|
Mikklan Steam Beer II
|
No Profile Selected |
21 Litres |
1.055 |
1.014 |
5.38 |
23.92 |
3.8 °L
|
380 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2019 5:47 PM |
| Notes: |
|
|
Galactic Waze
|
Specialty IPA: New England IPA
|
5.25 Gallons |
1.061 |
1.014 |
6.17 |
30.35 |
3.6 °L
|
380 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2020 6:55 PM |
| Notes: |
|
|
Kefir Purple
|
No Profile Selected |
46 Gallons |
1.06 |
1.015 |
5.91 |
22.17 |
6.8 °L
|
380 |
0 |
|
|
|
| Boil
Size: 50 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2020 6:06 PM |
| Notes: |
|
|
Asian Potato
|
International Pale Lager
|
5.5 Gallons |
1.012 |
1.003 |
1.22 |
0 |
0.53 °L
|
380 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2020 2:38 PM |
| Notes: |
|
|
Watermelon Wheat 1
|
No Profile Selected |
7 Litres |
1.042 |
1.012 |
3.92 |
7.1 |
2.71 °L
|
380 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 80 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 4:45 AM |
Notes: Primary: 7 days
Secondary : 10-14 days |
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Saison V2
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.013 |
6.38 |
23.87 |
5.27 °L
|
380 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 10:14 PM |
| Notes: |
|
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Susan
|
No Profile Selected |
3.25 Gallons |
1.056 |
1.014 |
5.51 |
67.96 |
5.97 °L
|
380 |
0 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2020 4:10 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
700 Gallons |
1.071 |
1.018 |
7 |
0 |
4.88 °L
|
380 |
0 |
|
|
|
| Boil
Size: 700 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 3:41 PM |
| Notes: |
|
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Calibración Sugar
|
No Profile Selected |
1000 Litres |
1.032 |
1 |
4.14 |
0 |
0.76 °L
|
380 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.315 |
Efficiency: 100 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 11:25 PM |
| Notes: |
|
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Brett Saison
|
No Profile Selected |
3 Gallons |
1.048 |
1.012 |
4.73 |
23.27 |
3.31 °L
|
380 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2020 4:45 AM |
| Notes: |
|
|
Redrum
|
Irish Red Ale
|
5.5 Gallons |
1.07 |
1.017 |
7.06 |
23.04 |
18.12 °L
|
380 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2018 9:05 PM |
| Notes: |
|
|
All Grain Spirit Base
|
No Profile Selected |
21 Litres |
1.137 |
1.033 |
13.62 |
0 |
7.79 °L
|
380 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: N/A |
Boil Gravity: 1.137 |
Efficiency: 100 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2019 8:05 PM |
| Notes: |
|
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Brett Pale
|
No Profile Selected |
21 Litres |
1.054 |
1.011 |
5.6 |
30.27 |
3.87 °L
|
380 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2019 1:37 AM |
| Notes: 200 g chardonnay soaked american oak chips added to fermenter after primary fermentation along with dry hop same day. |
|
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TamboWass
|
No Profile Selected |
50 Litres |
1.051 |
1.013 |
5.01 |
0 |
12.83 °L
|
380 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2019 4:18 AM |
| Notes: |
|
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Smash Saison
|
No Profile Selected |
16.5 Gallons |
1.05 |
1.009 |
5.48 |
20.99 |
3.37 °L
|
380 |
0 |
|
|
|
| Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/17/2019 4:06 AM |
| Notes: |
|
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Loro Kolsch
|
No Profile Selected |
45 Litres |
1.051 |
1.009 |
5.61 |
16.42 |
3.77 °L
|
380 |
0 |
|
|
|
| Boil
Size: 51.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2019 7:42 PM |
| Notes: |
|
|
Kveik SMaSH
|
Blonde Ale
|
5.5 Gallons |
1.059 |
1.016 |
5.71 |
21.28 |
5.78 °L
|
380 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 1:45 PM |
| Notes: |
|
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Wish Wash
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.014 |
5.66 |
0 |
1.75 °L
|
380 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2019 6:13 PM |
| Notes: |
|
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Robert
|
No Profile Selected |
20 Litres |
1.042 |
1.001 |
5.46 |
4.13 |
50 °L
|
380 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 10 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2019 2:33 PM |
| Notes: |
|
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Bread Beer
|
American Wheat Beer
|
2.5 Gallons |
1.063 |
1.016 |
6.16 |
13.04 |
5.36 °L
|
380 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2019 7:59 PM |
| Notes: |
|
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|
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