Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.80 kg |
Dry Malt Extract - Light1.8 kg Dry Malt Extract - Light |
|
42 |
4 |
62.1% |
0.70 kg |
Cane Sugar0.7 kg Cane Sugar |
|
46 |
0 |
24.1% |
2.50 kg / ฿ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Fuggles50 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
40 min |
20.87 |
50% |
50 g |
Mount Hood50 g Mount Hood Hops |
|
Leaf/Whole |
4.6 |
Boil
|
1 min |
1.05 |
50% |
100 g
/ ฿ 0.00
|
Priming
Method: sucrose
Amount: 145.9 g
Temp: 20 °C
CO2 Level: 2.52 Volumes |
Target Water Profile
Bangkok MWA tap water, Thailand
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
30 |
6 |
40 |
20 |
30 |
90 |
"Bangkok Lockdown" Blonde Ale beer recipe by cookie. Extract, ABV 5.06%, IBU 21.91, SRM 4.47, Fermentables: (Dry Malt Extract - Light, Cane Sugar) Steeping Grains: (CaraHell, Biscuit, Harraway's Rolled Oats) Hops: (Fuggles, Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-24 08:37 UTC
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|
Cost ฿ |
Cost % |
Fermentables |
฿ |
|
Steeping Grains (Extract Only) |
฿ |
|
Hops |
฿ |
|
Yeast |
฿ |
|
Other |
฿ |
|
Cost Per Barrel |
฿ 0.00 |
|
Cost Per Pint |
฿ 0.00 |
|
Total Cost |
฿ 0.00 |
|
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