Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Back To Basics Blonde Ale	Blonde Ale	1 Gallons	1.052	1.01	5.5	26.93	4.23 °L	526	1
Author: Michael Fareri Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1 oz Creation Date: 6/18/2021 8:22 PM Notes: 15 ml Apricot extract Good!
Shane's Pale Ale 2026	Extra Special/Strong Bitter (ESB)	25 Litres	1.048	1.009	5.18	32.66	3.48 °L	526	1
Author: Boil Size: 30.8 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 10/19/2024 10:35 AM Notes:
Czech Cats	Czech Premium Pale Lager	5 Gallons	1.052	1.015	4.95	18.97	3.39 °L	526	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 12/14/2023 9:13 PM Notes:
Route 1	No Profile Selected	20 Litres	1.041	1.007	4.5	38.17	11.16 °L	526	0
Author: thinkaz Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 9/7/2023 2:54 PM Notes:
Pale American Ale	Blonde Ale	10 Gallons	1.048	1.009	5.08	23.43	5.75 °L	526	0
Author: artbreu Boil Size: 11.04 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2023 12:25 AM Notes:
Bush Telly	Australian Sparkling Ale	5 Gallons	1.049	1.011	5	17.81	5.11 °L	526	1
Author: Len620 Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 24 psi Creation Date: 5/13/2023 2:47 PM Notes:
MIggy	No Profile Selected	1750 Litres	1.055	1.014	5.46	15.52	3.49 °L	526	0
Author: Aventura Brewing Boil Size: 1872 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2023 1:42 PM Notes:
Kentucky Kommon	No Profile Selected	160 Gallons	1.121	1.03	11.88	0	50 °L	526	0
Author: Wafflewax Boil Size: 160.75 Gallons Boil Time: N/A Boil Gravity: 1.121 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2022 7:09 PM Notes:
Neal's Blonde Ale	Blonde Ale	2.25 Gallons	1.049	1.009	5.25	20.93	6.55 °L	526	0
Author: Tollie Mitchell Boil Size: 1.5 Gallons Boil Time: 45 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2022 2:19 PM Notes:
Cherry Cider	Fruit Cider	3 Gallons	1.048	1	6.2	0	4.7 °L	526	0
Author: Gerald Smith Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 3:51 PM Notes: This was disgusting. Fermented too cold - problem?
Black Forrest Oatmeal Stout	Oatmeal Stout	19 Litres	1.087	1.022	8.56	39.11	50 °L	526	0
Author: BenInNZ Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2017 8:14 AM Notes: Sweet and chocolatey with a faint berry hop flavour. Good mouth feel and consistency. Fails style test on gravity and ABV. I like a strong beer.
Hoppy Inaguration Celebration Cider	English Cider	6.5 Gallons	1	1	0	0	0.02 °L	526	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2021 1:42 AM Notes:
First Extract	Blonde Ale	8 Litres	1.044	1.011	4.37	26.21	4.5 °L	526	0
Author: Boil Size: 12.25 Litres Boil Time: 45 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 1/20/2021 6:42 PM Notes:
Biere De L'Inde	English IPA	5.5 Gallons	1.064	1.016	6.31	42.59	13.18 °L	526	0
Author: boilerjacket Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2020 4:43 AM Notes:
Princess Buttercup	Blonde Ale	5.5 Gallons	1.051	1.01	5.39	37.66	8.01 °L	526	0
Author: Opa's Juice Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.5 oz Creation Date: 9/7/2020 9:41 PM Notes:
Andreas' Historic Vienna Lager	Vienna Lager	5.5 Gallons	1.057	1.017	5.15	26.37	6.37 °L	526	0
Author: LostLagersPete Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 6:31 PM Notes:
Cold Brew Coffee Stout	Dry Stout	5 Gallons	1.055	1.023	4.22	26.52	28.37 °L	526	0
Author: ssmbrewersguild Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 7:24 PM Notes: Cold brewed 40 grams (~1.5 oz) of light-roast ground coffee in muslin bag for 2 days. Took muslin bag out and added Cacao Nibs for 1 day with 10 oz of vodka. Added to secondary for 3 days.
Weed Feed Mow	American Light Lager	10 Gallons	1.055	1.015	5.25	25.47	3.93 °L	526	0
Author: Whiskey_Jack Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 11:46 PM Notes:
Oktober	American Light Lager	12 Litres	1.058	1.014	5.77	43.45	4.41 °L	526	0
Author: JohanTob Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2017 1:21 PM Notes:
Kolsch	Kölsch	6.1 Gallons	1.042	1.008	4.51	23.48	2.64 °L	526	0
Author: accounts@guymontgomery.com Boil Size: 6.45 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2017 4:06 PM Notes: Add LME at 15 mins before and of boil.
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