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Awesome Recipe
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No Profile Selected |
20.8 Litres |
1.045 |
1.009 |
4.76 |
70.77 |
4.55 °L
|
355 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2020 10:29 PM |
| Notes: |
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Oktoberfest Marzen Lager
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Oktoberfest/Märzen
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25 Litres |
1.044 |
1.008 |
4.69 |
14.59 |
6.51 °L
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355 |
0 |
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Author:
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Gav Anderson
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| Boil
Size: 30.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 1/18/2025 9:15 AM |
| Notes: |
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Pivovar Dry Stout Collab
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American Stout
|
1700 Litres |
1.048 |
1.012 |
4.69 |
36.28 |
33.82 °L
|
355 |
0 |
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| Boil
Size: 1780 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/8/2024 3:08 PM |
| Notes: |
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Mystery Porter
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Oatmeal Stout
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20.8 Litres |
1.051 |
1.015 |
4.72 |
42.9 |
37.74 °L
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355 |
0 |
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| Boil
Size: 23.32 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/23/2024 3:19 AM |
| Notes: |
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CLUB CLASICA ENVER
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International Pale Lager
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20 Litres |
1.051 |
1.015 |
4.74 |
20.96 |
4.03 °L
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355 |
0 |
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| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 13 ° C |
Priming Method: co2 |
Priming Amount: 0.87 bar |
Creation
Date: 12/28/2023 8:27 PM |
| Notes: FERMENTAR 7 DIAS A 12 °c Y 7 DIAS A 18 ° |
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Machka
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Czech Premium Pale Lager
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186 Gallons |
1.046 |
1.01 |
4.73 |
0 |
5.74 °L
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355 |
0 |
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| Boil
Size: 196 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2023 7:59 PM |
| Notes: |
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Folklorne
|
American Pale Ale
|
25 Litres |
1.048 |
1.012 |
4.77 |
37.85 |
4.72 °L
|
355 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/5/2022 9:10 PM |
| Notes: |
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Oktoberfest 2021
|
Märzen
|
6 Gallons |
1.043 |
1.007 |
4.79 |
16.13 |
10.78 °L
|
355 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2021 1:11 AM |
| Notes: |
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LDP Northwest IPA
|
American IPA
|
23 Litres |
1.048 |
1.012 |
4.74 |
70.21 |
8.14 °L
|
355 |
0 |
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2021 9:26 PM |
| Notes: |
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Post Ride Season Mango IPA
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Specialty IPA: Red IPA
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23 Litres |
1.045 |
1.009 |
4.7 |
53.41 |
8.72 °L
|
355 |
0 |
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| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.91 bar |
Creation
Date: 12/26/2020 12:59 PM |
| Notes: This is just my first attempt at a partial marsh recipe that I have made from what I have as leftover from previous recipies. |
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Southville Simarillo
|
American Pale Ale
|
20 Litres |
1.046 |
1.01 |
4.74 |
44.51 |
6.29 °L
|
355 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2016 1:56 PM |
| Notes: Perfect |
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Turuncu IPA
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American IPA
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21 Litres |
1.046 |
1.01 |
4.77 |
63.73 |
11.9 °L
|
355 |
0 |
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 48 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 9:41 AM |
| Notes: |
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Innkeeper/Young Turks
|
American Pale Ale
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2.75 Gallons |
1.048 |
1.012 |
4.71 |
38.29 |
11.3 °L
|
355 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2019 9:28 PM |
| Notes: |
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American Pale Ale
|
American Pale Ale
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22 Litres |
1.044 |
1.008 |
4.69 |
38.68 |
8.17 °L
|
355 |
0 |
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2019 5:50 PM |
| Notes: |
|
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Summer Citra Kölsch W/ Kveik
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Kölsch
|
6 Gallons |
1.046 |
1.01 |
4.67 |
21.21 |
3.38 °L
|
355 |
0 |
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|
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 3oz |
Creation
Date: 7/20/2019 12:26 PM |
Notes: Copy of Spring Kölsch, same grain bill, totally different hop profile, going for more fruity flavor with Citra and Crystal hops.
The mango aroma and flavor from the citra hops should be a really interesting match for the honey and smokey notes the Kölsch yeast imparts.
This is a good beer. Great with Pizza or a Hamburger on a hot day. Grandma liked it!!! :) |
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ABEJA ROJA
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Scottish Light 60/-
|
45 Litres |
1.048 |
1.012 |
4.68 |
0 |
15.57 °L
|
355 |
0 |
|
|
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| Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2019 11:42 PM |
| Notes: |
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Session
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American Pale Ale
|
19 Litres |
1.047 |
1.011 |
4.68 |
34.06 |
4.73 °L
|
355 |
0 |
|
|
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| Boil
Size: 24.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2018 10:45 AM |
| Notes: |
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Use Up Light Pale
|
American Pale Ale
|
21 Litres |
1.048 |
1.012 |
4.71 |
31.72 |
5.14 °L
|
355 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2018 4:11 PM |
| Notes: |
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American IPA
|
American IPA
|
40 Litres |
1.049 |
1.014 |
4.67 |
41.73 |
14.06 °L
|
355 |
0 |
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Author:
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simonUK
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| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2018 2:12 PM |
| Notes: Inspired by Lidl Twisted Knots American IPA |
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Session Ale
|
No Profile Selected |
23 Litres |
1.048 |
1.012 |
4.67 |
13.6 |
5.58 °L
|
355 |
0 |
|
|
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| Boil
Size: 11 Litres |
Boil Time: 30 |
Boil Gravity: 1.099 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2018 9:01 AM |
| Notes: |
|
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|
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