Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nutcracker Ale	American Strong Ale	6 Gallons	1.075	1.017	7.6	31.7	18.34 °L	19	0
Author: Boil Size: 7.45 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2024 10:17 PM Notes:
Paul's Pale Ale	American Pale Ale	3 Gallons	1.068	1.016	6.93	78.45	7.93 °L	19	0
Author: IamRock Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 8:54 PM Notes:
The Eagle And The Scroll	American Strong Ale	5.5 Gallons	1.065	1.016	6.42	0	7.01 °L	19	0
Author: HawksNestBrewCo. Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2025 9:45 PM Notes:
Killer Karl Kölsch	Kölsch	11 Litres	1.05	1.013	4.97	0	3.2 °L	19	0
Author: Boil Size: 14.9 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2025 12:46 PM Notes:
Strong British Pale Ale	Doppelbock	4 Gallons	1.081	1.027	7.58	0	9.03 °L	19	0
Author: CGriffin37 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 7:58 PM Notes:
Awesome Recipe	Berliner Weisse	1 Gallons	1.05	1.008	5.67	15.19	4.25 °L	19	0
Author: Boil Size: 2.38 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2025 12:43 AM Notes:
Tropisueno Pale Ale	No Profile Selected	99 Gallons	1	1	0.03	0	0.1 °L	19	0
Author: sanpancho Boil Size: 99 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2025 12:20 AM Notes: blend from tropical pale ale. have to either drop CBC/F2 into tank
Awesome Recipe	Weissbier	6 Litres	1.046	1.009	4.86	18.8	4.58 °L	19	0
Author: Boil Size: 11.74 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2025 3:22 PM Notes:
Awesome Recipe	No Profile Selected	3.33 Gallons	1.035	1.009	3.41	0	2.95 °L	19	0
Author: Boil Size: 4.83 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2025 2:42 PM Notes:
Awesome Recipe	No Profile Selected	4.5 Gallons	1.048	1.012	4.69	0	3.19 °L	19	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2025 1:56 PM Notes:
Irish Stout	Irish Stout	2 Gallons	1.044	1.011	4.32	41.84	35.2 °L	18	0
Author: Boil Size: 3.08 Gallons Boil Time: 40 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 2:00 AM Notes: Adapted from a Guinness clone by Brewer #387195, available at: https://www.brewersfriend.com/homebrew/recipe/view/1421913/guinness-clone Matches Style: Original Gravity 1.044 1.036 - 1.044 Final Gravity 1.011 1.007 - 1.011 ABV 4.28% 4 - 4.5% ABV alt 4.32% 4 - 4.5% IBU Tineth 41.84 25 - 45 IBU Rager 39.33 25 - 45 SRM Morey 35.2 25 - 40 SRM Daniels 28.47 25 - 40 SRM Mosher 34.8 25 - 40 EBC Morey 69.35 49.3 - 78.8
American Amber Ale	American Amber Ale	2 Gallons	1.045	1.011	4.51	37.99	26.67 °L	18	0
Author: Boil Size: 3.06 Gallons Boil Time: 40 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2025 10:07 PM Notes:
Awesome Recipe	American IPA	8 Litres	1.053	1.013	5.26	50.06	3.99 °L	18	0
Author: Boil Size: 13.8 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 46.6 g Creation Date: 1/27/2025 8:52 PM Notes:
Chocolate Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.068	1.014	7.06	36.59	38.08 °L	18	0
Author: StevenC Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 8:42 PM Notes:
Blueberry Vanilla Golden Ale	Blonde Ale	12 Litres	1.043	1.008	4.56	25.04	7.93 °L	18	0
Author: Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 10:12 PM Notes:
Helles	Munich Helles	7.5 Gallons	1.045	1.013	4.25	20.3	3.3 °L	18	0
Author: Boil Size: 9.09 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 2:36 AM Notes:
Sterling Saison	Saison	5.5 Gallons	1.052	1.004	6.31	35.73	5.06 °L	18	0
Author: caribbeanbrewing Boil Size: 7.45 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2021 2:10 PM Notes: Llevar agua del mash a 160f para que cuando agregues los granos la temp baje a 149f. Dejar a esa temp por una hora. Faltando media hora para terminar el mash poner a calentar 5 galones de agua a 170f para el sparge.
Summer Session Hazy	Specialty IPA: New England IPA	3.63 Gallons	1.055	1.014	5.32	35.96	4.12 °L	17	0
Author: Megary Boil Size: 4.3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.04 psi Creation Date: 2/18/2025 3:08 PM Notes: Treat water to ≈200:100 Cl:SO4, however you need to get there.
Belgian Blonde Ale AF	Belgian Blond Ale	5.5 Gallons	1.058	1.01	6.39	29.57	4.01 °L	17	0
Author: Glenn-O Boil Size: 6.48 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 2/20/2025 12:20 PM Notes:
Blackjack IPA	Specialty IPA: Black IPA	3 Gallons	1.06	1.01	6.43	59.8	37.23 °L	17	0
Author: Ollie Tabooger Boil Size: 4.58 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 4:09 AM Notes:
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