Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Trippel	No Profile Selected	21 Litres	1.076	1.014	8.19	55.16	33.59 °L	347	0
Author: DrCajunstyle Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2021 7:30 PM Notes:
7 Deadly C’s IPA	American IPA	5.5 Gallons	1.072	1.013	7.74	81.69	6.56 °L	347	1
Author: Red Devil Brewing Boil Size: 7.45 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 5/20/2024 10:55 PM Notes:
Leftovers	American Brown Ale	5.5 Gallons	1.074	1.014	7.9	35.16	32.91 °L	347	0
Author: Dan G Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2023 9:46 PM Notes:
Awesome Recipe	Imperial Stout	5.5 Gallons	1.083	1.021	8.16	44.93	38.9 °L	347	2
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.152 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2023 7:51 PM Notes:
Picts Or It Didn't Happen (Fraoch)	Spice, Herb, or Vegetable Beer	5 Gallons	1.083	1.022	7.97	0	15.28 °L	347	0
Author: drjonathanknight@gmail.com Boil Size: 6.63 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 3.5 oz Creation Date: 11/9/2022 7:42 AM Notes: 2 oz heather tips 2 oz meadowsweet for 30 min 2 oz heather tips 2 oz meadowsweet, 2 g sweet gale for 5 min 2 oz heather tips steeped @160-165° for 30 min, cooled overnight & added at bottling Honey boiled, cooled and added to the fermentor at high krausen. This turned out about as well as I had hoped, although I also didn't really quite know what to expect. What it is NOT is a big sticky sweet mess from not having hop bitterness. There is some dryness from the honey, a bit of roasty bitterness from the brown malt, perhaps a tart note from the acidulated malt, and a fair amount of je-ne-sais-quois from the Heather and other botanicals. 5% of peated malt is about right, I wouldn't go any higher than that. The oats (because Scotland) gave it a nice mouthfeel. I got the honey from a friend who is a beekeeper, and it has really nice character, imparting a certain meady-ness to the brew. It's really interesting and good - just don't expect "beer" in the usual sense.
Green Street Comet Rev 4	Double IPA	5.5 Gallons	1.073	1.012	7.98	131.18	4.18 °L	347	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 10:03 PM Notes:
Thiol Kveik	Specialty IPA: New England IPA	5.5 Gallons	1.082	1.022	7.79	9.69	8.56 °L	347	0
Author: robotsinmyhead Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2022 3:40 PM Notes: Strike 6.13g @ 163.4 Sparge 1.11 @ 175 Collect 5.5g Whirlpool hops at 180 Add Phantasm powder and dry hop charge at high kreusen 6.5g of Cal Chl 4.5g of Gypsum
Two Left Feet	Specialty IPA: Black IPA	21 Litres	1.074	1.013	7.97	49.7	35.27 °L	347	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2022 7:20 PM Notes:
Mango Hazy Ipa	Specialty IPA: New England IPA	1 Gallons	1.079	1.02	7.75	75.38	5.72 °L	347	0
Author: Camron101 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2022 5:49 AM Notes:
Maibock	Maibock/Helles Bock	150 Gallons	1.082	1.02	8.06	17.43	6.9 °L	347	0
Author: schmidder Boil Size: 170 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 87 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2021 8:41 PM Notes:
NEIPA	American IPA	6.06 Gallons	1.082	1.021	8.02	0	5.29 °L	347	0
Author: Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2018 1:22 PM Notes:
Imperial Cream Ale	Cream Ale	10 Gallons	1.075	1.015	7.83	8.97	4.07 °L	347	0
Author: cerillion Boil Size: 11.75 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 73 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 12:08 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.085	1.025	7.94	0	36.29 °L	347	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 72 Mash Thickness: 1.76 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 3:23 PM Notes:
Sequoia Sap Brewed	Double IPA	7.5 Gallons	1.073	1.012	7.99	100.41	8.64 °L	347	0
Author: badbadmojo Boil Size: 8.8 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: sucrose Priming Amount: 5.3 oz Creation Date: 6/14/2020 3:49 PM Notes:
Jamil American Stout	No Profile Selected	5.5 Gallons	1.075	1.014	7.99	0	48.8 °L	347	0
Author: jjw2112 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 12:45 AM Notes:
103 Quite Bitter Beings	Specialty IPA: New England IPA	1 Gallons	1.075	1.015	7.85	43.08	3.89 °L	347	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.8 oz Creation Date: 3/30/2020 3:57 PM Notes:
NB Hazy Eights Double NE IPA (Modified)	No Profile Selected	7 Gallons	1.08	1.018	8.16	0	3.85 °L	347	0
Author: Homeshaker Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2019 5:56 AM Notes:
Cloud Bringer	American IPA	5.5 Gallons	1.082	1.02	8.18	44.58	6.58 °L	347	0
Author: Browncoat8702 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2019 8:08 PM Notes:
Brown Out	American Amber Ale	12 Gallons	1.075	1.014	8.09	32.27	18.36 °L	347	0
Author: Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2018 2:21 PM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.08	1.02	7.83	0	4.22 °L	347	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.146 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 2:58 AM Notes:
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