Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.80 oz |
Magnum0.8 oz Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
20 min |
71.69 |
14.2% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
20 min |
41.82 |
17.7% |
|
0.80 oz |
Chinook0.8 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
20 min |
68.34 |
14.2% |
|
1.20 oz |
Amarillo1.2 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
1 min |
4.83 |
21.2% |
|
0.90 oz |
Cascade0.9 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
1 min |
2.68 |
15.9% |
|
0.70 oz |
Centennial0.7 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
1 min |
2.98 |
12.4% |
|
0.25 oz |
Chinook0.25 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
1 min |
1.52 |
4.4% |
|
5.65 oz
/ $ 0.00
|
Notes
steep grains @152-155 F for 60 minutes. strike with 1L @80C
2L yeast starter for 24 hours from wyeast American II, in 25-50% 9+PH alkaline water, remainder RO, light DME @ 1.040 SG.
30 minute boil of 3.5L 9+PH h2o, rest RO. 7.5L cap (2 gal)
.25 taqb of whirlfloc @ 15 min.
after boils, both boils combined only filled about 1/3 of the carbuoy. Had to top off alot and poured off the top of each pot despite whirlpooling and siphoning the majority.
left room at the top for 2L yeast starter which had about 1/2-1 oz magnum hops, and left a couple L worth of room additionally for dry hopping.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-25 00:53 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
