|
Barbe Rouge Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.009 |
6.59 |
26.04 |
5.83 °L
|
340 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2021 4:39 PM |
| Notes: |
|
|
Belgian Dubbel W/ Reptilian
|
Belgian Dubbel
|
500 Litres |
13.689 |
1.612 |
6.46 |
0.44 |
12.96 °L
|
340 |
0 |
|
|
|
| Boil
Size: 530 Litres |
Boil Time: 60 |
Boil Gravity: 12.9 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2024 11:46 AM |
| Notes: |
|
|
LD Bell's IPA Collab
|
No Profile Selected |
955 Gallons |
15.926 |
3.92 |
6.53 |
0 |
4.93 °L
|
340 |
0 |
|
|
|
| Boil
Size: 1085 Gallons |
Boil Time: 60 |
Boil Gravity: 14.1 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2023 12:48 AM |
| Notes: |
|
|
Fresh Squeezed IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.53 |
69.68 |
8.26 °L
|
340 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2023 7:36 PM |
| Notes: |
|
|
Down On The Farm
|
Saison
|
5 Gallons |
1.067 |
1.017 |
6.56 |
24.97 |
5.38 °L
|
340 |
0 |
|
|
|
| Boil
Size: 7.98 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2022 8:41 PM |
| Notes: |
|
|
Ex Pale Big Beer
|
Specialty IPA: New England IPA
|
24 Litres |
1.061 |
1.012 |
6.51 |
55.7 |
4.07 °L
|
340 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 77.7 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/21/2022 10:39 AM |
| Notes: |
|
|
Very Popular IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.015 |
6.56 |
77.44 |
7.35 °L
|
340 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2022 8:19 PM |
| Notes: |
|
|
Blah
|
No Profile Selected |
1300 Litres |
1.068 |
1.018 |
6.57 |
0 |
5.21 °L
|
340 |
0 |
|
|
Author:
|
|
Mister_Mellor
|
|
| Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 74 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2022 3:06 PM |
| Notes: |
|
|
Chipy Eficiente
|
No Profile Selected |
60 Litres |
1.068 |
1.019 |
6.55 |
0 |
4.17 °L
|
340 |
0 |
|
|
|
| Boil
Size: 63.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2022 9:42 AM |
| Notes: |
|
|
Oats McGoats
|
Oatmeal Stout
|
236 Gallons |
1.066 |
1.017 |
6.5 |
27.79 |
50 °L
|
340 |
0 |
|
|
Author:
|
|
adlarbrew89
|
|
| Boil
Size: 252 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2021 8:11 PM |
| Notes: |
|
|
Stout 2
|
American Stout
|
10 Gallons |
1.066 |
1.017 |
6.54 |
44.28 |
44.1 °L
|
340 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 105 |
Boil Gravity: 1.047 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2018 6:31 PM |
| Notes: |
|
|
Helles Yes Dortmunder Export
|
German Helles Exportbier
|
5 Gallons |
1.059 |
1.009 |
6.54 |
28.22 |
5.95 °L
|
340 |
0 |
|
|
|
| Boil
Size: 6.74 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/17/2021 4:44 AM |
| Notes: |
|
|
Bob Smash Beer
|
American IPA
|
11 Gallons |
1.066 |
1.017 |
6.53 |
41.78 |
4.13 °L
|
340 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 74 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/9/2021 9:17 PM |
| Notes: |
|
|
Sweet
|
No Profile Selected |
5.8 Gallons |
1.066 |
1.017 |
6.54 |
23.09 |
7.54 °L
|
340 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/27/2020 1:58 PM |
| Notes: |
|
|
Hazy Test
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.074 |
1.025 |
6.5 |
37.56 |
5.88 °L
|
340 |
2 |
|
|
|
| Boil
Size: 6.94 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 7:47 PM |
| Notes: |
|
|
Saison Du Brewgrass
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.011 |
6.57 |
22.14 |
3.38 °L
|
340 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2020 7:02 PM |
| Notes: |
|
|
Pecan Porter
|
No Profile Selected |
4 Gallons |
1.066 |
1.017 |
6.52 |
0 |
50 °L
|
340 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.177 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2019 1:53 PM |
| Notes: |
|
|
NEIPA Citra Conan
|
Specialty IPA: New England IPA
|
12 Litres |
1.065 |
1.016 |
6.5 |
91.68 |
6.25 °L
|
340 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2019 11:13 AM |
| Notes: |
|
|
Kim Jong Stout
|
Foreign Extra Stout
|
20.8 Litres |
1.064 |
1.014 |
6.52 |
58.01 |
46.53 °L
|
340 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2019 12:07 PM |
| Notes: |
|
|
IPA
|
American IPA
|
5 Gallons |
1.063 |
1.013 |
6.5 |
77.07 |
4.73 °L
|
340 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2019 4:23 AM |
| Notes: |
|
|
|
|