|
Awesome Recipe
|
Weissbier
|
5.5 Gallons |
1.045 |
1.011 |
4.43 |
12.12 |
5.31 °L
|
339 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2021 4:03 PM |
| Notes: |
|
|
Low ABV Stout(walkabout Stout)
|
Dry Stout
|
76 Gallons |
10.993 |
2.645 |
4.48 |
34.62 |
32.26 °L
|
339 |
1 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 10.5 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2025 4:21 PM |
| Notes: |
|
|
Molokotov IPA
|
Specialty IPA: Belgian IPA
|
13 Litres |
1.042 |
1.008 |
4.36 |
33.08 |
5.34 °L
|
339 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2023 5:26 PM |
| Notes: |
|
|
Lucky Ginger Ale
|
Spice, Herb, or Vegetable Beer
|
50 Litres |
1.044 |
1.011 |
4.38 |
19.14 |
8.39 °L
|
339 |
0 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2023 9:05 AM |
| Notes: |
|
|
La Biondina
|
Blonde Ale
|
20 Litres |
1.045 |
1.012 |
4.38 |
21.46 |
3.91 °L
|
339 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.91 bar |
Creation
Date: 6/6/2023 9:28 PM |
| Notes: |
|
|
Aleppo Shriner Ale
|
Blonde Ale
|
5 Gallons |
1.041 |
1.007 |
4.44 |
24.18 |
5.94 °L
|
339 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2022 1:52 PM |
| Notes: |
|
|
Benedict's Pale
|
No Profile Selected |
3.5 Gallons |
1.046 |
1.012 |
4.52 |
43.89 |
4.18 °L
|
339 |
0 |
|
|
|
| Boil
Size: 4.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2022 6:39 PM |
| Notes: |
|
|
Red
|
Irish Red Ale
|
155 Gallons |
1.045 |
1.011 |
4.48 |
19.89 |
16.83 °L
|
339 |
0 |
|
|
|
| Boil
Size: 165 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/23/2022 1:47 PM |
| Notes: |
|
|
Exploration Bitter
|
Strong Bitter
|
23 Litres |
1.044 |
1.011 |
4.36 |
20.48 |
8 °L
|
339 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2022 10:05 PM |
| Notes: |
|
|
ESB
|
Ordinary Bitter
|
5.5 Gallons |
1.051 |
1.017 |
4.47 |
32.6 |
9.4 °L
|
339 |
1 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 0.5 oz |
Creation
Date: 1/2/2022 6:55 PM |
| Notes: |
|
|
Summer Dream
|
Kölsch
|
25 Litres |
1.044 |
1.01 |
4.5 |
33.76 |
3.09 °L
|
339 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2018 5:53 PM |
| Notes: |
|
|
Honey Porter
|
Sweet Stout
|
10 Litres |
1.041 |
1.007 |
4.36 |
20.39 |
33.23 °L
|
339 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/5/2020 6:58 PM |
| Notes: |
|
|
English Bitter Ale
|
Mild
|
570 Litres |
1.044 |
1.011 |
4.37 |
19.99 |
18.28 °L
|
339 |
0 |
|
|
|
| Boil
Size: 610 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 88 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2020 11:43 AM |
| Notes: |
|
|
Irish Stout
|
Dry Stout
|
22 Litres |
1.044 |
1.011 |
4.36 |
26.68 |
31.61 °L
|
339 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2020 9:02 PM |
| Notes: |
|
|
Red Ale
|
Old Ale
|
28 Litres |
1.042 |
1.009 |
4.35 |
27.08 |
10.1 °L
|
339 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2019 3:20 PM |
| Notes: |
|
|
Rauchweizen
|
Weissbier
|
5.5 Gallons |
1.044 |
1.01 |
4.44 |
0 |
5.21 °L
|
339 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2019 11:32 PM |
| Notes: |
|
|
Session Pale Citra X Ekuanot
|
Blonde Ale
|
26 Litres |
1.043 |
1.008 |
4.5 |
46.88 |
6.49 °L
|
339 |
1 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2019 9:19 AM |
| Notes: |
|
|
Awesome Recipe
|
Berliner Weisse
|
6 Gallons |
1.043 |
1.01 |
4.4 |
19.61 |
3.43 °L
|
339 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 15 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2018 12:28 AM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
6 Gallons |
1.044 |
1.01 |
4.45 |
27.25 |
5.55 °L
|
339 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2018 7:22 PM |
| Notes: |
|
|
Spider Regular Beer
|
American Lager
|
50 Litres |
1.044 |
1.01 |
4.46 |
11.46 |
3.17 °L
|
339 |
0 |
|
|
|
| Boil
Size: 57.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2018 8:21 PM |
| Notes: |
|
|
|
|