American IPA Beer Recipe | Extract American IPA by Brewer #105853 | Brewer's Friend
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American IPA

263 calories 31.7 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Calories: 263 calories (Per 12oz)
Carbs: 31.7 g (Per 12oz)
Created: Thursday December 7th 2017
1.078
1.026
6.9%
67.7
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Dry Malt Extract - Extra Light7 lb Dry Malt Extract - Extra Light 42 2.5 50%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) 41 1 7.1%
8 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.1%
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 28.6%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 7.1%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil 60 min 36.52 16.7%
2 oz Citra2 oz Citra Hops Pellet 11 Boil 10 min 26.48 33.3%
3 oz Citra3 oz Citra Hops Pellet 11 Boil 1 min 4.72 50%
6 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"American IPA" American IPA beer recipe by Brewer #105853. Extract, ABV 6.88%, IBU 67.73, SRM 4.91, Fermentables: (Dry Malt Extract - Extra Light, Lactose (Milk Sugar)) Steeping Grains: (Flaked Oats, Pale 2-Row, Flaked Corn) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-07 15:52 UTC
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