallons	1.056	1.012	5.81	62.4	31.29 °L	349	0
Author: Chris Hughes-Union Brewing Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 9:26 PM Notes:
Pale Ale #2	American Pale Ale	5.5 Gallons	1.055	1.01	5.93	73.51	4.57 °L	349	1
Author: Scotologist Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2019 8:33 PM Notes:
BrentPA	American Stout	3 Gallons	1.054	1.009	5.91	37.09	48.98 °L	349	0
Author: brent778 Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 12:52 AM Notes:
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