|
GF Pale Ale
|
California Common Beer
|
5.5 Gallons |
1.054 |
1.01 |
5.75 |
34 |
5.21 °L
|
668 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2015 12:30 AM |
| Notes: |
|
|
Rye 95
|
No Profile Selected |
2.5 Gallons |
1.077 |
1.008 |
9.04 |
0 |
9.43 °L
|
668 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 48 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2022 7:09 PM |
| Notes: |
|
|
Midnight Lantern 5G
|
No Profile Selected |
5 Gallons |
1.073 |
1.025 |
6.32 |
27.94 |
29.85 °L
|
668 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2022 6:17 PM |
| Notes: |
|
|
Long Winter's Night Porter
|
Robust Porter
|
5 Gallons |
1.057 |
1.012 |
5.93 |
29.74 |
28.15 °L
|
668 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 4:43 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.013 |
6.9 |
41.13 |
7.32 °L
|
668 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2019 8:27 PM |
| Notes: |
|
|
Hop Nation Jedi Juice
|
No Profile Selected |
21 Litres |
1.072 |
1.022 |
6.55 |
0 |
6.78 °L
|
668 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.132 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 12:14 PM |
Notes: Country Brewer Wal's Pale Ale 1.7kg tin used not Coopers Pale Ale Kit. A traditional Australian style Pale Ale, contains hops.
Dry Malt Extract - Wheat used from Annerley home brew.
ALDI Goldenvale Quick Oats used instead of UK Golden Naked Oats.
|
|
|
GINGER BEER
|
No Profile Selected |
5.5 Gallons |
1.038 |
1.007 |
4.06 |
10.76 |
2.25 °L
|
668 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2020 7:17 PM |
Notes: 5/4/20N BREW. ADD 2 OZ PUREED GINGER AT 20, 10 MIN. 1.5 OZ. AT 10 MIN
5/17-keg |
|
|
Otmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.056 |
1.008 |
6.35 |
17.85 |
37.58 °L
|
668 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2020 12:09 PM |
| Notes: |
|
|
Red Chimay Clone JAW
|
Belgian Dubbel
|
5 Gallons |
1.068 |
1.013 |
7.27 |
39.39 |
11.6 °L
|
667 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2022 3:21 PM |
| Notes: |
|
|
Storm The Bastille - Imperial Farmhouse Ale
|
Saison
|
5.5 Gallons |
1.086 |
1.013 |
9.69 |
47.28 |
6.34 °L
|
667 |
0 |
|
|
|
| Boil
Size: 3.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.122 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 8.5 oz |
Creation
Date: 1/13/2022 8:29 PM |
Notes: 11/7/2021 - Target OG: 1.088, Actual OG: 1.082, Actual FG 1.012
Estimated ABV: 9.2%, AA: 84%
|
|
|
Saunabier 2021
|
American IPA
|
22 Litres |
1.059 |
1.011 |
6.26 |
43.68 |
8.55 °L
|
667 |
0 |
|
|
|
| Boil
Size: 21.37 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2021 4:36 PM |
| Notes: |
|
|
Raspberry Hard Seltzer
|
Experimental Beer
|
5 Gallons |
1.05 |
1 |
6.62 |
0 |
1.05 °L
|
667 |
2 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 10 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2021 5:04 PM |
| Notes: |
|
|
Extract Porter
|
American Porter
|
5 Gallons |
1.069 |
1.021 |
6.3 |
22.71 |
40.62 °L
|
667 |
0 |
|
|
Author:
|
|
TBS
|
|
| Boil
Size: 7.28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2021 3:39 PM |
| Notes: |
|
|
West Coast APA BRY-97
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.3 |
48.23 |
5.63 °L
|
667 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2021 8:19 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Stout
|
21 Litres |
1.045 |
1.011 |
4.41 |
0 |
8.17 °L
|
667 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2020 10:25 PM |
| Notes: |
|
|
Hibiscus Hoegaarden
|
Witbier
|
5 Gallons |
1.047 |
1.012 |
4.53 |
12.67 |
4.15 °L
|
667 |
0 |
|
|
|
| Boil
Size: 5.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2019 7:41 PM |
| Notes: |
|
|
Gluten-Free - IPA
|
American IPA
|
5 Gallons |
1.069 |
1.013 |
7.34 |
56.15 |
5.88 °L
|
667 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2019 5:17 PM |
| Notes: |
|
|
NEMilkshake IPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.07 |
1.024 |
6.11 |
49.32 |
4.28 °L
|
667 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 4:47 PM |
| Notes: |
|
|
Orange Vienna IPA Ale
|
American IPA
|
5 Gallons |
1.062 |
1.012 |
6.53 |
35.62 |
5.14 °L
|
667 |
0 |
|
|
|
| Boil
Size: 2.3 Gallons |
Boil Time: 45 |
Boil Gravity: 1.135 |
Efficiency: 5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: Corn sugar |
Priming Amount: 3.9 oz |
Creation
Date: 12/20/2017 9:24 PM |
| Notes: |
|
|
ColdFront Amber
|
American Amber Ale
|
5 Gallons |
1.063 |
1.016 |
6.2 |
40.13 |
15.45 °L
|
667 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2016 4:03 AM |
| Notes: |
|
|
|
|