Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Not Picky For Hickey	Blonde Ale	19 Litres	1.048	1.009	5.11	24.65	3.77 °L	415	0
Author: gus_the_poodle Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2021 1:20 AM Notes:
American Blond Ale	Blonde Ale	5.5 Gallons	1.047	1.008	5.09	24.4	5.81 °L	415	0
Author: Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 8:28 PM Notes:
Vienna Tettnanger SMaSH	Blonde Ale	5.5 Gallons	1.05	1.013	5.07	19.65	4.78 °L	415	0
Author: JP Castech Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2024 1:52 PM Notes:
Pils	German Pilsner (Pils)	25 Litres	1.045	1.006	5.12	42.6	3.29 °L	415	0
Author: Maniac Brewing Boil Size: 32.87 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 9:56 PM Notes: Plan Macerado: -15min - 52ºC -60min - 65ºC -10min - 72ºC (Recirculado) -10min-76ºC - Mash Out -Lavado 10L, 76ºC, 5.8PH Hervido 70-90min para evitar DMS
Trigo Alemana	No Profile Selected	10 Litres	1.048	1.009	5.09	16.29	3.79 °L	415	0
Author: pradosotx Boil Size: 13 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 94 g Creation Date: 3/30/2023 2:22 PM Notes:
Red Ale	Irish Red Ale	5.5 Gallons	1.054	1.015	5.1	53.85	24.28 °L	415	2
Author: Boil Size: 7.57 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 11:17 PM Notes:
Clarabelle's Chocolate Milk Stout	Sweet Stout	5.5 Gallons	1.053	1.015	5.04	24.11	37.25 °L	415	0
Author: RadioBC Boil Size: 8.1 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.28 psi Creation Date: 12/9/2022 3:19 AM Notes:
Dunkles Bock	Dunkles Bock	10 Gallons	1.051	1.013	5.06	15.83	19.56 °L	415	2
Author: Direwolf2001 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2022 4:06 PM Notes:
Hhhh	American Pale Ale	20.8 Litres	1.052	1.013	5.11	7.72	3.87 °L	415	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2022 10:16 PM Notes:
Red Ale	Scottish Light 60/-	5 Gallons	1.059	1.02	5.12	29.21	18.89 °L	415	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 4/18/2022 7:47 PM Notes:
Que Trigo Foi Esse	Weissbier	21 Litres	1.052	1.013	5.12	11.81	3.63 °L	415	0
Author: Silvio Costa Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 6:28 PM Notes:
Awesome Recipe	International Pale Lager	5.5 Gallons	1.044	1.006	5.08	10.72	2.14 °L	415	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2021 4:23 AM Notes:
BELGIAN DARK	Belgian Specialty Ale	60 Litres	1.054	1.016	5.11	7.82	50 °L	415	0
Author: martin ojeda Boil Size: 74.57 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 511.3 g Creation Date: 3/27/2021 8:08 PM Notes:
APA Centennial/Amarillo 5.5 Gallon Robobrew	American Pale Ale	5.5 Gallons	1.049	1.01	5.13	51.6	5.18 °L	415	1
Author: Gareyet Boil Size: 6.76 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 1:00 PM Notes: Yeast: Can use WLP001, or Imperial Flagship IBU: 45-50 Water Additions: Gypsum 7.6/5.4 CaCl 1.7/1.2 Epsom 3.2/2.3 Baking Soda 1/0.7 Lactic Acid 2ml - 5.44 room temp target, 3ml 5.35 Grain crush 1.20 mm, use 1/2 lb rice hulls
Eldorado	American IPA	35 Litres	11.953	2.345	5.12	35.41	7.04 °L	415	0
Author: nurse02 Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 10.3 Efficiency: 78.8 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 12:54 PM Notes:
Rocky Waters	Blonde Ale	5.5 Gallons	1.05	1.011	5.08	21.47	4.22 °L	415	0
Author: JamesLHart Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 11:06 AM Notes:
Awesome Recipe	Experimental Beer	66 Litres	1.052	1.013	5.08	0	19.57 °L	415	0
Author: Boil Size: 82 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 2:22 AM Notes:
XPA #2	American Pale Ale	42 Litres	1.052	1.013	5.11	44.43	4.33 °L	415	0
Author: Bosvelk Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 11:31 AM Notes:
Emac Style IPA	American IPA	18.9 Litres	1.053	1.014	5.06	97.92	8.36 °L	415	0
Author: Winding Valley Brewing Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2018 11:45 AM Notes:
Hoppy Lager	American Lager	5.5 Gallons	1.051	1.012	5.12	13.02	3.13 °L	415	0
Author: killer brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 59 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2018 6:20 PM Notes:
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