Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hmmm	Specialty IPA: New England IPA	5.5 Gallons	1.083	1.02	8.27	0	6.02 °L	400	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2020 3:56 PM Notes:
Three Bros	Belgian Tripel	5.5 Gallons	1.08	1.015	8.56	33.06	5.86 °L	400	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2022 7:03 PM Notes: Distilled water; BruNWater estimated pH 5.3 2L Starter (200g DME); 0.75mill/ml/plato
Christmas Brown	Dark Mild	6.5 Gallons	1.084	1.021	8.22	41.82	19.86 °L	400	0
Author: MixedCultureLife Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.182 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/26/2021 2:49 PM Notes:
Oatmeal Honey IPA	Imperial IPA	5.5 Gallons	1.074	1.01	8.48	62.57	14.75 °L	400	0
Author: Bryan1612 Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2021 4:00 AM Notes:
Black Is Beautiful	Imperial Stout	6 Gallons	1.08	1.018	8.05	65.03	48.01 °L	400	0
Author: jlongstreet Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2020 6:20 PM Notes:
Cherry Belgian Strong Ale	Belgian Specialty Ale	5.5 Gallons	1.081	1.017	8.32	22.52	50 °L	400	0
Author: JimV Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 53 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2020 2:29 AM Notes:
Partigyle .5:1:1.5	Double IPA	3 Gallons	1.085	1.021	8.39	62.25	11.03 °L	400	0
Author: Mad Botanist Brewing Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2020 5:44 AM Notes:
Dark Saison	Saison	11 Gallons	1.081	1.02	8.1	25.46	24.41 °L	400	1
Author: nhendric Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 7:41 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.078	1.015	8.27	0	4.61 °L	400	0
Author: Wellis Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 6:34 PM Notes:
BGS Semilla Tips	Belgian Blond Ale	45 Litres	1.077	1.015	8.11	0	4.14 °L	400	0
Author: Laurox Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 12:55 AM Notes:
Pecan Porter #1	Robust Porter	5.25 Gallons	1.083	1.022	8	31.05	35.74 °L	400	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: Dextrose Priming Amount: N/A Creation Date: 5/22/2013 8:42 PM Notes: Roast 10 oz. pecans. Chop very fine and add to mash. After primary fermentation, roast 20 oz. of pecans and chop very fine. Add pecans to the secondary for 2 weeks or more. I usually inject 60 seconds of pure oxygen into the wort before pitching the yeast. This target F.G. has been consistent at 1.017-1.019.
Telemark Belgisk Trippel	Belgian Dark Strong Ale	21 Litres	1.074	1.01	8.39	25.86	15.32 °L	400	1
Author: Nils P Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2020 11:04 AM Notes:
Miabock	Dunkles Bock	5.5 Gallons	1.073	1.011	8.15	31.75	18.04 °L	400	2
Author: Couchguy Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 8:12 PM Notes:
Big River Brew FEst NEIPA	No Profile Selected	26 Gallons	1.079	1.018	8.05	0	5.32 °L	400	0
Author: Pryben Brewing Boil Size: 29 Gallons Boil Time: 75 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2019 6:20 PM Notes:
NEIPA 2.1	American IPA	5.5 Gallons	1.083	1.019	8.31	100.92	5.21 °L	400	0
Author: jelsner Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 11:19 PM Notes: Mash @ 148 60 Min
Imperial Porter	American Porter	5.5 Gallons	1.082	1.02	8.06	110.74	27.58 °L	400	0
Author: DigitalDawg Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 8:04 PM Notes:
Jaggery	American Pale Ale	25 Litres	1.071	1.009	8.11	11.75	38.64 °L	400	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 12:34 PM Notes:
The Good, Bad, & Ugly	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.005	8.33	75.93	7.09 °L	400	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 1.34 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 2.9 oz Creation Date: 12/16/2018 3:06 PM Notes:
IPA 132	American IPA	20 Litres	1.076	1.013	8.29	107.15	13.13 °L	400	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 12:40 PM Notes:
Jody's Graff	American Light Lager	5 Gallons	1.074	1.01	8.47	1.89	17.43 °L	400	0
Author: 96Ag Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2018 7:11 PM Notes:
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