Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Root Beer Porter	American Porter	2.75 Gallons	1.082	1.022	7.9	43.5	35.02 °L	450	0
Author: Jeff C W Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 5:53 AM Notes: OG: 1.079. 1/2 star anise clove at 15 minutes.
Ask Me About My Wit-bier	Weissbier	5 Gallons	1.055	1.014	5.46	14.32	3.72 °L	450	1
Author: BierKlaus Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2023 11:03 PM Notes:
BB English Brown Ale	British Brown Ale	5 Gallons	1.016	1.004	1.59	0	8.76 °L	450	0
Author: Rob C Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2021 6:50 PM Notes:
Oj Cream Ipa	American IPA	5.5 Gallons	1.057	1.013	5.81	0	6.98 °L	450	0
Author: TurboZ Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2021 4:27 AM Notes:
Extract Pils	Czech Pale Lager	6.25 Gallons	1.045	1.013	4.29	38.79	2.84 °L	450	0
Author: BeerBeak Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 6:51 PM Notes:
TastyIPA	American Pale Ale	5 Gallons	1.065	1.014	6.76	24.47	4.41 °L	450	0
Author: Joshua_P_ Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 3/31/2021 10:57 PM Notes:
Summer 2021	Kölsch	6 Gallons	1.047	1.012	4.65	37.77	3.93 °L	450	1
Author: CBeevers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/16/2021 12:38 AM Notes:
Cherry Bourbon Imperial Stout	Imperial Stout	5.25 Gallons	1.09	1.02	9.23	0	39.33 °L	450	0
Author: stickbow9 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 1:28 AM Notes:
Apricot American Wheat Beer	American Wheat Beer	5 Gallons	1.042	1.008	4.47	22.33	3.59 °L	450	1
Author: Wiebz Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 12/15/2020 2:53 AM Notes:
Ray's Bitterbomb	American Pale Ale	3.75 Gallons	1.043	1.008	4.55	100.26	4.29 °L	450	0
Author: Copper Dome Zymurgy Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 8:50 PM Notes:
J-Red LME	Scottish Export	6 Gallons	1.05	1.012	4.91	16.93	19.71 °L	450	0
Author: root cellar Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2018 9:59 PM Notes: the "new z Dark Chocolate Malt" is a home toasted dark steel cut oat had no other grain to choose that replicated the color ... after primary stopped //added 2 oz of whisky barrel chips soaked in Jameson / left 2 weeks to sit on oak
Nicky's 30th Weizen	Weissbier	5.5 Gallons	1.045	1.011	4.47	18.67	4 °L	450	0
Author: John C. Smith Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 4:09 PM Notes:
Deschutes Hopzeit	American IPA	5.5 Gallons	1.074	1.018	7.28	69.05	6.8 °L	450	0
Author: Conanicut Brewing Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 8:06 PM Notes: Based on Deschutes Hopzeit, as cloned by Michigan Brew Supply
[FHS] APA 2.0 (2019/20)	American Pale Ale	5 Gallons	1.054	1.015	5.22	43.82	9.75 °L	450	0
Author: FH Steinbart Co. Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2019 5:54 PM Notes:
Awesome Recipe	Irish Red Ale	1 Gallons	1.042	1.011	4.13	26.05	7.24 °L	450	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 2:26 PM Notes:
Black Ipa	American IPA	21 Litres	1.064	1.014	6.54	44.86	45.01 °L	450	0
Author: pbjclimber Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.118 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 8:51 AM Notes:
Referendum	Scottish Light	5 Gallons	1.033	1.008	3.29	7.13	18.73 °L	450	1
Author: klops017 Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: 5 oz Creation Date: 1/10/2019 6:16 AM Notes: My first ever beer, made from the cheapest Brewer's Best kit the homebrew store had. An awesome experience.
Bramling Special Bitter	Ordinary Bitter	5.5 Gallons	1.043	1.012	4.01	28.25	13.67 °L	450	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 2:46 PM Notes:
Jim's Friendship Beer	American IPA	5.5 Gallons	1.046	1.009	4.87	40.73	5.98 °L	450	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 7:08 PM Notes:
Grapefruit Sculpish	American IPA	5.25 Gallons	1.066	1.012	6.98	46.78	7.19 °L	450	0
Author: bakerag Boil Size: 5.75 Gallons Boil Time: 15 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 7:10 PM Notes: based on http://boykingbrewhaus.com/2015/11/01/recipe-grapefruit-sculpin-clone-2/
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