Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Motherfuggle IPA 3	American IPA	25 Litres	1.047	1.012	4.66	48.98	3.87 °L	567	1
Author: MountainGoatMeek Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 119.4 g Creation Date: 9/14/2019 8:30 AM Notes:
Schwartz Beer	Schwarzbier	2 Gallons	1.063	1.01	6.85	20.92	26.52 °L	567	0
Author: J.Bird Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 2 oz Creation Date: 1/27/2024 6:41 PM Notes: add 4lbs of ice to ferm to chill wort.
Phantasm #1	American IPA	5.5 Gallons	1.076	1.017	7.68	21.66	3.57 °L	567	0
Author: St Boni Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2022 8:22 PM Notes:
Kristas Kölsch	Kölsch	6 Gallons	1.052	1.012	5.24	18.37	3.6 °L	567	0
Author: Boil Size: 7.36 Gallons Boil Time: 50 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2022 6:43 PM Notes:
Spotted Cow Clone	Cream Ale	5 Gallons	1.057	1.013	5.76	15.62	5.17 °L	567	0
Author: Bob1985 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 7/19/2021 6:44 AM Notes: Spotted cow clone https://www.homebrewtalk.com/threads/spotted-cow-extract-clone-help-challenge-will-donate-25-to-homebrewtalk.80344/page-7
Hobgoblin Ale	Mild	5 Gallons	1.066	1.025	5.46	28.15	10.22 °L	567	0
Author: RoadRoach Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 0.5 oz Creation Date: 5/2/2021 7:43 PM Notes: Malty dark English Ale. First time I've tried this one.
Flying Ant Red Ale	Irish Red Ale	22 Litres	1.049	1.009	5.19	25.48	10.76 °L	567	1
Author: cookie Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2021 7:28 AM Notes:
First Time Blonde	Belgian Blond Ale	12 Gallons	1.064	1.016	6.31	23.17	6.75 °L	567	0
Author: AdamCrum Boil Size: 13.45 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 43.27 psi Creation Date: 11/9/2020 2:08 PM Notes:
J&M WiezenCitra 1	Weissbier	2.5 Gallons	1.05	1.012	4.89	22.92	3.84 °L	567	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 10/10/2020 11:19 PM Notes:
Bullins Way	American Pale Ale	21 Litres	1.042	1.014	3.64	130.2	3.84 °L	567	0
Author: Boil Size: 23 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: sucrose Priming Amount: 132.2 g Creation Date: 4/6/2020 6:12 PM Notes:
IPA 300416	American IPA	25 Litres	1.05	1.009	5.29	37.62	5.15 °L	567	0
Author: Sydney Brewer Boil Size: 15 Litres Boil Time: 45 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2016 5:25 AM Notes: Taste test 1 week after bottling, very nice beer. OG 1.066 FG 1.008.
Awesome Recipe	Gueuze	25 Litres	11.343	2.744	4.58	7.61	3.99 °L	567	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 24.6 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 2:06 PM Notes:
I Eat Beers Like This ForBreakfast Stout	Oatmeal Stout	5 Gallons	1.052	1.013	5.09	33.34	30.35 °L	567	0
Author: joe10mark Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 6:45 PM Notes:
Børstebu Blonde (feb 2019)	American Light Lager	18 Litres	1.043	1.007	4.72	21.18	2.43 °L	567	0
Author: brewersfriend@enotodden.com Boil Size: 22 Litres Boil Time: 30 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 11:57 AM Notes:
A Kolsch By Chris	Kölsch	5.5 Gallons	1.046	1.009	4.87	23.66	2.83 °L	567	0
Author: BigDenim Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 3:08 PM Notes: Add liquid extract with 15 mins left in boil.
Awesome Recipe	American Pale Ale	5 Gallons	1.051	1.013	5.06	57.95	6.88 °L	567	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2017 10:39 PM Notes:
Simply Beer Brown Ale (Revised)	American Amber Ale	5 Gallons	1.052	1.013	5.07	24.4	14.65 °L	567	0
Author: JADaube2 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2017 7:43 PM Notes:
Weisse 04/17	Weissbier	23 Litres	1.047	1.007	5.28	8.41	8.64 °L	567	0
Author: letdarri Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2017 5:23 PM Notes: IBU 16.2 calcolato in late addiction, con 500 gr di Liquido Wheat e 23 lt tot.
Man Card Black IPA	American IPA	11 Gallons	1.053	1.017	4.68	82.41	36.19 °L	567	0
Author: CHMadsen Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2016 11:57 PM Notes:
American Amber West Coast Style - Home Brew Supply	American Amber Ale	5.5 Gallons	1.049	1.009	5.18	40.38	10.48 °L	567	0
Author: Bruhop Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2016 3:50 AM Notes:
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