Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.25 lb |
Dry Malt Extract - Pilsen1.25 lb Dry Malt Extract - Pilsen |
|
42 |
2 |
100% |
1.25 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
Nelson Sauvin3 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
13.19 |
14.3% |
6 g |
Nelson Sauvin6 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
10.6 |
28.6% |
6 g |
Nelson Sauvin6 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
1 min |
2.29 |
28.6% |
6 g |
Nelson Sauvin6 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
28.6% |
21 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
21 g |
Nelson Sauvin (Pellet) 21 g Nelson Sauvin (Pellet) Hops |
|
26.08 |
100.1% |
21 g
/ $ 0.00
|
"15 min Nelson Saison" Saison beer recipe by Christopher Willingham. Extract, ABV 6.06%, IBU 26.09, SRM 2.8, Fermentables: (Dry Malt Extract - Pilsen) Hops: (Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-18 23:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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