Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPL	No Profile Selected	5.5 Gallons	1.059	1.015	5.84	46.76	9.14 °L	435	0
Author: nahamed15 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5oz Creation Date: 2/22/2021 1:36 AM Notes:
Dinghy Horse Red Ale	Irish Red Ale	5 Gallons	1.063	1.018	5.86	44.95	22.85 °L	435	0
Author: Ronis Boil Size: 6.63 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2025 2:27 PM Notes:
Vanilla Porter	Brown Porter	5.5 Gallons	1.059	1.014	5.86	13.19	27.55 °L	435	0
Author: Jorgens Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 2:35 PM Notes:
SAISON II	Saison	6 Litres	1.057	1.013	5.82	20.25	8.9 °L	435	0
Author: manurodri Boil Size: 12.25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 35.3 g Creation Date: 11/7/2023 9:18 PM Notes:
Tangerine Ravine	American IPA	5.5 Gallons	1.055	1.011	5.76	49.34	7.4 °L	435	0
Author: cmhenry Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2023 1:29 AM Notes:
SAISON PALE ALE	American Pale Ale	18 Litres	1.054	1.01	5.77	40.51	5.63 °L	435	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 3:20 PM Notes:
East Coast APA	American Pale Ale	20 Litres	1.059	1.015	5.81	0	7.96 °L	435	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2022 6:24 PM Notes:
Twenty Eighth IPA	American IPA	2.75 Gallons	1.054	1.01	5.87	49.03	6.09 °L	435	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2022 11:18 AM Notes:
Curllie American Wheat	American Wheat Beer	5.5 Gallons	1.059	1.014	5.86	35.7	3.92 °L	435	0
Author: TwoHeadsBrewing Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2021 8:10 PM Notes:
Designated Porter	Robust Porter	3 Gallons	1.063	1.018	5.89	45.31	25.87 °L	435	1
Author: Boil Size: 4.58 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 11:36 PM Notes:
MYALE	American Pale Ale	5.5 Gallons	1.055	1.01	5.87	40.43	12.06 °L	435	1
Author: R&W Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2018 6:57 PM Notes:
New England IPA	No Profile Selected	6.6 Litres	1.058	1.014	5.81	40.26	4.65 °L	435	0
Author: Remy Gusteau Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2020 4:36 AM Notes:
Pumpkin Head	Märzen	10 Gallons	1.059	1.014	5.87	18.21	11.53 °L	435	0
Author: Dortiz Boil Size: 11.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 9/10/2020 2:34 AM Notes:
Bandit Smoked Vanilla Porter	Robust Porter	17 Gallons	1.055	1.01	5.88	42.69	28.09 °L	435	0
Author: Mikerobrewer Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2020 3:08 PM Notes:
Row 2 Hill 56 W/taiheke	American Pale Ale	11 Gallons	1.058	1.014	5.8	49.86	6.03 °L	435	0
Author: Adogbrews Boil Size: 14.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 2:48 PM Notes:
Kitchen Sink Saison	Saison	5.25 Gallons	13.006	1.993	5.89	23.66	5 °L	435	0
Author: Yeast_Whisperer Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 10.9 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 8.1 oz Creation Date: 3/27/2020 7:48 PM Notes: Fermentation Open Ferment. 64 degrees for 3 days, then let 'er rip into the mid 80's and 90's Priming (Keg) Add half the amount indicated for keg priming. Bring keg to room temperature before priming.
Cseh Pilsner	Czech Pale Lager	22 Litres	1.054	1.009	5.89	22.37	3.46 °L	435	0
Author: János Orosz Boil Size: 15 Litres Boil Time: 155 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 6:02 PM Notes: Finom, lágy, jó íz, de nem elég keserű. az elején legalább 10 gr. keserű komló kell.
Peasant Uprising	Weissbier	5.5 Gallons	1.056	1.012	5.8	25.2	5.37 °L	435	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/2/2019 2:19 AM Notes: split batch, crystal hops for one, tett and saaz for the other
Milk Stout	American Stout	5 Gallons	1.069	1.025	5.78	29.3	41.21 °L	435	0
Author: Joshbrink Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 5:31 PM Notes:
Pale Ale	American Pale Ale	26.5 Litres	1.054	1.01	5.77	46.68	7.98 °L	435	0
Author: Juanchos Boil Size: 32.37 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 5:29 PM Notes:
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