Homebrew Beer Recipes

Page 15367 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vienna Lager 1bbl	International Pale Lager	40 Gallons	1.05	1.01	5.15	22.07	5.06 °L	48	0
Author: Alex Reyes Boil Size: 41.46 Gallons Boil Time: 45 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 3:05 PM Notes:
Big Red IPA	Imperial IPA	55 Litres	1.068	1.011	7.45	59.3	26.21 °L	48	0
Author: Fordy Boil Size: 61.11 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2025 2:21 AM Notes:
Rube Goldberg Stout	Russian Imperial Stout	6 Gallons	1.183	1.062	15.98	36.7	50 °L	48	0
Author: skot Boil Size: 6.78 Gallons Boil Time: 90 Boil Gravity: 1.164 Efficiency: 60 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2025 4:46 PM Notes:
Dunkelweizein - GMM System	Dunkelweizen	48 Gallons	1.052	1.013	5.11	16.16	18.76 °L	48	0
Author: JeffBrews802 Boil Size: 53.94 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2025 6:43 PM Notes:
Stout	Dry Stout	5 Litres	1.053	1.014	5.11	0	28.69 °L	48	0
Author: sarahric Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: sucrose Priming Amount: 15.8 g Creation Date: 3/5/2025 10:34 AM Notes:
Awesome Recipe	Foreign Extra Stout	5.5 Gallons	1.07	1.018	6.89	63.36	42.03 °L	48	0
Author: julesk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 2:24 PM Notes:
Raspberry Sour #001	Berliner Weisse	46 Litres	1.046	1.007	5.15	3.65	3.3 °L	48	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2025 3:52 AM Notes:
Böögg Bock On Cherries 2025	Maibock/Helles Bock	5.5 Gallons	1.067	1.009	7.59	29.39	10.6 °L	48	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 2:44 PM Notes: For the The Sechseläuten April 21th, 2025 to drive out the winter and herald the spring. Procedure. Feb. 24th w/ TIm Loftis Mashed all grains in 145º-152º H2O for 75 minutes in new lautertern Batch Sparged in 170º into boil pot. Brought to boil and and added 1st 2 hops. Added 2nd hops at 45 minutes and whirlfloc at 50 minutes Added 32 oz of pureed Amarena cherries at 50 minutes Chilled with wort chiller to 70º and pitch yeast O.G. 1.067 3/11/25 Racked to second carboy Hoppy aftertaste that I hope will mellow and no discernible Cherry flavor S.G 1.008. (fermented to dry) 3/23/25 Hops have mellowed bringing out slight cherry. Added 8 oz Amarena Cherry syrup and kegged S.G. 1.012 Pressured to 13PSI at 38º
Pyttipannu Ale	American Pale Ale	20.8 Litres	1.052	1.013	5.04	38.99	10.25 °L	48	0
Author: Boil Size: 28.4 Litres Boil Time: 80 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2025 12:19 PM Notes:
Softboi Stout	American Stout	280 Gallons	1.068	1.016	6.81	27.53	37.92 °L	48	0
Author: VisionQuest Boil Size: 290 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2025 6:02 PM Notes:
Citra Amarillo	Russian Imperial Stout	4.5 Gallons	1.084	1.02	8.38	90.45	50 °L	48	0
Author: Sean_666 Boil Size: 6.43 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 53 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2018 7:16 PM Notes:
Hoppy Lager	International Pale Lager	120 Litres	1.046	1.008	4.97	40.97	3.38 °L	48	0
Author: joka5 Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 6:40 PM Notes:
Italian Pils Collab	International Pale Lager	171 Gallons	1.048	1.007	5.43	19.5	3.01 °L	48	1
Author: Caseyjblaylock Boil Size: 178.78 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 59 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2025 3:57 PM Notes: 220 grams of Yeast
Light Mexican Lager	International Pale Lager	210 Gallons	1.048	1.008	5.22	22.78	2.62 °L	48	0
Author: schmidder Boil Size: 225 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2025 2:17 AM Notes:
Bob	Standard/Ordinary Bitter	25 Litres	1.076	1.014	8.03	45.07	5.43 °L	48	0
Author: Boil Size: 31.2 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2025 12:43 PM Notes:
French Cerveza	International Pale Lager	5 Gallons	1.052	1.01	5.58	24.61	3.24 °L	48	0
Author: Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 1/29/2025 11:29 PM Notes:
Koolsch	Kölsch	23 Litres	1.043	1.008	4.6	0	3.89 °L	48	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 1/20/2025 8:02 PM Notes:
Awesome Recipe	Sweet Stout	22 Litres	1.055	1.023	4.22	72.99	32.25 °L	48	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2025 4:03 PM Notes:
Awesome Recipe	Irish Red Ale	21 Litres	14.697	3.814	5.89	0	18.62 °L	48	0
Author: MikeX Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 9 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2025 7:53 PM Notes:
Awesome Recipe	Oatmeal Stout	5.5 Gallons	1.063	1.016	6.16	17.33	44.5 °L	48	0
Author: Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.115 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 7:59 PM Notes:
« First ‹ Previous 15363 15364 15365 15366 15367 15368 15369 15370 15371 Next › Last »							Page 15367 of 15,544 20 Recipes of 310,873