Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PB WC IPA V2	American IPA	98 Gallons	1.061	1.011	6.62	62.69	3.81 °L	396	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2019 6:44 PM Notes: Dextrose @ 15 min left in boil 16 g whirlfloc @ 15 min left in boil 1 g zinc @ 15 min left in boil
Coolship	No Profile Selected	248 Gallons	1.067	1.016	6.68	0	4.69 °L	396	0
Author: Kevin Stanley Boil Size: 250.16 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/24/2022 8:08 PM Notes: 160F start mash 1:43 turned on kettle heat
Neipa Negrin	Specialty IPA: New England IPA	27 Litres	1.064	1.013	6.69	31.2	5.15 °L	396	0
Author: Rod Vicente Boil Size: 33.88 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2022 4:01 PM Notes:
New Day Dawning	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.021	6.62	53.73	4.58 °L	396	0
Author: AcreBrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 3:27 PM Notes:
Summit This	American Pale Ale	23 Litres	1.065	1.014	6.7	69.99	9.51 °L	396	0
Author: doucet.stacey@gmail.com Boil Size: 30 Litres Boil Time: 105 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2020 5:38 PM Notes: OG 1.060
Lupulus Nimbus 2	Specialty IPA: White IPA	13 Litres	1.062	1.011	6.69	124.05	8.22 °L	396	0
Author: Gustavo Marsan Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 34.5 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 3:04 PM Notes:
IPA Malt	American IPA	20 Litres	1.068	1.017	6.66	32.95	15.54 °L	396	0
Author: Guille's Brewering Factory Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 144 g Creation Date: 7/7/2020 4:13 PM Notes: Total Water Needed [?]: 8.35 Gallons, 31.6 Liters Mash Water Needed [?]: 4.61 Gallons, 17.45 Liters Sparge Water Needed [?]: 3.74 Gallons, 14.14 Liters Strike Temperature [?]: 167.63 F, 75 C Pre-Boil Wort Produced [?]: 6.42 Gallons, 24.31 Liters
IPA	American IPA	52 Litres	1.062	1.012	6.64	62.83	5.19 °L	396	0
Author: Boil Size: 58 Litres Boil Time: 75 Boil Gravity: 1.057 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 5/13/2020 10:48 PM Notes:
Lucky 13 Smoked Honey Saison	Saison	5 Gallons	1.062	1.012	6.6	30.47	8.58 °L	396	0
Author: La Grande Brewing Boil Size: 7.25 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2019 3:37 PM Notes:
HB Red IPA	Specialty IPA: Red IPA	5.5 Gallons	1.067	1.017	6.61	72.81	21.16 °L	396	0
Author: PJ Butcho Boil Size: 6.4 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2019 3:00 PM Notes: 10g gypsum in strike water
Thrillho Kiwi	American IPA	5 Gallons	1.062	1.012	6.61	69.08	6.23 °L	396	0
Author: redbarnclub Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2017 1:20 AM Notes:
90 Vó	Weissbier	50 Litres	1.059	1.008	6.69	12.64	5.2 °L	396	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2019 6:20 PM Notes:
Saison	Saison	50 Litres	1.059	1.008	6.62	34.48	6.04 °L	396	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2019 10:11 AM Notes: O.G 1,061 F.G 1,007
Hop Vine Teddy IPA	American IPA	330 Litres	1.079	1.028	6.67	21	5.26 °L	396	0
Author: Ed Czarnecki Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/19/2019 6:04 PM Notes: Fermentation Try and hit 68 degrees Dry Hop schedule - when gravity is a few points off add the dry hops and lower temp to 15. Rest here for 24Hrs then chill to 8 for another 2 days. Rack and Enjoy! For the dry Hop Add as much cascade, simcoe, and Amarillo as you can More hops the better and fresher the dry hop flavour will be. I would aim for at least 1kg dry hop.
DosCorazon	American IPA	20 Litres	1.063	1.012	6.72	89.33	6.79 °L	396	0
Author: Simon Taylor Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 3:34 PM Notes:
The Empire Strikes Bock Lite	Helles Bock	5 Gallons	1.069	1.019	6.62	26.72	10.92 °L	396	1
Author: galacticbrewing12 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 55 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 5:49 AM Notes:
IPA 42	American IPA	12 Litres	1.062	1.01	6.73	71.57	9.48 °L	396	0
Author: ThomasSiozios Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 5:08 PM Notes:
PB ?	American Brown Ale	5.5 Gallons	1.065	1.014	6.69	31.64	18.99 °L	396	1
Author: Brando2200 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 12:46 AM Notes:
Grisalho IPA West Coast	American IPA	20 Litres	1.061	1.01	6.71	37.47	5.99 °L	396	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2018 2:41 PM Notes:
Sørvestkyst	American IPA	25 Litres	1.068	1.017	6.67	0	14.95 °L	396	0
Author: knesv Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2017 3:50 PM Notes:
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